How To make BAKED CAJUN CHICKEN
Ingredients
2
pound
to 2 lb chicken, meaty (breasts, thighs, drumstick)
2
tablespoon
nonfat milk
2
tablespoon
onion powder
2
teaspoon
dried thyme, crushed
4
teaspoon
garlic salt
8
teaspoon
white pepper, ground
8
teaspoon
black pepper, ground
Directions:
Remove skin from chicken. Rinse chicken, pat dry. Spray a 13 by 9 by
2 inch baking dish with nonstick coating. Arrange the chicken, meaty
sides up, in dish. Brush with milk. In small bowl mix onion powder,
thyme, garlic salt, white pepper, red pepper, and black pepper.
Sprinkle over chicken. Bake in a 375 degree oven for 45 to 55 minutes
or till the chicken is tender and no longer pink.
Food Exhange per serving: 3 LEAN MEAT EXCHANGES
CHO: 77g; PRO: 25g; FAT: 6g; CAL: 166 (Diabetic Friendly)
How To make BAKED CAJUN CHICKEN's Videos
MUST TRY JUICY BAKED CHICKEN BREAST | CHICKEN BREAST RECIPE
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????Ingredients
3 Chicken Breast
2 Tsp Olive Oil
????Seasoning
1 Tsp Smoked Paprika
1 Tsp Garlic Powder
1 Tsp Onion/Powder
1/4 Tsp Complete Season
1/4 Tsp Cajun Season
1/2 Tsp Adobo Season
1/2 Tsp Parsley
1 Tsp Dark Soya Sauce
1 Tbsp Unsalted Butter
Baked For 35 Minutes 190 Degrees Celsius/ 350 degree
For The Last 5 Minutes You Can Put Your Oven On Broil!
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CAJUN BAKED CHICKEN WINGS RECIPE
Easy Cajun Baked Chicken Wings Recipe – delicious juicy, crispy chicken wings in a spicy cajun rub that are always a hit at any party!
Get the recipe:
Baked Cajun Chicken - Baked Chicken with Cajun Seasoning
A jar of cajun spice and a few pantry staples is all you need to make a wonderful dinner in less than 40 minutes. This baked cajun chicken can be served over steamed rice or buttered noodles.
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My NEW FAVORITE Way To Bake Chicken Wings
In this video, I'll be sharing my new favorite way to bake chicken wings! This recipe is perfect for any occasion and is sure to be a crowd pleaser.
If you're looking for a delicious and easy way to prepare chicken wings, then look no further! This recipe is perfect for any occasion and will be a hit with your family and friends. Plus, it's super easy to make, so you can get it on the table quickly and without any fuss. Thanks for watching!
Who doesn't like chicken wings especially when they are smothered in creamy savory cajun gravy? This recipe is perfect for Sunday gatherings or for the holidays. Enjoy!
#wingsrecipe #chickenrecipes #cajunrecipes
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Measurements Used
1.5 to 2 pounds Chicken Wings
1 medium Onion Chopped
1 medium Bell Pepper Chopped
1 to 2 tablespoon Cajun Seasoning (preferably Slap Ya Mama)
1 - 10.5 oz can Cream of Chicken Soup
1/2 - 10.5 oz can Cream of Onion Soup
1/2 - 10.5 can Cream of Mushroom Soup
1 to 2 tablespoons Unsalted Butter
1 tablespoon Garlic Powder
1 teaspoon Black Pepper
1 teaspoon Onion Powder
1 tablespoon + 1 tablespoon Paprika, Divided
1 teaspoon Chili Powder
1/3 cup Chicken Broth
3 to 4 Garlic Cloves chopped
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Cajun-Spiced Baked Chicken Thighs Recipe - Easy and Spicy Chicken Dinner!
This tender, oven-baked chicken thighs recipe is seasoned with a Cajun seasoning blend, quickly seared, then baked with peppers and potatoes for an easy anytime dinner. Just the right amount of spices for me, and chicken thigh dishes impart extra flavor from the fat content!
CHAPTERS:
0:00 Easy and Spicy Chicken Dinner!
0:15 Seasoning
1:28 Searing
2:40 Softening Veggies
3:14 Broth Base
4:13 Adding Chicken
5:10 Done!
THINGS YOU’LL NEED:
4 chicken thighs bone-in, skin on
Olive oil
1 tablespoon garlic powder
2-3 tablespoons Cajun seasonings Or use a nice chili pepper blend
Salt and pepper to taste
1 small onion chopped
2 Cubanelle peppers chopped
4 cloves garlic
½ cup white wine
1 cup chicken broth
12-16 small baby potatoes
Juice from half a lemon
Chopped parsley for serving
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I had so much fun making this! What other videos would you like to see?
-Mike
#spicy #recipevideo #cajun #cajunseasoning #chickenrecipe
Cajun Chicken Drumsticks
5 minutes of prep time is all that’s needed to make these crispy-skinned Cajun Chicken Drumsticks. This recipe is always popular!
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PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
• 10 drumsticks
• 5 tablespoons butter
CAJUN SEASONING:
• 1 teaspoon paprika
• ½ teaspoon salt
• ½ teaspoon onion powder
• ½ teaspoon garlic powder
• ½ teaspoon dried oregano
• ½ teaspoon dried basil
• ¼ teaspoon dried thyme
• ¼ teaspoon black pepper
• ¼ teaspoon white pepper
• ¼ teaspoon cayenne pepper
✅Instructions
00:27 - How to prepare drumsticks before seasoning
01:03 - How to make homemade cajun seasoning
02:05 - How to use meat thermometer to know when drumsticks are done cooking
1️⃣ 01:03 - In a small bowl, stir together all the spices for cajun seasoning. Store in an airtight container until ready to use.
2️⃣ 00:20 - Preheat oven to 400 degrees. Lightly grease a jelly roll pan with nonstick spray. Line up drumsticks on the prepared tray.
3️⃣ 01:32 - Sprinkle with cajun seasoning on both sides. Leave the side with the most meat and skin facing up.
4️⃣ 01:41 - Put a dab of about 1/2 tablespoon butter on the top of each drumstick, on the part that is most meaty. The butter will melt all over the meat and skin, keeping the meat juicy, and making the skin crispy.
5️⃣ 02:05 - Bake for 25-30 minutes in the oven until chicken reaches an internal temperature of 165 degrees F.
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