How To make Apple Date Scones
1/3 c Butter or margarine; firm
1 1/2 c All-purpose flour
2 tb Granulated sugar
2 ts Baking powder
1/2 ts Ground cinnamon
1/4 ts Salt
1/2 c Rolled oats
--old fashioned or quick-coo 1/2 c Apple; unpeeled, chopped
--about 1 small apple 1/4 c Chopped dates
1 Egg
1/3 c Half and half
Recipe by: Betty Crocker's Homemade Quick Breads Preheat oven to 400 degrees. Cut the margarine into the flour, sugar, baking powder, cinnamon and salt with a pastry blender in a large bowl until the mixture resembles fine crumbs. Stir in the oats, apple and dates. Stir in the egg and just enough half and half so that the dough leaves the side of the bowl and forms a ball. Turn the dough onto a lightly floured surface; gently roll in flour to coat. Knead lightly 10 times. Pat or roll into an 8-inch circle on an ungreased cookie sheet. Cut into 8 wedges, but do not separate. Brush with half and half and sprinkle with sugar, if desired. Bake for 16 to 18 minutes, or until golden brown. Immediately remove from the cookie sheet; carefully separate the wedges. Serve warm. Penny Halsey (ATBN65B). -----
How To make Apple Date Scones's Videos
Homemade Apple Scones Recipe - SORTED
You really can't beat homemade scones! These are so much better than the ones in the shops and they are dead easy to make. Apple and blackberry is a winning combination too... it'll be a struggle to even let them cool down without tucking in.
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Apple Scones | Supergolden Bakes
These buttery Apple Scones are fragrant with cinnamon, cloves and nutmeg. Delicious and easy to make and simply perfect for breakfast or as a treat. Learn how to make American style scones – just like your favourite coffee shop. Sponsored by Angostura Bitters.
For the full recipe and many more, please visit SupergoldenBakes.com
How To Make Scones | Jamie Oliver | AD
Crumbly, rustic, simple fruit scones served with a dollop of clotted cream and strawberry jam. So wonderfully British, so delicious, the taste of Summer! This is a paid ad.
NB. The edit gremlins are back and somewhere along the lines the 2 eggs that should have been added with the milk are missing!! Or you can add 150ml of milk if you don't want to add eggs. Check out full recipe here.
Top tip - make an extra big batch and freeze the cut out dough. Then whenever you’re feeling peckish pop in the oven and cook until golden and warm.
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Basic Bread |
Chocolate Cake |
Lemon Sponge |
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Date Scones with a hint of orange and mixed spice!
Recipe Here:
linktr.ee/collettesthermiekitchen
On the table in 30 minutes, what a wonderful welcome for an unexpected guest! Tasty with hints of orange and mixed spice, these scones will be a firm favourite!
Apple Cinnamon Scones
These Apple Cinnamon Scones are flaky, tender, and utterly delicious. They are THE perfect bake on a fall day as leaves begin to turn and flutter to the ground. Topped with maple cinnamon glaze, these easy-to-make scones are a scrumptious autumn treat.
Full Recipe and Instructions:
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To Die for Rhubarb and Apple Crumble and Date Scones - All Gluten Free and Delicious.
I am, as are so many people, gluten free. Its hard to find foods that satisfy the craving for my sweet tooth but here i have found it. Rhubarb crumble that is to die for and scones that i truly missed until I made these. Now you can make them as I share these recipes with you.