- Home
- Beef
- How To make Baked Zucchini Boats
How To make Baked Zucchini Boats
Ingredients
4
each
zucchini, medium
1
cup
rice, long grain, cooked
1
each
onion, yellow, chopped
1
each
garlic, clove, chopped
1
each
egg, beaten
2
tablespoon
oil, olive
1/2
pound
beef, lean, ground
1/2
cup
bread, crumbs
2
cup
spaghetti sauce
3
tablespoon
dill, fresh, chopped
2
tablespoon
parsley, fresh, chopped
2
tablespoon
parmesan cheese, grated
Directions:
Split zucchini lengthwise, scoop out seeds. Saute ground beef, onion, garlic, dill, and parsley in olive oil. Remove from heat. Add cooked rice, beaten egg, 1/4 c bread crumbs and mix well. Fill zucchini with mixture and place in a baking dish. Cover with spaghetti sauce, sprinkle cheese and remaining bread crumbs on top.
Cover and bake at 350 for approximately 45 minutes, until zucchini is tender but firm.
How To make Baked Zucchini Boats's Videos
TURKEY STUFFED ZUCCHINI BOATS | Clean & Delicious®
Turkey stuffed zucchini boats are a healthy and delicious meal that your whole family will love.
Ground turkey sauteed with garlic, onions, peppers, and Italian seasoning stuffed into a zucchini boat and topped with tomato sauce and shredded mozzarella cheese. Super easy to make and perfect for meal prep!
Thanks for watching! Make sure to subscribe for more videos:
PRINT RECIPE HERE:
INGREDIENTS & PRODUCTS USED + MENTIONED:
Santoku Knife:
12-Inch Saute Pan:
Olive Oil Bottle:
Meal Prep Containers:
WEBSITE:
INSTAGRAM:
FACEBOOK:
PINTEREST:
TWITTER:
MORE C&D ZUCCHINI RECIPES
Taco Stuffed Zucchini Boats:
Turkey Zucchini Skillet:
Healthy Zucchini Bread:
Chocolate Zucchini Muffins:
TURKEY STUFFED ZUCCHINI BOAT RECIPE
4 medium zucchini (about 2 pounds)
2 tsp. extra virgin olive oil
1 lb. ground turkey
3 garlic cloves minced
1/2 onion chopped
1/2 green pepper chopped
1/2 cup reserved zucchini meat from the center of zucchini
1 tbsp. Italian seasoning
1 cup strained tomatoes
1/2 cup part skim mozzarella cheese shredded
INSTRUCTIONS
Bring a large pot of water to a boil and pre-heat oven to 350.
Slice zucchini in half length wise and use a spoon (or melon baller) to scoop out the center leaving about 1/4 inch zucchini shell all around (see video for demonstration). Be sure to save the zucchini you scooped out.
Place zucchini in the pop of boiling for one minute. They go in and out.
Heat olive oil in a large skillet over medium-high heat before adding in ground turkey. Using a wooden spoon or spatula to break the meat into smaller pieces and cook until lightly browned.
Add in garlic, onion, green peppers, zucchini meat, Italian seasoning, strained tomatoes, salt, and pepper. Mix everything together and simmer for about 15 minutes or until the veggies are tender and all the flavors have come together.
Place zucchini halves in a baking dish and fill each zucchini boat with about 1/2 cup filling. Top each turkey stuffed zucchini boat with 1 tbsp. shredded mozzarella cheese.
Cover with aluminum foil and bake for 30 minutes or until the cheese has melted and everything has heated through. Enjoy!
NUTRITION
Calories: 103kcal | Carbohydrates: 3g | Protein: 15g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 36mg | Sodium: 73mg | Potassium: 224mg | Fiber: 1g | Sugar: 1g | Vitamin A: 105IU | Vitamin C: 6.8mg | Calcium: 90mg | Iron: 1.1mg
Disclaimer: product links may include affiliate links.
#zucchiniboats #turkeyzucchiniboats #stuffedzucchiniboats
stuffed zucchini boats! i have never eaten such a delicious zucchini! Healthy and easy!
Hello my dear friend
I want to teach you a delicious recipe with #zucchini
So see to the end and be sure to cook for yourself and surprise your friends with this amazing taste.
Glad you commented on my food
And what #recipes do you want from me?
Be sure to let me know so I can take you to the peak of culinary delights
a delicious lunch and dinner
with :
- 2 zucchini
- 1 onion
- 2 tomatoes
- 2 carrots
- 30 gram of green onion
- 30 gram of parsley
-100 gram of mozzarella cheese
-Thyme 1 tsp
- salt and black pepper as needed
More videos at the link below
#zucchinirecipes
#easyrecipe
#doyoulikecook?
#Do_you_like_cook?
Do you like cook
Zucchini stuffed with cheese
easy zucchini recipe
stuffed zucchini indian style
stuffed zucchini recipes
vegan stuffed zucchini recipe
zhcchini how to cook
zucchini recipes healthy
zucchini recipes without egg
The Best Stuffed Zucchini You'll Ever Have
This Italian sausage stuffed zucchini boat recipe is easy to prepare and such a great dish to make with farm-fresh summer zucchini. The zucchini boats are loaded with Italian sausage, mozzarella, Pecorino Romano cheese, basil, and a touch of breadcrumbs and baked to perfection with a simple garlicky marinara. I hope you like this stuffed zucchini recipe!
WATCH MORE ITALIAN ZUCCHINI RECIPES!
