How To make Baked Stained Glass Cookies
1 1/2 c Sugar
1/2 c Margarine or butter; soft
1 ts Vanilla
2 Eggs
3 c Flour
1 ts Baking soda
1/2 ts Salt
1 1/2 c Gum drops; in small pieces
In large bowl, cream sugar and butter until light and fluffy. Blend in vanilla and eggs. Lightly spoon flour into measuring cup; level off. Stir in flour, baking soda, and salt. Fold in gum drop pieces. Shape dough into two 1 1/2 inch diameter rolls. Wrap in waxed paper; chill at least 1 hour. Heat oven to 350F. Grease cookie sheets. With sharp knife, slice into 1/4-inch slices; place on prepared cookie sheets. Bake at 350 for 8 to 11
minutes. Remove from cookie sheets immediately. Make 5 to 6 dozen. -----
How To make Baked Stained Glass Cookies's Videos
Stained Glass Christmas Cookies | Christmas Recipes
I'm sharing with you how to make these Stained Glass Snowflake Christmas Cookies for a sweet treat, to uses as edible DIY gifts, or even as DIY Christmas Decorations.
This recipe uses sugar cookies from scratch which is very easy to make. I always like making a large batch and storing half in the freezer for another day. Let me know if you make any other yummy cookies from this basic sugar cookie recipe.
So if you would like to learn how to make stained glass snowflake Christmas Cookies then just follow this Christmas Cookie Recipe.
I hope you have a great Christmas 2017 and a happy new year!!
SUBSCRIBE for new videos every Sunday
More Christmas Recipes
If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos! I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see.
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
ABOUT
Hi I'm Carina, thank you for watching one of my videos! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking!
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
SOCIAL MEDIA
INSTAGRAM
FACEBOOK
PINTEREST
TWITTER
EMAIL carstina93@gmail.com
TUMBLR
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
EQUIPMENT FOR THIS RECIPE
Mixing Bowl
Hand Mixer
Snowflake Cookie Cutter
Cookie Sheet
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
STAINED GLASS SNOWFLAKE CHRISTMAS COOKIES RECIPE
Ingredients
2 Sticks | 1 Cup | 225g Butter
1 Cup | 125g Sugar
1 Egg
1 tsp Vanilla
3 Cups | 375g Flour
1/2 tsp Baking Powder
1/4 tsp Salt
20-30 Hard Candies
2 Cups | 250g Icing Sugar | Powdered Sugar
1-2 tsp Milk
Directions
Cream the butter and sugar together until light and pale.
Crack in the egg and add the vanilla and mix until well combined.
In a clean bowl sieve the flour, baking powder, and salt.
Add the dry ingredients to the wet half at a time, mixing well between each addition.
Divide the cookie dough in two and wrap with plastic wrap or grease proof paper and place in the fridge to rest for at least a few hours.
Roll the dough out to 1 cm thick or 1/3 of an inch.
Cut the cookies out with the cookie cutters and place on a cookie sheet.
Break the candies up with a hard object like a rolling pin and place about a teaspoons worth in the middle of each cookie.
Place the cookies into a 180C | 350F oven for about 6-8 minutes or until they just start to brown on the edges.
Leave the cookies to cool completely before icing.
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
MY FAVORITE COOKING EQUIPMENT
Chopping Board
Chefs Knife
Piping Bag
Piping Tips
Stand Mixer
Hand Mixer
Blender
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
MUSIC
Deck the Halls B by Kevin MacLeod is licensed under a Creative Commons Attribution licence (
Source:
Artist:
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
CAMERA EQUIPMENT I USE
CAMERA
LENS
LENS
TRIPOD
EDITING SOFTWARE
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Disclaimer - Some of these may be affiliated links.
Stained Glass Christmas Cookies
If you really want to impress Santa this year, make these stained glass Christmas cookies! They bake up soft & chewy with candy centers and are frosted with my favorite buttercream ❤️????
I used Domino® Sugar Granulated Sugar Easy Baking Tub to make the dough, which is so convenient to use, and I love that you can scoop and level the sugar right in the container!
This recipe is so great because as pretty as the cookies look, they’re surprisingly easy and fun to make. The recipe is linked in the comments below!! #DominoSugar #DominoSugarAmbassador
How to Make Stained Glass Sugar Cookies | rachel republic
Enjoy this delicious recipe! These cookies are perfect for any occasion and are visually stunning!
SOCIAL MEDIA:
MUSIC: Purple Planet
EMAIL (business inquiries only): rachelrepublic3@gmail.com
Stained Glass Holiday Cookies- Martha Stewart
Melted hard candies are the centerpiece of this charming holiday cookies. But don't think they are only for Christmas, try with your favorite cookie cutters too!
Get the recipe:
Brought to you by Martha Stewart:
Subscribe for more Martha now!:
---------------------------------------------------------------
Want more Martha?
Twitter:
Facebook:
Pinterest:
Instagram:
Google Plus:
Martha's Official Blog:
The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Christmas Stained Glass Cookies Recipe
Made using the Tupperware Christmas Cookie Cutters + Silicone Baking Sheet.
(Gummy bears are in the center!)
Stained Glass Cookies
This holiday sugar cookie recipe is and simple and beautiful!
1 cup butter, softened
1 cup sugar
2 eggs
1 tsp vanilla
3-1/4 cups AP flour
1/2 tsp each of baking soda, baking powder and salt
Jolly Ranchers
Icing
Chill cookies in freezer for 10 minutes before baking to prevent too much spreading.
Preheat oven to 375 degrees and bake for 8-9 minutes. Let cool completely.
Music by Jay Ellyiot for Jay Ellyiot Music