How To make Butterburgers
1 lb lean ground beef
1/2 c cottage cheese
1 egg
3/4 tsp dry mustard
3 tbsp melted butter
1 tsp salt
1 tsp MSG
1 tbsp chopped green onions
5 tbsp melted butter
1 tsp worcestershire sauce
In a bowl mix the cottage cheese, egg, seasonings and green onion. Add the 3 tablespoons melted butter. Beat to mix. Add the ground beef and mix well. Make into 4 patties. Melt the 5 tablespoons butter in a hot frying pan. Cook the "burgers" to your liking, turning only once. Cut 4 hamburger buns in half. Dip cut sides into pan drippigs and place under broiler until lightly toasted. Place meat between bun halves and garnish with pickle fans. These have a good beefy flavor enhanced by the goodness of butter. When you want flavor .. use butter.
How To make Butterburgers's Videos
Homemade ButterBurgers, The Culver's Way! - Butter Burger Deluxe Recipe
Learn how to make homemade butter burgers the Culver's way!! These cheeseburgers are thin, juicy, crispy around the edges, packed full of flavor and are my preferred way of having a burger. They are super easy to make, don't take a lot of time to cook up and are amazingly delicious. To make them even better, add a few slices of bacon. You can thank me later... ;-)
What you'll need:
80-85% lean ground beef
potato or kaiser buns (4)
American cheese (or cheddar for traditional Wisconsin butterburgers)
ketchup
yellow mustard
pickles
iceburg lettuce
tomato slices
red onion slices and/or rings
My seasoned pepper recipe:
2 Tbsp salt
2 Tsp sugar
1 tsp black pepper
1 tsp paprika
1/4 tsp turmeric
1/4 tsp onion powder
1/4 tsp garlic powder
Mix together and store in a shaker top bottle. Use for burgers, steaks, potatoes, french fries, grilled chicken, etc. The perfect seasoned salt/pepper recipe!
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GORDON RAMSAY'S PERFECT BURGER
Easy Midwestern Butter Burger Recipe
Got butter? THE BEST BUTTER BURGERS DO. Melty cheese and seared onions complement the buttery bites of beef in this Wisconsin-style burger. Simple and delicious, Chef Michael shares his tips for making the perfect butter burger at home.
Get the recipe:
INGREDIENTS:
1 1/2 pounds Certified Angus Beef ® ground beef, 80% lean
5 tablespoons unsalted butter, divided
4 hamburger buns
1 medium yellow onion, diced
1 1/2 teaspoons coarse kosher salt
1 teaspoon fresh ground black pepper
4 slices Wisconsin-style cheddar cheese
12 dill pickle slices
~~ If it's not CERTIFIED, it's not the best. ~~
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The Stockyards' Butter Burger Recipe!
One of the Best burgers I've ever had! Simple, yet all the flavors blend together perfectly!!!
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How to Grill Peanut Butter Burgers | Recipe
The BBQ Pit Boys grill up some Peanut Butter Cheeseburgers at the Pit. And, we’re not talking about just about making a Peanut butter sauce here: this is the real deal
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Wisconsin Butter Burger Recipe | Hamburger Recipes Homemade
How to make a Wisconsin Butter Burger. The Butter Burger is a staple in the State of Wisconsin. There are several variation of the butter burger recipe but this one by far is my favorite. This is truly a Best of all Butter Burgers. And it requires a ton of butter. So if you are trying to watch your cholesterol this is not the burger recipe for you. But maybe you want a cheat day just to try this delicious homemade burger. I promise you, that it's well worth it. Enjoy!
#wisconsinbutterburger #butterburger #howto #allwingseverything
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Measurements Used:
1 pound Ground Beef
1 teaspoon Salt
1/4 teaspoon Black Pepper
1/2 teaspoon Garlic Powder
1/2 teaspoon Onion Powder
1/4 teaspoon Paprika
1/4 teaspoon Cumin
1 teaspoon Steak Seasoning(optional)
4 Buns
4 to 8 slices Cheddar Cheese
10 to 12 tablespoon Butter
1 medium Onions chopped
Ingredients Used
Sheet Pan w/Rack
Kitchen Tongs
Basting Brush
Cooktop
Air Fryer
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