SUPPORT ON PATREON:
MY AMAZON STORE (This is an affiliate link)
SAUSAGE STUFFED ZUCCHINI BOATS
Ingredients
4 medium zucchini - cut lengthwise - interior scooped out
3/4 cup mozzarella - shredded
3-4 cups marinara sauce - divided - use this recipe
1 pound Italian sausage - casing removed
3 cloves garlic - minced
1 medium onion - diced
¾ cup Pecorino Romano cheese - divided
½ cup breadcrumbs
¼ cup olive oil
½ cup basil - chopped
Instructions
1. Remove zucchini seeds with a spoon, leaving ¼” interior walls. Boil the zucchini boats in water for 2 minutes then run under cold water and set aside.
2. Saute the onion in the olive oil over medium-low heat until soft (about 5 minutes) then add in the garlic and saute for another 2-3 minutes until golden.
3. Add in sausage and saute for 10 more minutes until mostly cooked through.
4. Turn off the heat and place all the sausage into a bowl. Add in the basil,1/2 cup mozzarella, ½ cup Pecorino Romano, breadcrumbs, and a ½ cup of marinara sauce. Mix well.
5. Place a thick layer of marinara sauce into a baking dish. Preheat the oven to 400f and set rack to the middle level.
6. Dry off the zucchini with paper towels. Season the inside of the zucchini with salt and pepper. Stuff each zucchini boat with the stuffing. Repeat for all 8 boats and place each boat into the baking dish. Spoon remaining sauce over the top of each boat and sprinkle with remaining Pecorino Romano and mozzarella cheese.
7. Bake the zucchini boats for 20 minutes covered with foil. Remove foil at 20 minute mark and turn on broil for 2-3 minutes more to brown top. Watch carefully. Enjoy!
SERVE WITH:
Garlic and Oil Broccoli
Sauteed Broccoli Rabe
Garlic Green Beans
OUR WEBSITE WITH OVER 260 RECIPES:
Follow our Instagram and if you make one of our recipes tag us and we'll post it on our stories!
INSTAGRAM:
Disclosure:
I am a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.
Spanish Stuffed Zucchini with Cheese | An Irresistible Zucchini Dish
EPISODE 550 - How to Make Spanish Stuffed Zucchini with Cheese | Calabacin Relleno de Queso Recipe
FULL RECIPE HERE:
SUPPORT ME ON PATREON:
GET YOUR SPAIN ON A FORK T-SHIRT HERE:
GET ALL MY EQUIPMENT AND INGREDIENTS FROM MY AMAZON AFFILIATE STORE:
-----------------------------------------------------------------
***New Videos Every Monday and Friday - Remember to Subscribe and click on the bell icon to be notified of new videos***
-----------------------------------------------------------------
Equipment and Ingredients I use - Amazon Affiliate Links:
MICROPHONE I USE:
CAMERA I USE:
MY SWISS DIAMOND PANS:
MY SWISS DIAMOND KNIVES:
MY CARBON STEEL PAELLA PAN:
MY ENAMELED PAELLA PAN:
SPANISH ROUND RICE I USE:
WOOD CUTTING BOARD:
MY FOOD PROCESSOR:
MORTAR & PESTLE:
Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support :)
Zucchini Boat (Quick Version - Recipe Only) The Hillbilly Kitchen
Zucchini Boat The Hillbilly Kitchen
Link to the long video with complete instructions -
The Hillbilly Kitchen Teespring Store – Tees, Hoodies, Mugs, Bags and more -
The Hillbilly Kitchen Verses and Vittles: Down Home Country Cooking -
Business inquires:
The Hillbilly Kitchen
P.O. Box 243
New Tazewell, TN 37824
thehillbillykitchen@yahoo.com
#PutGodFirst #TheHillbillyKitchen #CountryCooking #VersesAndVittles #HomeCooking #SouthernCooking #Recipe #VideoCookingTutorial #Cooking #Food #Foodie #HowToCook #HowToMake #MomsCooking #GrandmasCooking #GrannysRecipes #OldFashionedCooking #OldTimeCooking #ComfortFood #StruggleFood #BestRecipe #Yummy #DeliciousRecipe #Tasty #BudgetRecipe #EasyRecipe #SimpleCooking #NoFailRecipe #BeginnerCookTutorial #RealFood #SimpleRecipe #QuarantineCooking #HeirloomRecipe #100YearOldRecipe #Frying #Baking #SundayDinner #PotLuck #ChurchDinners #CookingTipsAndTricks #DepressionCooking #ZucchiniRecipe #FreshVegetables #GardenRecipe #ZucchiniBoatRecipe #StuffedZucchini #BakedZucchini #GroundBeefRecipe #SundayDinner
You will no longer fry the zucchini | Stuffed zucchini in the oven - quick and easy
Hello my friends, This recipe is sooo good! Now, I just cook zucchini like that! This is one of the best zucchini recipes I've ever made! It's oven-baked zucchini with tomato, and bacon. The zucchini recipe is very easy and quick to make! It doesn't take long to cook zucchini in the oven! Just chop the ingredients, mix, and take to the oven! We bake the zucchini in the oven and the dish is unrealistically tasty! All my family loves this zucchini recipe! Zucchini in the oven. That's very delicious! Zucchini recipe with a delicious taste and aroma! A quick and easy recipe! You will be cooking this zucchini over and over again! Zucchini recipes. Stuffed zucchini in the oven. You won't fry the zucchini anymore! I don't fry zucchini anymore!
Ingredients:
2 zucchini
2 tbsp diced bacon
1 diced tomato
zucchini pulp
salt
2 tsp green onion
dry parsley
80 g mozzarella
oregano
Bake 25 min | 400F
#zucchini #zucchinirecipes #zucchiniboats
Hope you try it!
If you liked this recipe, please rate the video to support my channel
Leave me a comment or ask something about the recipe. That would make me very happy!
Share this video with your friends, subscribe, and hit the notifications bell not to miss any other videos!
Thanks for watching and see you in the next video!