250 grams butter -- chopped 1/2 cup brown sugar 1/2 cup icing sugar mixture 1 1/2 cups plain flour 1/3 cup rice flour 1/3 cup cornflour 2/3 cup chopped macadamia nuts 1 tablespoon sugar Grease 20cm x 30cm lamington pan. Beat butter and sifted brown sugar and icing sugar in small bow lwith electric mixer until smooth. transfer mixture to large bowl, stir in sifted flours and nuts. press mixture into prepared pan, mark into 25 rectangles with sharp knife, sprinkle with white sugar. Bake in moderately slow oven about 40 minutes or until lightly browned, cool in pan.
As if making deliciously irresistible Salted Caramels last week wasn't enough, I am so happy to give you this recipe for Chewy Caramel Cookies, so you can use up any Caramels you have left over!
Recipe -
350g plain flour 1/2 tsp salt 1 tsp bicarbonate of soda 230g soft unsalted butter 100g caster sugar 155g soft light brown sugar 45g demerara sugar 1 large free range egg 1 tsp vanilla 18 chewy salted caramels
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Salted Caramel Macadamia Slice
A healthy caramel slice that won't leave you feeling bloated or headachey afterwards - vegan, plant-based, dairy free, refined sugar free, wheat free, and 100% delicious!
Watch the video above and get the full recipe here:
x Buffy
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10 Cookie Shaping Hacks to Impress All the Cookie Lovers!! So Yummy
Stay in and bake this weekend with these 10 cookie shaping hacks that will impress all the cookie lovers in your household! For more dessert hacks, clever recipes, and decadent cake decorations subscribe to So Yummy!
Check out our cookbooks for fun and easy dessert ideas
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About So Yummy: So Yummy brings you fun food ideas and recipes for your cooking and baking adventures. We believe that home cooking should always be fun, interesting, and easy to do! Enjoy our collection of fun and easy food tutorials! With recipes ranging from healthy dinners to sugary sweet delights, there are a plethora of creative options to spice up your home cooking.
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The Ultimate White Chocolate Macadamia Cookies | Sohla El-Waylly | NYT Cooking
Cookie Week continues! Today, Sohla El-Waylly is making her really special White Chocolate Macadamia Nut Cookie recipe. It’s a cookie that, as she explains, really goes for it.
Get the recipe:
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