How To make Baked Corn and Oysters
2 (No. 2) Cans cream style corn
1 C. cracker crumbs (saltines)
2 beaten eggs
1/2 Tsp. salt
1/2 C. milk or liquid from canned oysters
1/4 Tsp. black pepper
1 Tsp. sugar
2 Tbsp. melted butter or margarine
1 C. small fresh oysters or 1
Combine ingredients in order given: corn, cracker crumbs, eggs, salt, milk, black pepper, sugar, butter and oysters. Bake the mixture in a greased 1 1/2 quart baking dish at 375 degrees for 25 minutes. Do not over bake or oysters will become tough.
How To make Baked Corn and Oysters's Videos
Corn Oysters - Gluten Free
This recipe is a happy accident and delicious. The corn oysters are fried corn cakes with other yummy stuff. The oyster name comes from the creamy interior and crispy exterior that looks like a perfectly fried oyster. And this recipe works easily with regular old wheat flour. Go to
for this recipe and many more!
How To Make Seafood Stuffing | Easy & Delicious Seafood Stuffing/Dressing Recipe #MrMakeItHappen
I know, I know. This is technically Dressing. On my YouTube Channel, I'm going to call it stuffing anyway though lol. This Seafood STUFFING is absolutely DELICIOUS! Give it a try if you want to switch it up a little this year. Let's #MakeItHappen
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Shopping List:
1 bag Pepperidge Farms Cornbread Stuffing Mix
1 1/2 bags Pepperidge Farms White Bread Stuffing Mix
1 lb Medium Shrimp
1 lb Bay Scallops
1/2 lb Lump Crab
1 tbsp better than bouillon Lobster base
1 yellow onion - diced
2 stalks of celery - diced
1 tsp thyme
4 cups stock (homemade preferably)
Red and Green Bell Pepper Diced
1/2 cup chopped parsley
Juicy Crab Seasoning
Directions:
In large pot, melt butter over medium heat. Add veggies and cook until tender.
2. Next, add bay scallops and shrimp. Then add garlic paste, and fresh herbs. Mix to combine ingredients. Taste and adjust seasoning if needed. Cook until veggies are tender and seafood is cooked.
3. Add most of your stock and turn the heat off. (reserve 1/2 cup or so to thin the mixture later as needed)
4. Add your bread. It will seem like a lot at first but the bread will begin to absorb the moisture. Fold this together and then taste one last time before adding eggs. Once the stuffing has the flavor you want, whisk your eggs and add to the stuffing along with chopped parsley.
5. Spray casserole or baking dish with cooking spray and add stuffing to it. Bake at 375 degrees for 45-60 minutes or until browned on top and registers at least 150-160 degrees internal temp
Air Fried Oysters Recipe
Learn How to Cook Oysters with Panko Bread Crumbs in the Air Fryer
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Bok Choy the fancy way, no stirfry(浇汁白菜)
Make this fancy easy Bok Choy for your holidays! No stirfry Bok Choy, just boil the Bok Choy in hot water with sesame oil and sale for 1 minute.
The sauce:
3 tbsp soy sauce
1 tsp corn starch
2 tbsp oyster sauce
3 tbsp cooking oil
2 tbsp garlic
2 tbsp chopped red chili peppers
1/4 cup water
1 tbsp green onions
Pinch of salt
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How to make the BEST Fried Oysters ???? | JKMCraveTV
In this video Julie shows everyone how to make one of our all-time favorites - Fried Oysters!!!
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Cooking : Corn Oysters Tasty, Simple, & Cheap Side Dish...
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