Oats, Apple, Yogurt and Blueberries! Delicious and Easy Diet Cake Recipe!
How to make a delicious cake with oats, apple and blueberries. The best cake with oats, apple and blueberries. You will want to make it every day!
Great taste from simple ingredients! Light dessert for breakfast in 5 minutes! The recipe is simple and quick, but very tasty. Easy dessert recipe in 5 minutes. All I can say is that it was over very quickly, and I will definitely do it again soon.
Ingredients:
130 g oat flakes(gluten free) (1 1/2 cup)
240 ml hot water (1 cup)
leave to soak for 5 minutes
2 eggs
30 g(2 1/2 tbsp) sweetener(stevia/or your choice)
1 tsp vanilla extract
120 g yogurt (1/2 cup)
50 g melted and cooled butter(1/4 cup)
1 apple
80 g blueberries (2.5 oz)
7 g baking powder (1/2 tbsp)
20 x 8 cm baking form(7.9 x 3.1 inch)
bake for 50 minutes at 180°C/ 360°F
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Super Moist Apple Oatmeal Cake
Super Moist Apple Oatmeal Cake. You’ll only need a few products???? Cook with the whole family with pleasure, because it's so delicious, fast and affordable.
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What we use at the Food Metrica kitchen:⬇️
????- Blender which make perfect Oat flour:
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????- Silikon Spatula Set:
????- Mason Jar 16oz:
????- Jumbo muffin pan:
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---------------------------------- RECIPE ------------------------------------
For the cake 22-23 cm (9 inches)
????Ingredients:
300 g (3 cups) rolled oats
120 g (2/3 cup) sugar (can be replaced with brown cane or coconut)
5 g (1 tsp) baking powder
2 g (1/4 tsp) salt
1 tsp cinnamon (can be replaced with vanilla) - optional
6 large apples - 1 kg of grated apples
100 g (1/2 cup) butter (cold)
45 g (2 tbsp) brown sugar (can be replaced with any other)
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20 g (2 tsp) powdered sugar for dusting (optional)
????????Instructions:
????Turn on the oven for 175-180 C (360 F). MODE: Upper and Lower heat
✅In a food processor grind rolled oats about 1 minutes. We need coarse oatmeal, not flour.
✅Combine all dry ingredients: Combine grounded oats, sugar, baking powder, salt. Mix it up.
✅Prepare apples: Peel the apples and grate them on a coarse grater.
✅Assemble the cake: Lay the parchment on the bottom of the split mold. Alternating layers, assemble the future cake: start with the dry part, about 4 tbsp, cover the bottom. Then 1/3 batch of apples, 1/3 batch of dry mixture, 1/3 apples, 1/3 dry mixture, 1/3 apples, 1/3 dry mixture.
Finish the assembly with the dry part. Rub cold butter on the top and sprinkle with brown sugar (or any other).
✅Bake in the oven, preheated to 175-180C, 55-60 minutes. Let cool to room temperature and enjoy ????
*If the top begins to actively turn golden, you can cover the mold with foil so that the top of the pie does not burn.
*Allow the cake to cool for 1 hour, remove from the mold and sprinkle a thin layer of powdered sugar on top (optional).
❗️Measurements Note: All recipes have been developed using weight measurements. Although US volume measurements have been included for your convenience, it is highly encouraged that you weigh your ingredients using a kitchen scale to get the best possible results. Due to the sensitive nature of baking, kitchen scales are proven to yield more accurate and consistent results than measuring cups. Enjoy!
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Easy Sharlotka Apple Cake Recipe Russian Dessert
BEST soft and airy Sharlotka apple cake we’ve tried. This easy cake has just 5 ingredients, 15 min of prep. Its made up of a light sponge cake, filled with small apple pieces.
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INGREDIENTS FOR APPLE CAKE (SHARLOTKA):
►6 large eggs, room temperature
►1 cup granulated sugar (210 grams)
►1 1/3 cups all-purpose flour (165 grams)
►1/2 tsp baking powder
►1 tsp vanilla extract
►1 1/2 lbs (3 med/large) granny smith apples
Confectioners a.k.a. powdered sugar to dust
????MORE CAKE RECIPES:
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Easy Apple Cake Recipe - Delicious Moist Apple Cake with Raisins - Breakfast Cake
Make easy and delicious Apple Cake with Raisins. This apple cake is a crowd pleaser and perfect for any occasion.
