How To make Bob Hope's Lemon Pie
-Pat Gardetta-WNDP80A 1 cup Sugar
2 tablespoons Sugar
3 tablespoons Conrstarch
1 cup Boiling water
2 tablespoons Butter
1 pinch Salt
4 tablespoons Lemon juice
4 Egg yolks
Grated rind of 1 lemon 3 Egg whites
Baked pie shell 2 tablespoons Sugar
Combine cornstarch and sugar, add water slowly, stirring constantly, until thick and smooth. Add slightly beaten egg yolks, butter, lemon rind and juice and salt,. Cook 2-3 minutes. Pour into baked shell. Cover with meringue made from 3 egg whites, beaten stiff and 2 tbsp sugar. Bake in slow oven 15 minutes until brown. From "A Taste of Palm Springs, a cookbook of recipes from celebrities,
How To make Bob Hope's Lemon Pie's Videos
Lemon meringue pie | taste.com.au
A crispy base, tangy citrus centre and fluffy meringue top makes this a pie to die for.
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Full Recipe:
Ingredients Needed:
Filling:
- 4 apples
- 1/2 cup (95g) packed light brown sugary
- 1/2 cup (106g) granulated white sugar
- 2 teaspoons (4g) ground cinnamon
- 1/2 teaspoon (1g) ground allspice
- 1/2 teaspoon (4g) fine sea salt
- juice of 1 lemon
- 1 tbsp (9g) corn starch dissolved in 2 tablespoons (21g) water
Pie Crust:
- 2 1/2 cups all-purpose flour (375g), plus extra for rolling
- 3/4 cup unsalted butter, very cold, cut into 1/2 inch cubes
- 1.5 teaspoons (10g) fine salt
- 2 teaspoons (10g) sugar
- 6 to 8 tablespoons (108g) ice water
Baked Version:
- Puff pastry or pie dough...
- apple filling
- egg wash
- 1/2 cup (100g) granulated sugar
- 1.5 teaspoons (5g) ground cinnamon
- 1/2 teaspoon (2g) garam masala
- 1/4 teaspoon ground nutmeg
Filling:
- 4 apples
- 3/4 cup (150g) packed light brown sugar
- 1/4 cup (55g) granulated white sugar
- 2 teaspoons (5g) ground cinnamon
- 1/2 teaspoon (1g) ground allspice
- 1/2 teaspoon (2g) fine sea salt
- juice of 1 lemon
- 1 tbsp (7g) corn starch dissolved in 2 tablespoons water
Lemon Garlic Butter Lamb Chops | Juicy & Delicious Lamb Chops Recipe
My wife wants Lamb Chops basically 5 days per week lol. That means I have to come up with new ways to prepare them so that I don't get tired of eating them. This is my current FAVORITE! Give it a try. Let's #makeithappen
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Shopping List:
2 lbs lamb chops
zest and juice of 1/2 lemon
1/4 cup diced parsley
2 tbsps diced rosemary
3 tbsps minced garlic
1/2 stick butter
1 cup white wine
2 tbsps garlic olive oil
1 tsp garlic paste
1 diced shallot
all purpose seasoning
lemon pepper seasoning
chile powder
red pepper flakes
Have a lemon lime and orange?/Celebrate the end-of-summer/Penguin and the Chef Original ????????????
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Double Lemon Bar Brûlée – Bruno Albouze
An easy and delectable lemon dessert...
To get the full recipe go to
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