How To make Best Nut Loaf
3 c Sifted enriched flour
3/4 c Sugar
3 1/2 t Baking powder
1 1/2 t Salt
1 Egg, beaten
1 1/2 c Milk
2 T Salad oil
3/4 c California walnuts, broken
Stir the dry ingredients together. Combine egg, milk, and salad oil; add to dry ingredients, mixing well. Stir in nuts. Turn into greased 9 1/2 X 5 X 3-inch loaf pan. Bake at 350F about an hour. Remove from
pan; cool. NOTE: I usually put in 1 c nuts. Don't over mix because it won't rise, and becomes a hard brick. It's especially good with Cream cheese spread on it. Recipe from Better Homes & Gardens approx. early 1960s. Posted by Bobbie Beers
How To make Best Nut Loaf's Videos
Vegan Meatloaf | Easy Lentil Loaf!
RECIPE:
This Vegan Meatloaf has the best taste & texture! This easy lentil loaf recipe is the perfect vegetarian meal for Thanksgiving, or any other holiday. You can make it up to 3 days in advance, but I recommend cooking it the same day you plan on serving for the best texture. Use canned lentils to save yourself some time, too!
0:00 Intro
0:17 Preheat oven
0:22 Vegan Meatloaf ingredients
2:24 How to prepare the loaf pan
2:48 Meatloaf glaze recipe
3:08 Baking the lentil loaf
3:37 Make ahead tips
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VEGAN CHRISTMAS ????NUT ROAST vs SEITAN...you decide?
egan Christmas Dinner Recipes, SEITAN vs NUT ROAST. I didn't know what to make this year so thought we'd experiment together!
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RECIPES
GRAVY
2 bay leaves
3 sprigs of thyme
1 red onions
1 leek
2 carrots
2 celery sticks
4 cloves of garlic
180ml red wine
2 litres of water
2 tbsp miso paste
1 vegetable stock cube
50g dried mushroom
1/4 cup beetroot juice
Cracked black pepper
Salt
SEITAN
2 cups vital wheat gluten
1/3 cup chickpea flour/gram flour2 tsp garlic granuels1 tsp onion granules
1 tsp oregano
2 tsp sweet smoked paprika 1/2 ground nutmeg
1/2 tsp cinnamon3 tbsp miso paste2 tbsp soy sauce3/4 cup beetroot juice1/2 cup water1/4 tbsp vegetable oil
Black pepper1 tbsp vegan butter
SEITAN STOCK2 springs of rosemary
2 sprigs of thyme
2 bay leaves
4 garlic gloves1/2 cup beetroot juice2 cup of water (keep adjusting while cooking)1 vegetable stock cube2 tbsp soy sauce
NUT ROAST
400g mixed nuts
180 g cooked chestnuts
2 sprigs of thyme
1 vegetable stock cube
1 onion
2 celery sticks
1 leek
2 carrots
4 cloves of garlic
50g dried cranberries
Handful of fresh parsley
30ml plant based milk
Salt and black pepper
Vegetable oil to line baking sheet and drizzle on the top
Banana Bread Recipe - Chocolate Banana Nut Loaf
Learn how to make a Banana Bread Recipe! - Visit for the ingredients, more recipe information, and over 650 additional original video recipes! I hope you enjoy this Chocolate Banana Nut Loaf recipe!
Date and Nut Loaf Cake Recipe - Hot Chocolate Hits
This date and walnut loaf is moist, full of all things nice and a family favourite! If you like dates, this is HEAVEN.
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Vegan Nut Roast Recipe | Supergolden Bakes
This Vegan Nut Roast recipe is delicious, easy to prepare and will delight vegans and meat eaters alike. A wonderfully festive nut loaf with lentils, mushrooms, nuts and cranberries that’s perfect for Christmas Dinner or any time of the year.
Full recipe on SupergoldenBakes
in a new tab)
Dried Fruit & Nut Loaf Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Dried Fruit and Nut Loaf. This loaf is a cake with lots of dried fruits (raisins, dried cranberries, dried cherries, dates, figs, prunes, and apricots) and nuts (walnuts, pecans, almonds, and/or hazelnuts) with just enough batter to hold it all together. What I also love about this cake is that it does not call for butter or even oil, instead, the ingredients are bound together with flour and beaten eggs.
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