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???? Apple Cake Ingredients:
3 eggs
1 cup plain yogurt (used whole milk plain greek yogurt)
1 cup granulated sugar
3/4 cup milk
1 cup vegetable oil
3 1/2 cups all purpose flour
1 tsp baking powder
1 tsp vanilla extract
1 orange
2 apples
1/2 cup raisins or dried cranberries
little sugar and cinnamon
1 tbsp apricot jam
???? Apple cake Instructions:
1. Preheat the oven to 356F.
2. In a mixing bowl, add eggs, yogurt, milk, sugar, vegetable oil and mix.
3. Sift flour and baking powder. Just add 2 cups of flour to the wet mixture and mix. Now sift the rest of flour and add to the wet mixture. Mix well to combine.
4. In a small bowl, add raisins and juice of one orange. Mix and set aside.
5. Peel and slice apples. Add some sugar to apple slices and set aside.
6. Add 2/3 of the raisins and vanilla extract to cake mixture. Mix well.
7. Butter and flour a cake pan (used 9 inch fluted tube pan). Pour cake mixture to the pan.
8. Arrange apple slices on the cake and add some raisins. Mix little amount of sugar and cinnamon, sprinkle lightly.
9. Bake in the oven at 356F for 50-55 minutes or until took pick comes out clean.
10. Glaze the cake with some apricot jam.
11. Try the apple cake with coffee or tea.
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Easy Apple Layer Cake Recipe
This apple cake recipe is the easiest you cake find! Only few basic ingredients, 15 minutes of work and you got the most delicious apple layer cake. 4 layers of soft semolina layers, 3 layers of moist and delicious apple layers. No kneading required, no eggs, no yeast and just 2 bowls.
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Ingredients:
1 cup (125g) Flour
1 cup (170g) semolina
3/4 cup + 2 Tbsp. (175g) Sugar
1½ teaspoons baking powder
1/4 teaspoon salt
2 tablespoons (30g) butter, melted
3/4 cup (180ml) Milk
6 apples
2-3 tablespoons Lemon juice
Directions:
1. Preheat oven to 350F (175C). Grease 8-inch (20cm) round cake pan with butter, line bottom and sides with parchment paper. Grease the parchment as well.
2. In a large bowl mix flour, semolina, sugar, baking powder and salt. Set aside.
3. Peel the apples, grate and transfer to a bowl. Add lemon juice and stir. Set aside.
4. Spread 1/4 of the flour mixture over the bottom of the pan, then spread 1/3 of the grated apples. Repeat this process with the reaming flour mixture and grated apples. In total: 4 flour layer and 3 apple layers.
5. In a small bowl mix milk and melted butter. Pour milk mixture over the cake and pierce with a fork so the milk mixture will pass through the layers.
6. Bake for 40-45 minutes. Let cool before slicing.
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4 Apples and 10 Minutes for this Delicious Apple Cake❗️ Simple and Delicious Cake Recipe❗️
Prepare 4 apples and 10 minutes for this delicious and easy apple cake!
Everyone is looking for this recipe! An apple cake that melts in your mouth!
Today I bake a simple cake with apples. This quick apple cake is soft, tender and prepared in 10 minutes! When I have apples and want to have a delicious apple cake, I like to make this very quick and simple recipe. Easy and delicious! Have fun!
The main ingredient: a lot of love❤️
*** The recipe: (baking pan size: 20cm / 8 inches)
2 / eggs
65g / granulated sugar (4+1/2 tablespoons)
8g / vanilla sugar ( 1/2 tablespoon)
A pinch of salt
Mix well
100ml / milk (1/2cup - 1 tablespoons )
40ml / vegetable oil ( 3 tablespoons)
80g / all-purpose flour (1/2 cup)
10g / baking powder ( 1,5 tablespoons)
Mix well
1 teaspoon / orange zest
3-4 / sweet apples
Pour into the batter and mix well!
Bake in the preheated oven at 180 ° C / (356 ° F) for 50-55 minutes!
Bon Appetit!
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