How To make Stained Glass Candies

How to Make Sugar Glass | Homemade Edible Glass Recipe

Find the written sugar glass recipe here on my website:

In this episode of In The Kitchen With Matt, learn how to make edible sugar glass at home with just a handful of ingredients.

#sugarglass #edibleglass #sugar

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Shaking Sprinkle Glass Cookies | Christmas Cookies | Festival Recipe

Today in GreyPot lets see How to make these Glass Sprinkle Cookies

Ingredients
All Purpose Flour - 400 gms
Egg - 1
Butter - 220 gms
Powdered Sugar - 170 gms
Baking Soda - 1/4 tsp
Vanilla Essence
Fox Candies
Sprinkles
Sugar Syrup

Method
1. Beat the butter till its fluffy.
2. Add sugar and combine.
3. Add egg and vanilla essence.
4. Sift in all purpose flour with baking soda and add it to the mixture.
5. Knead the dough, cover it and refrigerate overnight.
6. Take half the dough and knead it again.
7. Roll it and cut out the cookies.
8. Bake it in a 170 degree preheated oven for 10 minutes.
9. Place candies in the middle and bake again for 7 minutes.
10. Add sprinkles in one cookie and place the other cookie on top and stick it with sugar syrup.

Easy Glass Candy 5 Minute - 3 Ingredient Recipe

⭐NEW 2 INGREDIENT 5 MINUTE LOLLIPOPS:
⭐FLOWER HARD CANDY:
⭐CANDY GEMSTONE JEWELS:

RECIPE LINK:

5 minute, 3 ingredient homemade hard candy in any flavor/color you want! Perfect for Frozen themed parties, cup/cake toppers, Halloween, Breaking Bad, and more!

????NO-BAKE 3 Ingredient Chocolate:

INGREDIENTS
1 c granulated sugar
1/2 c corn syrup {or Lyles Golden syrup//Homemade corn syrup}
Color/extracts

Corn Syrup I use:
Lyle's Golden Syrup:
Unfortunately, this recipe is not tested for agave or honey, I would only recommend these two.
Silicone Mat for nonstick surface and easy clean up:

Note: my microwave is 1.58 kw. Adjust accordingly and when in doubt go low and slow or use a candy thermometer to achieve a hard crack stage which is 300*

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On this channel, you'll find fun and instructional cooking videos that are short and to the point for cupcakes to traditional Korean food and everything in between. Everything is from scratch, and I'm always here to help!

New videos are uploaded every Wednesday at 6 am EST.

Visit for over 250 recipes

How to Make Candy Stained Glass with Liz Heinecke

A delicious and fun project for kids - making beautiful stained glass out of crushed candy with Kitchen Pantry Scientist Liz Heinecke. This project is from the book STEAM Lab for Kids, an art-forward doorway to science, math, technology and engineering. Each of the projects in this book is designed to demonstrate that the deeper you look into art, the more engineering and math you’ll find. There’s a science to great art. From graphite circuit comic books to edible stained glass, young engineers and artists alike will find inspiration. GET YOUR COPY:

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How to make a stained glass window on cookies. Two methods. Easter cake toppers. Easter cookies

In this video we will make wonderful toppers for Easter cakes. I saw such gingerbread cookies on Instagram and decided that I should definitely share this idea with you. And I will also show you two ways to create a stained-glass window on gingerbread and tell you about possible mistakes.
Enjoy watching!

Translation and voice acting: ????

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You can watch useful and interesting videos with English subtitles on my Russian channel before I translate all these videos into English:

Icing recipe:
Gingerbread Recipe:
Sugar Cookie Recipe:
Cookie painting for beginners. Basic skills:
Basic cookie fill, outlines:
Filling cookies, answers and questions:
How to transfer an image to a cookie:

Moss on cookies:
Cookie stained glass:
Lace for cookies, Richelieu embroidery:
Lace on cookies with a brush:
Stitch embroidery:
Gingerbread coloring pages:
Volumetric flowers without nozzle 4 parts:





Playlists:
Cookies for February 23:
Cookies for February 14:
Cookies for March 8:
Cookies for the new year:
Easter cookies:
Cookies to school:
Cookie labels:
Cookie base:
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Turntable:
Icing pastry bags (cornets):
Awl, like mine:
Brushes like mine:
Brushes are thin, like mine:
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Image link:
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Time codes:
00:00 greeting
00:23 - basic filling of cookies
00:59 - draw the outlines of the stained-glass windows with a pencil
01:18 - draw the outlines of the stained glass windows with icing
02:19 - preparing the mixture for stained glass
02:59 - create a stained glass window, method number 1
05:47 - parsing errors
06:23 - create a stained glass window, method number 2
07:24 - stained glass outlines


#Decoratingcookiesforbeginners #stainedglassoncookies #Eastercookies

Stained Glass Fruit Chips ©

Tutorial Video for Home Chef Seatte's Original Stained Glass Pear Chips © - by Alessandro Bruxel

Process:

1- Slice pears and kiwi using a mandoline, 1.0-1.5mm and using a sharp knife cut thin slices of strawberries and blueberries (Barlett or Bosc Pears are my choice as they have worked best for me). Also choose pears that are ripe but still firm enough to slice.
2- place pear slices on a baking sheet and on top of them, lay the other fruits.
3- bake at 200F-93C with another silpat and baking sheet on top, for about 20-25 minutes until fruits have soften and become translucent.
4- carefully remove the top silpat and lower oven temperature to 175F-80C. Arrange any fruits that may have moved.
5- keep chips in the low temp oven until completely dehydrated, 1-2 hours depending on initial thickness.
6- Remove from oven and let them cool.
7- remove chips carefully as they will be paper thin.
- Chips should be kept in airtight container to maintain crispness but they will eventually soften, they are still great to eat like that but can be popped back in low temperature oven and they will crisp up again.

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