How to create the perfect Philly cheesesteak
Tony Luke, the man behind one of Philadephia's most critically-acclaimed cheesesteaks, shows CBS This Morning how to create the juiciest sandwich.
HOW TO GET RID OF KIDNEY STONES? #shorts by GABRIELA LIBANIO & HOME REMEDIES
HOW TO GET RID OF KIDNEY STONES? #shorts by GABRIELA LIBANIO & HOME REMEDIES
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FAQ:
Why did you start the Channel? -I have food intolerances namely Gluten and Dairy. I enjoy cooking and I have many recipes as I had a restaurant and started to try them love filming and make little movies. Then I have these amazing friends that were giving me the support to put the recipes out there (thank you MIGA & ALL). Adding these ingredients together and you have the recipe, right?
How many subscribers do you have? -This video was created when I had 2185 Gabrielians! Thank you for making part of the Tribe!
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Hot bread snacks - Mini pizza's
Step by step guide on how to create mini pizza snacks.
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“Breaking Bread” - The Secret to an Immersive Restaurant Experience
In today’s episode, we speak with our guest Nikhil Abuvala, owner and executive chef of Roux 30A and Nanbu Noodle Bar in Santa Rosa Beach, FL.
Nikhil developed his passion for cooking before he could even reach a kitchen countertop. Helping his grandmother roll out fresh Indian flatbread was one of his early motivations for pursuing culinary arts. With experience cooking in more than 30 countries over twenty years, Nikhil aims to create unique dining experiences leveraging global ingredients, food, culture, and entertainment. His restaurant culture and ambiance is built on the idea that the most intimate thing that you can do is break bread with your family.
Listen as Nikhil talks about the influence of his grandmother’s cooking, starting his culinary career at age 13, and the joy of “breaking bread” at one big table.
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Timestamps
00:00 - Introduction
01:12 - On Location
03:40 - Community at Common Tables
08:55 - In Grandma's Kitchen
15:50 - Business School or Culinary School?
23:30 - The Importance of the Basics
26:36 - The Evolution of Food and Culture
33:17 - Write It Down
34:27 - Breaking the Ice While Breaking Bread
38:13 - What it Really Means to Own Restaurants
47:07 - Nikhil Abuvala's Ultimate Dish
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A Day In The Life Of A SAHM|| What We Ate In A Day || How To Cook Turkish Flat Bread.
on this one I share what we ate in Day. A Family of four living in Kenya.
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Best Philly Cheesesteak
This Philly Cheesesteak Recipe is a classic combination of thinly sliced steak and melted cheese in a soft and crusty roll. This philly steak sandwich is easy to make at home and rivals the best philly cheesesteaks in Philadelphia!
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FULL RECIPE ➜
Ingredients:
● 4 hoagie rolls
● 1 1/2 lb ribeye steak, (680g) thinly sliced
● 2 tablespoons olive oil, (30ml) divided
● 8 slices provolone cheese, or Cheez Whiz, or Amercian cheese (160g)
● 1 large yellow onion, sliced thin
● salt and pepper to taste, I used ½ teaspoon (3g) salt and ½ teaspoon (1.6g) pepper
● 1 large green bell pepper, sliced thin, optional
● 1 teaspoon Worcestershire sauce, (5ml) optional