Slutty Wendys Rum Cake: The Most Decadent and Boozy Cake!
Spookie is my brother’s godmother, and has been a part of my life ever since I was born. A traveller, adventurer, and always filled with stories and a wink, I remember her teaching me how to cut cards during gin rummy and calling me a “Cheatin’ Charlie” if I ever won a board game. Her humor and wit are only out-classed by her heart, and her deep abiding passion for all creatures, including two adorable rescue dogs named Minky and Scallywag, has always had a great effect on me.
Spookie didn’t bake or cook, but she did have one go-to recipe: her rum cake. This was the most exotic, luscious, delicious cake that ever captured an eight year-old’s mind. She visited my family for a weekend while I was recipe testing, so it was the perfect opportunity to pick her brain for details. When I asked her how she came across the recipe, her answer, like almost everything about Spookie, was unexpected. “Well, when I was a black jack dealer in Vegas, I had this room mate named Wendy. She’d trot this rum cake out all the time, I’m pretty sure it’s the only thing she could make. Then she hooked up with my boyfriend, so I started referring to it as ‘Slutty Wendy’s Rum Cake.’”
Here I thought it was an old Irish or Aussie recipe passed down over the generations.
Using box cake mix, pudding straight from the pack, and a few other odds and ends, this cake is sticky, sweet, and completely delicious.
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A chocolate rum cake that will melt in your mouth
We're making up a chocolate rum cake that's rich in flavor, dense, and has a nice texture! It's been said to really be a hit with men.
Homemade Rum Cake
This rum cake is made completely from scratch, has the most tender, moist crumb, and is drenched in rum flavor without being overpowering. Perfection!
FULL RECIPE:
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Rum Cake Recipe: Quarantine Baking
After 10 years, I decided to pay a visit to my father's old rum cake recipe. This video is dedicated to him.
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How to Make Easy RUM CAKE with CARAMEL BUTTER RUM GLAZE ~ perfect adult holiday desert
This super moist rum cake drenched and topped with a buttery caramel rum glaze will literally blow your mind.
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Ingredients Used
For the cake
1 box Duncan Hines yellow cake mix
1 pk (3.4oz) instant vanilla pudding mix
1/3 cup unsalted butter melted
1/3 cup vegetable oil (adds a lot of moisture)
1 tsp vanilla extract
1/2 tsp coconut extract
4 egg @ room temp
1/2 cup buttermilk @ room temp
1/2 cup dark rum
1/4 tsp All spice
For the caramel butter rum glaze
1/2 cup rum
1 stick (1/2 cup) salted butter
1 cup brown sugar (white will work too)
1 tsp vanilla extract
1/2 cup heavy whipping cream
Bake @350 F for 35-40 minutes or until a toothpick inserted comes out dry! Allow to cool down completely before glazing! Refrigerate overnight or let sit for at least 4-6 hours to absorb that good rum glaze! Serve with a cold dollop of more rum glaze! Mmmmm… Enjoy!
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Checkout my other box cake hack videos here:
Chocolate cake:
Lemon cake:
Pineapple coconut cake:
My viral jiffy cornbread hack
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