How To make Cajun Chicken Pasta

Creamy Cajun Chicken Pasta

This one's minus the chilli, perfect for the kids.

Ingredients
250g chicken
1 tablespoon yoghurt
1 teaspoon garlic powder
1 and a half teaspoon Cajun seasoning
1 teaspoon smoked paprika
1 tablespoon olive oil
1 teaspoon salt

Sauce
2 tablespoon olive oil
2 garlic cloves finely chopped
250g passata Italian
1 tablespoon fresh parsley or coriander
1/2 teaspoon salt or to taste
1/2 teaspoon black pepper
1/2 cup double cream
1 cup pasta water
Fresh parsley or coriander to garnish
250g pasta

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The Most Creamiest Cajun Chicken Pasta Ever!

The Most Creamiest Cajun Chicken Pasta Ever!


16 oz. penne pasta
2 chicken breast
1 tbsp. Cajun seasoning
1 tsp. onion powder
1 tsp. garlic powder
1 tsp. 1 tsp dry parsley
1/2 tsp paprika
1/2 tsp. old bay
1/2 chicken breast
1 tbsp. oil
1 small onion
1/2 medium size belle pepper
4 oz. diced tomatoes
2 cup heavy cream
1 tsp garlic 4 oz. cream cheese
1 tsp. Cajun seasoning
1/2 cup parmesan cheese

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One Pot Creamy Cajun Chicken Pasta

Spicy, creamy, and filling, all with only one pot to wash! Total win. You'll want this one in your weekly rotation. FULL RECIPE BELOW.

PRINTABLE RECIPE:

Full Recipe ????????????

INGREDIENTS

CAJUN SEASONING
2 tsp smoked paprika
1 tsp oregano
1 tsp thyme
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp cayenne pepper
1/4 tsp black pepper
1/4 tsp salt

CHICKEN PASTA
1 Tbsp olive oil
1 Tbsp butter
1 lb. boneless, skinless chicken breast
1 yellow onion, diced
1/2 lb. penne pasta
15 oz. fire roasted diced tomatoes
2 cups chicken broth
2 oz. cream cheese
3 green onions, sliced

INSTRUCTIONS
1. Combine the ingredients for the Cajun seasoning in a small bowl. Cut the chicken into 1/2 to 3/4-inch cubes. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices.
2. Add the olive oil and butter to a large deep skillet. Heat the oil and butter over medium-high until the skillet is very hot and the butter is melted and foamy. Add the seasoned chicken to the skillet and cook for a couple minutes on each side, or just until the outside gets some color. The chicken does not need to be cooked through at this point.
3. Add the diced yellow onion to the skillet and continue to sauté for about 2 minutes more, or just until the onion begins to soften. Allow the moisture from the onion to dissolve any browned bits from the bottom of the skillet.
4. Next, add the pasta, fire roasted diced tomatoes (with the juices), and chicken broth to the skillet. 5. Stir just until everything is evenly combined, then place a lid on top and allow the broth to come up to a boil.
6. Once boiling, turn the heat down to medium-low and let the pasta simmer for about ten minutes, stirring every couple of minutes, until the pasta is tender and the liquid is thick and saucy.
7. Add the cream cheese to the skillet in chunks, then stir until it has melted into the sauce. Top the pasta with sliced green onions and serve.


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How to make CREAMY CAJUN CHICKEN PASTA ! | PASTA RECIPE | Droolsss

A delicious creamy pasta with the slight heat of the Cajun seasoning and the creamy cheese. Perfect of a weekend dinner!


To make the Cajun seasoning- Mix together the following ingredients



2 Tbsp paprika

2 Tbsp garlic powder
1 Tbsp onion powder
1 Tbsp cayenne powder or you can use chili powder
2 tsp red chili flakes
2 tsp black pepper powder
2 tsp white pepper powder(optional)
2 Tbsp salt
1 Tbsp dried thyme
1 Tbsp dried oregano


For this recipe you will need only1 tbsp of this cajun seasoning(you can add more if you would like it more spicy). You can store the remaining seasoning in an airtight container.


Ingredients for Creamy Cajun Chicken Pasta


3 Tbsp olive oil
3 cloves garlic, chopped
2 chicken breasts, sliced thin
1 Tbsp cajun seasoning
2 cups heavy cream
4 cups cooked penne pasta (Cook the pasta until ala dente according to the instructions given on the packet or cook for approximately 7-9 minutes in hot boiling water)
1 cup cheese(I used a mix of cheddar and mozzarella)
1/4 cup chopped parsley


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Cajun Chicken Pasta… Actually Ridiculous | The Golden Balance

Pasta… but like with insane flavor????

You’ll love me forever I promise


1lb chicken tenders
12 oz linguini
Cajun to taste (I did 2 tsp)
Spray of oil and cook!

1 small red bell pepper
1/2 small white onion
5-10 cloves garlic
1 shallot
1 jalapeño
3 Calabrian chilis
3 sun dried tomatoes
Salt to taste

8-12 oz heavy cream
2-4 oz Parmesan cheese
Cajun to taste

The BEST Cajun Chicken Pasta | THE GOLDEN BALANCE

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