How To make Brunch On The Run
1 Package sliced ham -- (8 ounce) cut into
half-inch squares 1 Can Pillsbury Grand's butter-tastin' biscuits
(8 ounce)
1 1/2 Cups shredded Mozzarella cheese
1 1/2 Cups shredded American cheese
6 eggs :
beaten
1 Cup milk
1/4 Teaspoon salt
1/4 Teaspoon pepper
Press biscuits on the bottom of an ungreased 9x13 inch pan. Sprinkle ham and cheese over biscuits. In a bowl, mix the eggs, milk, salt and pepper and pour on top of the biscuits, ham and cheese. Bake at 450F for 15-20 minutes. Let stand 5 minutes before serving. (Note: For a stiffer set-up, use 7 eggs and a little less milk. You can also experiment with variations such as hot sausage, prepared and drained; ham and pineapple; crumbled bacon; and more spices.)
Diane Geary
How To make Brunch On The Run's Videos
Ad | Healthy Bagel Brunch Recipe with Haste’s Kitchen x BULK POWDERS I Tom Daley
I recently had the pleasure of collaborating with Ian Haste (Haste’s Kitchen) to make a selection of quick & healthy recipes using BULK POWDERS ingredients. Here is a healthy bagel brunch recipe Ian created, and let me tell you it was delicious!
This recipe uses chicken breast. You can add any high protein lean meat or, if you're not a meat eater, falafel, tofu, roasted aubergine or jackfruit.
You'll also learn how to make a delicious pesto without pine nuts and how to poach an egg the correct way.
Buy the ingredients at BULK POWDERS:
- Bagels -
- Active Seasonings -
- Coconut Oil -
- Whole Cashew Nuts -
- 1 Calorie Olive Oil -
Other ingredients:
- Chicken Breast
- Parmesan
- Basil
- Handful of Spinach
- Garlic (2 cloves)
- Egg
- Chopped Tomatoes
- Watercress
- Sliced Beetroot
- Salt & Pepper
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Waffle Iron -
Steamer -
POTATO WAFFLES (2 waffles)
4 large white potatoes
2 spring onions
1 tbsp. garlic powder
1 tsp. onion powder
½ tsp. smoked paprika
2 tbsp. all purpose flour
1 egg
sea salt + black pepper
SWEET POTATO AMARANTH (2-3 servings)
1 cup amaranth
2.5 cups water (to cook)
1 cinnamon stick (optional)
1 large sweet potato / 3 small
200 ml full fat coconut milk
1 tsbp. Cinnamon
½ tsp. nutmeg (grated)
1 cm. ginger cube
sweetener of choice
SPICED SCRAMBLE (Serves 1)
3 eggs
½ red pepper
50g cherry tomatoes
½ red onion
½ tsp. cumin seeds
1/3 tsp. nigella seeds
Sea salt + black pepper
Coconut oil / butter (to cook)
3 Easy Brunch Recipes With No Stove - Espresso Martini, Croque Monsieur & Candied Bacon!
Thank you to Mr Black for sponsoring today's video, get your bottle here
Hi guys! Today I'm sharing tips on how to throw an amazing brunch for the Spring and since National Espresso Martini Day just passed I am showing you how to make the best Espresso Martini at home along with croquet monsieur and candied bacon!
I’m sharing 3 easy brunch recipes with no stove required! You can make them all in the oven!
Espresso Martini Recipe
INGREDIENTS
1.5 oz Mr Black
0.5oz Vodka
1 oz Espresso or Cold Brew
Instructions: Combine ingredients in a shaker and make sure to use large pieces of ice so it doesn’t water down. Then shake for 30 seconds. Pour through a strainer and enjoy!
Brunch menu
Candied bacon
* 12 pieces of bacon
* ½ cup brown sugar
* ½ tsp. cracked black pepper
* ¼ tsp. cayenne pepper
* ½ Tbsp. crushed red pepper flake
* Bake at 400°F for 20 to 25 minutes or until desired crispiness
Croquette monsieur
*White bread
*Crème fraiche
*emmental cheese(I found it at wholefoods)
*Gruyese cheese
*Parmesan cheese
*Deli ham
*Dijon mustard
*Butter (optional)
Bake at 400°F for 10 minutes or until cheese is bubbly
Serves 2
*Dijon Vinaigrette
*2 Tablespoon of vinegar
*6 Tablespoon of oil
*1 teaspoon Dijon mustard
*1/8 teaspoon Finley ground salt
Dishes and shaker are linked here
EASY Mothers Day Brunch Recipe Ideas 2022/ Eggs Benedict Casserole/ Strawberry Chocolate Crepes
Hi Friends!
Today I'm sharing three tasty ideas for a Mothers' Day brunch! To all you mamas out there, THANK YOU for all you do.
Happy Mothers' Day! With love,
Steph
Instagram.com/this.golden.hour
Email: littleblueberrykisses@gmail.com
DM or Email to collab!
Music: Epidemic Sound
RECIPES:
Hollandaise Sauce:
Crepes:
Cream Filling:
4 oz cream cheese
2 cups heavy whipping cream
1 cup icing sugar
Beat cream cheese till light and fluffy. Add whipping cream and sugar. Beat till well mixed and whipping cream is fluffy.
Chocolate Fudge Sauce:
2 cups dark chocolate
1/2 cup heavy cream
Heat until chocolate is melted. I like to boil mine just a little to get that nice fudgy texture!
00:00 Happy Mothers Day
01:00 Eggs Benedict Casserole Recipe
03:42 Hollandaise Sauce Recipe
06:26 How to Make Scrambled Eggs
09:54 Crepes Recipe
12:18 Cream Filling Recipe
15:16 Pineapple Fruit Cups
17:32 Taste Test
Crockpot Sausage and Potato Casserole | Brunch Ideas
Crockpot Sausage and Potato Casserole | Brunch Ideas - Check this super easy to follow and make Crockpot Sausage and Potato Casserole out. This is a excellent Brunch idea that has a huge flavor profile. This recipe can be made as a dinner side dish or a breakfast side but either way, you'll love it!
Sausage and Potato Casserole Ingredients
5 cups of cubed Potatoes or 1 32 oz. bag of Hash Browns
2 - 4 Andouille Sausages, quartered
2.5 - 3 cups shredded Cheddar Cheese
1 medium Yellow Onion, diced
1 10.5 oz. can of Cream of Chicken
1/2 cup Milk
1/2 cup Sour Cream
Salt and Pepper to taste
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Easter Brunch recipe ideas
Bay Area caterer Hugh Groman has recipes for your Easter brunch celebration
Find recipes here: