How To Make The Ultimate Banana Bread
Banana bread is the queen when it comes to classic quick bread recipes. We tested a ton of variations to bring you our ultimate version. Packed with dark chocolate chips and caramelized banana flavor, it’s sweet, thick, fluffy, and, dare we say, moist. Don’t forget to top it with some turbinado sugar before baking for a little crunchy texture. Remember, when life gives you bananas, make banana bread!
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Banana Bread or Banana and walnut cake
Dry Ingredients
230g / 8oz Plain flour / All purpose flour
150g / 5oz Granulated Sugar
1 tsp Baking powder
¼ tsp Bicarbonate of Soda or Baking Soda
¼ tsp Salt
½ tsp Ground Cinnamon
½ tsp Ground Nutmeg
90g / 3oz Walnuts
Wet Ingredients
3 medium size Ripe Bananas or 2 large
1 tsp Vanilla
2 Large Eggs at Room temperature
115g / 4oz of Softened Butter
Music
Matt's Blues Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Bama Country-Country Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
The softest BANANA BREAD recipe I've ever had. Moist banana loaf
RECIPE:
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If you’re looking for a banana bread recipe that is super moist and bursting with banana flavour, then this recipe is it! It comes together so easily, and is finished off with an optional topping of walnuts that add great crunch and texture to the banana loaf – so so good!
INGREDIENTS:
For accuracy, I would recommend using the gram measurements provided as those are the exact quantities I use. Cup measurements are given as estimates (based on US cup measurements) to make it easier for those who do not have a scale.
▢1½ cups (339 g) mashed bananas - about 3 large bananas, must be ripe bananas (the riper the better!)
▢1⅔ cups (200 g) all purpose flour
▢2 tbsp (16 g) cornstarch - also known as cornflour in some countries
▢1 tsp baking powder
▢¾ tsp baking soda
▢½ tsp salt - omit if using salted butter
▢¾ tsp ground cinnamon
▢¾ cup (150 g) soft brown sugar
▢¼ cup (56 g) unsalted butter - room temperature
▢¼ cup (52 g) unflavoured vegetable oil - I use canola oil
▢1½ tsp vanilla essence/extract
▢1 large egg - room temperature, size 7 egg
▢¼ cup walnuts - you can add more or less
Bake at 160 °C (320°F) with the fan on (convection mode) for 1 hour, or until a skewer or knife comes out clean. If you don't have a fan function, increase the temp to 175°C (347°F).
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Easy Blueberry Banana Bread With Nuts
Make an easy blueberry banana bread with nuts ⬇RECIPE BELOW⬇ Use pecans or walnuts in this incredibly moist blueberry banana bread recipe.
PRINT RECIPE -
Great for a breakfast bread, brunch recipe, dessert for the holidays, and more.
INGREDIENTS -
3 very ripe bananas
Butter
Vanilla extract
Eggs
Flour
Sugar
Baking powder
Spices: salt, cinnamon, nutmeg
Blueberries - fresh or frozen
Chopped nuts (or pieces) of either pecans or walnuts
VIDEO HIGHLIGHTS
00:00 Easy Blueberry Banana Bread With Nuts
00:10 Mix together blueberry banana bread ingredients
00:20 Add blueberries to banana bread
00:30 Transfer to loaf pan, add walnuts or pecan nuts
00:43 Bake blueberry banana bread 60-75 minutes
01:30 Let cool and enjoy
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Hey – It’s Jenna Passaro from Portland, Oregon. Since I wfh and love to cook, there’s always something fun going on in my kitchen. It's all captured on Sip Bite Go, where I share how to make restaurant-style food at home. Everything from meals for the family like pizza and Italian stuffed peppers, to simple salads and sous vide cooking.
How to make Blueberry Walnut Banana Bread
Welcome to Sandra & Geronimo's Kitchen....this Blueberry Walnut Banana Bread is a wonderful addition to your breakfast table, or you can enjoy it with a cup of tea or coffee for dessert after dinner.
Recipe Ingredients:
2 cups Flour (sifted)
1 tsp Baking Soda
1/2 tsp Salt
3/4 cup Brown Sugar
1/2 cup Butter (melted)
2 Eggs
1 cup Blueberries
1 cup Walnuts (chopped)
3 lg. ripe Bananas (mashed)
1 tbsp Flour (coat Berries n Walnuts)
9,25 x 5,25 Loaf Pan, lined with Parchment Paper n buttered.
Preheat Oven 350° F
Combine Flour, Baking Soda, and Salt, mix and set aside.
Coat Blueberries with 1/2 tbsp Flour, set aside.
Coat Walnuts with 1/2 tbsp Flour, set aside.
Mash Bananas and set them aside.
Cream Brown Sugar and Butter together, add Eggs and Bananas, mix well. Add dry mixture to wet Mixture and combine. Integrate Walnuts and Blueberries. Fill Loaf Pan and bake 60 - 65 Minutes until golden and Toothpick test comes out clean. Rest the bread for 10 Minutes in the Loaf Pan, then remove it and the Parchment Paper, cool on Wire Rack.
Enjoy!
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Perfectly moist BANANA BREAD
#bananabread #thebestbananabread #banana #bananacake
Thanks for checking out my wildly popular Banana Bread recipe video! This banana bread is soo yummy and so much better than anything you can buy at the grocery store. And last I checked it was the most viewed banana bread recipe video on YouTube! ???? (thank you!!!!)
Give this Perfectly moist BANANA BREAD recipe a try! And are sure to take me on instagram!
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Almond Flour -
Almond extract-
Perfectly Moist Banana Bread Recipe
4 ripe Bananas
1 cup of White Sugar (you can use less according to desired sweetness)
1 cup of Brown Sugar (you can use less according to desired sweetness)5 Eggs
1 cup of Butter
2 teaspoons of Vanilla Extract
2 teaspoons of Almond Extract
1 cup of All Purpose Flour
1 cup of Almond Flour or Almond meal
2 teaspoons of Baking Soda
Mash bananas and add sugar and then beat in butter and then eggs and extracts, then combine in the remaining ingredients. Divide mixture into two greased loaf pans and baking in a preheated 350 degree oven for 1 hour. Then cool and enjoy!!
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