How to Make Cheesy Baked Ziti | You Can Cook That | Allrecipes.com
Baked ziti is hearty comfort food in a casserole dish. It's cheesy, meaty, and the right amount of saucy for a dish that the entire family will love. While sometimes it may seem easier to just grab a pre-made baked ziti from the grocery store, we're here to tell you to put that cold pasta dish down! You'll be missing out on all of the wholesome goodness that homemade baked ziti has to offer — and the homemade version is actually easy to make.
#BakedZiti #Pasta #Recipe #HowTo #YouCanCookThat #Allrecipes
00:00 Introduction
00:08 Prep
00:52 Pasta
01:45 Meat & Onions
02:04 Toss Pasta with Sauce
02:15 Finishing Up the Sauce
02:42 Cheesy Layer
03:25 Layer it Up
04:48 Final Result
05:19 Taste Test
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How to Make Cheesy Baked Ziti | You Can Cook That | Allrecipes.com
OLD SCHOOL CHEESY BAKED ZITI /MONDAY MOTIVATIONAL MENU IDEA SEGMENT
This is another easy quick meal to start your week and will have leftovers
2 tablespoons vegetable oil
1 onion diced
1 pound ground Italian sausage(optional)
6 garlic cloves minced
1 32-ounce jar marinara sauce
1 28-ounce can chopped tomatoes
1 tablespoon Italian seasoning
¼ to ¾ teaspoon red pepper flakes(optional)
1 pound dry ziti pasta(or penne pasta)
salt
ground black pepper
1 cup cottage cheese(or ricotta cheese)
4 cups shredded mozzarella about 16 ounces, divided
⅔ cup grated Parmesan divided
Instructions
In a large skillet, heat oil over medium-high heat. Add the onion. Cook, stirring frequently, until just starting to turn translucent, about 5 minutes.
Add the sausage and garlic. Cook, breaking up the sausage with the back of a spoon, until browned and no longer pink.
Stir in marinara, tomatoes, Italian seasoning, and red pepper flakes. Bring to a simmer. Reduce heat to medium-low and continue simmer, stirring occasionally for 30 minutes, or until thickened. Add salt and pepper to taste.
While sauce simmers, preheat the oven to 350F.
Bring a large pot of water to a boil. Add 1 teaspoon salt per quart of water. Add the pasta and cook until almost tender. (You want it al dente as it will continue cooking when baking.) Drain and rinse with cold water. Return to the same pot.
To the pasta, add 2 cups tomato sauce. Stir until well coated.
Spoon some of the tomato sauce into a 13x9-inch or 2 1/2-quart casserole dish, just enough to lightly cover the bottom of the dish. Pour half of the pasta on top.
Spoon half of the remaining sauce over the pasta. Sprinkle half of the parmesan, dot half of the cottage, and sprinkle half of the mozzarella over the pasta. Repeat with remaining pasta, sauce, and cheeses(i use 3 layers). Place on a rimmed baking sheet.
Bake for 40 minutes, or until bubbling around the edges and the top is browned. Let cool for 10 minutes before serving.
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This Baked Ziti will Leave You Asking 'What's the Secret?'
This Baked Ziti will Leave You Asking 'What's the Secret?' This easy and delicious ziti is made with layers of flavors and is perfect for busy weeknights!
In this recipe, you'll be cooking up a storm with layers of deliciousness. You'll start with a simple baked ziti that is filled with layers of ground beef, sausage, and mozarella cheese. Next, you'll add in some sausage to give it that extra boost of flavor. And to finish it off, you'll top it all off with a layer of cheese.
Don't wait any longer, make this Baked Ziti today and see for yourself just how amazing it is!
Baked Ziti is a great dinner recipe
#bakedziti #pastarecipe #sausagerecipe
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Measurements Used
1 pound Mild Italian Sausage
1 pound Ground Beef
16 oz Penne Pasta
28 oz Tomato Sauce
15 oz can Diced Tomatoes
1/2 cup + 1 cup Parmesan Cheese
1 cup + 1 cup grated Mozzarella Cheese
5 to 7 Garlic Cloves chopped
1/2 cup Fresh Basil
1 1/2 teaspoon Salt
1/2 teaspoon Black Pepper
1 teaspoon Dried Basil
2 teaspoon Oregano
2 Eggs
4 oz Cream Cheese
1 cup Heavy Whipping Cream
1 teaspoon Cornstarch
1 Onion Sliced
16 oz Ricotta Cheese
1 tablespoon Olive oil
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1 lb ziti
1 lb ground beef
1 onion, chopped
1 Tbsp Minced Garlic
1 tsp salt
1 tsp black pepper
1tsp Italian Seasoning
5 cups marinara sauce
15 oz fresh cheese
36 oz mozzarella cheese, shredded
Delicious Baked Ziti Recipe | SO Easy!
A classic Italian-American recipe, this easy Baked Ziti is the ultimate comfort food. Perfect for feeding a crowd, this pasta is rich and gooey with its layers of pasta, meaty tomato sauce, and three different kinds of cheese. This pasta bake is a hearty and delicious dish perfect for any occasion.
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The Best Baked Ziti - Food Wishes
If there’s a large Italian-American community near where you live, there’s a great chance you’re familiar with baked ziti. Done right, it’s a real crowd pleaser, and an easier to make alternative to lasagna. And what does “done right” mean? You’re about to see. Enjoy!
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