How to Make the Chalupa's Shell
I love Chalupas but lets face it, Taco Bell has been pretty wacky lately. We had better figure out a plan for when they cancel it too. Luckily the Chalupa Shell is really easy to make. For the Full Video Click here
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Taco Bell Chalupa Recipe| How To make Homemade Chalupa
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How to make Taco Bell chalupa,
For today's video I am going to show you all how to make Taco Bell Homemade Ground Beef Chalupa, you can make sawp the beef chalupa for a Chicken Chalupa, or Steak Chalupa.
Let me know which Chalupa from Taco Bell is your favorite.
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INGREDIENTS
Chalupa ingredients
3 cups of all purpose flour
1 cup of whole milk
2 tbsp of baking powder
1/2 tsp cumin
1 tsp of salt
Group Beef
1 tsp of lime juice
1 tbsp of paprika
1 tbsp of garlic powder
1 tbsp onion powder
1 tbsp chili powder
1 tsp groundblack pepper
3 tbsp chilli sauce
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How to Make a Bean Chalupa Supreme | Chalupa recipe for Vegetarians
Learn How To Make Chalupa Supreme from scratch, aka Navajo tacos! New cooking videos every week! Subscribe to be notified when I release a new video!
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Chalupas (How To)
Mom shows us how to make some delicious ground beef chalupas!
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Homemade Taco Bell beef chalupa supreme ????????
Hey guys welcome back to my #channel it’s ya girl #cheframbo back with another recipe/cooking tutorial for y’all today???????? Today I’m making homemade Taco Bell beef chalupa supremes I’ve been craving Taco Bell but as y’all know chalupas are expensive so I figured I’d make my own to save on money ????????
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•Ingredients
-Ground beef (I’m using a 3 pound)
-2 tomatoes
-Sour cream
-Mild Taco Bell Taco sauce
-Hot Taco Bell Taco sauce
-7 layer blend Taco Bell shredded cheese
-2 packages of Old El Paso taco seasoning(they were out of Taco Bell seasonings at Kroger)
-1 package of mild old El Paso Taco sauce(the one that comes inside the taco kits)
1-3packs of Stonefire Authentic flatbreads/pita bread NAAN original(they come in packs of 2)
-Shredded lettuce
-Canola oil
Mexican Chalupa Recipe
This chalupa recipe uses fresh ingredients to make fried tortillas. ⬇️⬇️???????? CLICK FOR RECIPE ????????⬇️⬇️ #mexicanchalupa #chaluparecipe #mexicanchaluparecipe
PRINT THE RECIPE ➡️
Ingredients ⬇️
1 pound ground beef
1 ounce taco seasoning, TSRI taco seasoning mix
1/2 cup salsa
1/4 cup fresh cilantro, rough chop
8 corn tortillas
Kosher salt to taste
1 cup refried beans
Toppings of your choice: more salsa, cilantro, sour cream, guacamole, queso fresco
Vegetable oil for frying
Instructions ⬇️
In a heavy bottom skillet over medium-high heat brown the ground beef. Drain any excess fat or water off and add the taco seasoning, salsa, and fresh cilantro, mix until combined and cook 2 additional minutes stirring occasionally. Keep warm.
In a heavy bottom skillet over medium heat, add enough vegetable oil so it goes up the side of the skillet about 1/4th of an inch. Heat until the oil reaches a temperature between 325°F and 350°F. Carefully place the tortillas one by one into the hot oil, let fry for 2 minutes and flip, cook for an additional 2 minutes, or until golden brown. Tortillas will puff up. Drain well on a paper towel and immediately season each tortilla with a pinch of kosher salt. Continue to do this until all of the tortillas as cooked.
While you are frying the tortillas, heat the refried beans until warm, set aside until ready to assemble the chalupas.
To serve, add 2 tablespoons of the beans on the chalupa and smear it so it covers evenly. Top with the ground beef mixture and toppings of your choice! I like to add more salsa, fresh cilantro, sour cream, guacamole, and queso fresco to ours.
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