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How To make Broccoli Shrimp Lasagna
6 ea Uncooked lasagne noodles
3 T Margarine or butter
1/4 c Flour
1/4 c Sliced green onions
1/4 t Salt
1/4 t Dry mustard
1/4 t Dried thyme leaves
1/8 t Ground red pepper (cayenne)
2 1/2 c Milk
4 oz Shredded monterey jack
- cheese, (1 cup) 1 lb Pkg frozen broccoli, cooked
- and drained 10 oz Shredded cheddar(2 1/2 cups)
1 lb Shelled deveined cooked
- medium shrimp
1. Cook lasagna noodles to desired doneness as directed on package;
drain. Rinse with hot water.
2. Meanwhile, melt margarine in medium saucepan over medium heat.
Stir in flour, onions, salt, dry mustard, thyme and ground red pepper. Gradually add milk, stirring constantly. Cook and stir until mixture is bubbly and thickened. Remove from heat. Add Monterey jack cheese; stir until melted.
3. Heat oven to 350 degrees. In ungreased 13x9-inch (3-quart) baking
dish, layer 1/2 cup sauce, 3 noodles, all of the broccoli, 1/2 cup of the Cheddar cheese and 1 cup sauce. Top with remaining noodles, all of the shrimp, 1 cup of the Cheddar cheese, the remaining sauce and the remaining cheese.
4. Bake at 350 degrees for 30 minutes or until hot and bubbly. Let
stand 10 minutes before serving.
Nutrition Information Per Serving: 420 Calories, 23 g Fat, 600 mg Sodium
How To make Broccoli Shrimp Lasagna's Videos
CHEF QOYA’S SEAFOOD LASAGNA ROLL UPS
Hey guysssss!!
I’m back with a recipe I promise will be a new FAVORITE, especially if you love pasta like I do!
It’s Seafood Lasagna Roll Ups! I show you step by step in this video how to make it!
Ingredients List:
Garlic Powder
Onion Powder
Paprika
Lemon Pepper
Old Bay Seasoning
Complete Seasoning
4 Cloves of Garlic
1 Stick of Salted Butter
Heavy Cream
1 Block of Cream Cheese
Peeled & Deveined Shrimp
1 Bag of Crawfish
1 or 2 Pieces of Salmon (depends on the size)
Bag of Spinach
Lasagna Noodles (not the over ready kind)
Shredded Mozzarella Cheese
Shredded Cheddar Cheese
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Need a back pocket recipe? You know, something that's so good you can whip together in a moment's notice? Listen - this is the recipe you need. Plus, it's great for a weeknight meal, works perfectly for leftovers, and is fancy enough for socially distanced company that might stop by!
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The Secret To Make A Delicious Creamy Shrimp Scampi Pasta Recipe | 30 Minute Meal
The Secret To Make A Delicious Creamy Shrimp Scampi Pasta Recipe
This Creamy Shrimp Scampi Pasta will quickly become a new weeknight dinner staple! Protein rich shrimp are pan seared then tossed with a creamy sauce that’s perfectly flavored an awesome seasoning blend and rich parmesan. Then finish it off with a bed of pasta or roasted asparagus or Garlic butter mashed potatoes to complete the meal. Please if you enjoyed the video don't forget to like, comment and subscribe.
Ingredients!!
8 ounce Linguine pasta
18-20 jumbo shrimp
1 tablespoon olive oil
1 tablespoon lemon juice
1/2 cup Parmesan cheese
1/2 cup heavy cream
1/2 cup chicken broth
1 tablespoon all purpose flour
1/4 cup dry white wine
1/2 teaspoon paprika
1/2 teaspoon lemon pepper
salt and pepper to taste
1/4 teaspoon dry pepper flakes
1 teaspoon old bay seasoning
2 tablespoons unsalted butter
2 tablespoons fresh parsley
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Creamy Lasagne With Shrimps Recipe | Easy Lasagna Recipe | How To Make Creamy Shrimp Lasagne | HCF
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Ingredients:
Lasagne:
1 packet - Lasagne nest
1 tbsp - Salt
1 tbsp - Oil
Seasoning prawn:
300g - Prawns, cleaned
¼ tsp - Salt
1 tbsp - Garlic, chopped
1 tsp - Hot sauce
1 tsp - Soy sauce
½ tsp - Italian seasoning
4 tsp - Spring onion
4 tsp - Red capsicum, Fine chopped
½ tsp - Black pepper pwd
1 tbsp - Olive oil
White Sauce:
3 tbsp - Oil
1 tbsp - Garlic, fine chopped
3 tbsp - All purpose flour
2 cup - Spinach
2 - Chicken broth
1 cup - Heavy cream
2 tbsp - Spring onion
1 tbsp - BBQ sauce
1 tbsp - Oyster sauce
½ tsp - Smoked paprika pwd
½ tsp - Italian seasoning
1 tsp - Onion pwd
½ tsp - Salt
1 cup - Cheddar cheese
1 cup - Mozzarella cheese
½ tsp - Black pepper pwd
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