How To make CHILI (CROCKPOT)
Ingredients
3
pound
kidney beans, 1 lb cans
2
pound
tomatoes, cans 1 lb
2
pound
ground beef, browned and fat drained
2
md
onions, coarsely chopped
1
cup
celery, diced
1
each
clove garlic, minced
6
tablespoon
chili powder
1
teaspoon
cumin
1
salt, to taste
1
pepper, to taste
Directions:
Put all ingredients in Crockpot in order listed. Stir once.
Cover and cook on Low for 10 12 hours or High 5 - 6 hours
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THE BEST HOMEMADE CHILLI RECIPE 2020 | EASY COOKING TUTORIAL | NO CROCKPOT
Hey Y'all!!!! We're back at it again with another video! It's starting to get a little nippy here in the South and it's time for us to pull out the cardigans, stockpots, and comfort food! You guys know what time it is! Let me know what you all think about this recipe in the comments and don't forget to subscribe to my channel! As always, thank you sooooo much for watching!
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FULL LIST OF INGREDIENTS:
- 1lb Ground Beef
- 1 10oz Can Rotel (Chilli Fixings Flavor)
- 1 Can Mixed Chilli Beans or Preferred Bean
- 1 Small Green Bell Pepper
- 1 Small White Onion
- 1/4 Cup Beef Broth or Water
- 2 Tbsp Tomato Paste
SEASONINGS- Feel free to use a Chilli Seasoning Packet in place of the seasonings listed below:
- 2 Tbsp Chilli Powder
- 1 Tsp Cumin
- Garlic Powder to Taste
- Seasoned Salt to Taste
- Black Pepper to Taste
????The BEST Crockpot Chili (3 secret ingredients!)
This will be the BEST crockpot chili you will ever make! 3 secret ingredients (brown sugar, Worcestershire sauce and beer) meld all the flavors together.
PRINTABLE RECIPE AND NUTRITIONAL INFO:
RECIPE:
INGREDIENTS:
2 lbs. ground beef browned and drained
1 large white onion diced
1 green bell pepper diced
3 Tbsp. chili powder
2 tsp. salt
½ tsp. pepper
1 tsp. onion powder
¼ tsp. cumin
1 Tbsp. Worcestershire sauce
1 Tbsp. brown sugar
1 cup beer use your favorite, I use coors light
29 oz. diced tomatoes or stewed tomatoes (two14.5-oz. cans)
15 oz. can tomato sauce
30 oz. pinto beans drained and rinsed (two 15-oz. cans)
1 beef bouillon cube
2 Tbsp. water
INSTRUCTIONS:
Add everything to the slow cooker, except the beef bouillon cube and the water.
Add the beef bouillon cube and water to a microwavable glass cup. Microwave for 40 seconds, or until the water is hot enough to melt the cube. Stir the cube in the water until dissolved. Add this to the other ingredients in the slow cooker, stir.
Cover and cook on LOW for 8 hours or HIGH for 4 hours without opening the lid during the cooking time.
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#crockpot #chili
Chili Recipe | How To Make Homemade Beef Chili #onestopchop
The chunky beef chili is the ONLY chili recipe you'll need! Bet that!!!
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Ingredients
1 lb chuck roast, cubed small
2 lb ground beef
1 yellow onion, chopped
1 green bell pepper, chopped
1 red bell pepper, chopped
2 Tbsp tomato paste
1-28oz can tomato purée
1-28oz can diced tomatoes
8-10oz draft beer (lager)
36-40oz beef broth
1-15oz can black beans
2-15oz cans dark red beans
2 Tablespoons smoked paprika
1 teaspoon cayenne pepper, less for less spice
2 Tablespoons chili powder
1 Tablespoon cumin
1 teaspoon all purpose seasoning (Natures Seasoning)
1 teaspoon Cajun seasoning
Salt and pepper to taste
2 teaspoons avocado oil
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The BEST Dump & Go Crockpot Chili Recipe | Easy Slow Cooker Dinner Idea
EASY Slow Cooker Chili Recipe | Quick and Easy Crock-Pot Recipe
We love sharing easy slow cooker recipes, Dump & Go Meals, that all make for simple and tasty family dinners. I LOVE the slow cooker. The Crock-Pot locks in all of the flavors and the end result is always something perfect to share with family and friends. This is super easy to prepare and get started in the morning to make dinner the fastest thing you do all day! I hope you enjoy this recipe and the ingredients are pretty much all pantry staples! Thank you for watching! ????
Ingredients:
2 lb Ground Beef
2 Cans Chili Beans
1 Can Pinto Beans
1 Can of Tomato Sauce
Half Can of Water
2 packages of Chili Seasoning Mix
Garlic Powder
Onion Powder
- Dump & Go, cook on Low for 4 hours or Low for 2.5 hours. Enjoy :)
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The BEST Crockpot Chili Recipe | Easy Slow Cooker Dinner Idea
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CHILI RECIPE | Homemade SLOW COOKER Chili Recipe
Today I am making one of my favorite slow cooker chili recipes. This chili has an amazing depth of flavor and tastes better the next day. This is gonna be good!
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INGREDIENTS
2 1/2 lbs beef chuck roast
2 lbs ground beef 85/15 meat-to-fat ratio
1 small to medium onion
4 guajillo peppers plus 1 cup soaking liquid
2 to 4 cloves garlic
2 to 2 1/2 cups beef stock or broth
12 fl oz bottle of dark lager beer
1/4 cup masa harina
1/4 cup light chili powder
2 Tbsp chopped chipotle peppers in adobo sauce
2 Tbsp dark brown sugar
1 1/2 Tbsp beef bouillon powder
1 Tbsp apple cider vinegar
1 Tbsp Maggi seasoning sauce
2 tsp ground cumin
1 tsp cracked black pepper
salt to taste
6 to 8-quart Slow Cooker
Cook on High for 4 to 5 hours or low for 7 to 8 hours
The Best Chili Recipe Ever
My favorite Texas Chili Recipe
Crockpot Recipes
Slow Cooker Chili Recipe - Easy Crockpot Chili
Most delicious chili you'll ever make! How to make chili in the slow cooker, flavorful and easy. This chili recipes is so comforting and perfect for cold winter nights.
INGREDIENTS
1/2 lb ground beef
1/2 lb Italian Sausage
salt and black pepper to taste
1 large onion, minced
1 large red bell pepper
4 cloves garlic
1 jalapeño pepper
2 Tbs chili powder
2 tsp cumin
1/2 tsp ground chipotle
2 Tbs tomato paste
28 oz diced tomatoes
15 oz red kidney beans, rinsed and drained
1/2 cup beef broth
1 Tbs Worcestershire sauce
1/4 cup red wine
1 and 1/2 Tbs brown sugar
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