How To make Banana Shortcake
1/2 To 1 ripe banana
1 ts To 2 ts lemon juice OR a
-pinch of unbuffered, -corn-free vitamin C Crystals, to taste, optional 2 sl Buckwheat Banana Bread (see
-recipe) Servings: 1 This Banana Shortcake makes a satisfying, whole breakfast - it's not a dessert shortcake. Because the Banana Bread is made in advance - and probably frozen - the shortcake is quick and easy to put together. I (Marjorie Hurt Jones) sometimes serve it for "normal eating" house guests who devour every last crumb! Directions: Mash banana with a fork; whip until light and frothy. If you enjoy a little tang, add the lemon juice or the pinch of the vit C. Toast the bread lightly either in a toasster oven or in a dry frypan - homemade quickbreads don't do well in a traditional pop-up toasster. To assemble: Lay toasted bread on a plate; top with a dollop of masshed banana. Note: If your Banana Bread is frozen be sure to take it out the evening before you want it for breakfast. Use a serrated bread knife for slicing. From "The Yeast Connection Cookbook" by William G Crook, MD & Marjorie Hurt Jones, RN Courtesy of Theresa Merkling
How To make Banana Shortcake's Videos
HOW TO MAKE STRAWBERRY BANANA SHORTCAKE|EASY DESSERT RECIPE|MY LIFE AS AN AMPUTEE
#Desserts #Easy #Nobake #poppinwithmamasue
Enjoy these quarantine days with your family and see the joy of your children's or grandchildren's face when you make a yummy delicious dessert! Let me show you how!???? Also thank you for your support in thoughts and prayers, that im learning to walk again in my new prosthetics!
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Strawberry short cake rolls
Whipped Cream
Fresh strawberries
Angel food cake
Instant Banana Pudding mix
1 1/2 cup milk
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Strawberry Banana Bread Recipe
Strawberry Banana Bread is like a smoothie in solid form! It is refreshingly sweet, moist, perfect for summer, and just a great way to enjoy these fruits!
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Strawberries With Shortcake & Bananas | Healthy Treat
Try my strawberry shortcake recipe. You can use some vanilla Ice cream along with the strawberries, bananas, and angel cake. This little recipe is so good. Keep and maintain a flat tummy.
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how to make banana shortcake twist recipe
how to make banana shortcake twist recipe
#Banana_Shortcake_Twist
Caramelized banana and almond-stuffed pastries are best enjoyed with a scoop of ice cream.
#recipes
INGREDIENTS
• 1 tablespoon butter
• 2 bananas, chopped
• 3 tablespoons honey
• A pinch of ground cinnamon
• 1/2 cup almonds, chopped
• 1 thick pastry crust
• 1 egg yolk for brushing
• Powdered sugar for dusting
• Vanilla ice cream
INSTRUCTIONS
1. In a skillet, melt the butter and add the chopped bananas.
2. Add the honey and allow to caramelize.
3. Add cinnamon and almonds and set aside.
4. Place the pastry crust on a cutting board and cut into 4 pieces.
5. Make 3 cuts in each of the pieces without cutting to the end of the crust, leaving the center whole.
6. Add a heaping spoonful of the banana filling and wrap the pastry around it, alternating one side over the other.
7. Brush on egg yolk and dust with sugar.
8. Bake at 350°F for 40 minutes.
9. Serve with a dollop of vanilla ice cream.
Enjoy with us
#tasty !!!
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Recipe - Valerie Gordon's Banana Shortcake - Hallmark Channel
Pastry chef Valerie Gordon is back in the kitchen talking about how she describes herself as a restoration chef, bringing to life recipes nobody really makes anymore. Today she is making Chasen’s Banana Cake. She says the key is using very ripe bananas. Once you are done making the cake, you should eat it on the same day, or you can wrap it up and store it in the refrigerator for up to one day. It is also important to use high quality heavy cream for the layers.
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