Homemade Apple Raisin Bran Muffins
These are the BEST EVER bran muffins you ever did have! Try out this classic bran muffins with a twist ... apples. Maybe it's an underwhelming twist, but I promise you that apples make this easy raisin bran muffins recipe pop with a bit of excitement. They are AWESOME RAISIN BRAN MUFFINS that you too will enjoy! These muffins are a result of our Aldi grocery haul recently. Aldi...what a store!
Ingredients:
1/4 cup vegetable oil
1 cup Greek yogurt
1 teaspoon ground cinnamon
1 egg
3/4 teaspoons baking soda
1/2 teaspoon salt
1 cup flour
1 cup raisin bran
1/3 cup sugar
1 apple
Mix ingredients into a large bowl.
Chop apple into small pieces, and include with your muffin mix.
Spoon into an oiled muffin tin.
Bake for 30 minutes at 350°F.
Serve immediately afterwards.
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Apple Raisin Bran Muffins Recipe :
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The BEST Apple Muffins Recipe | Soft & Moist Apple Muffin
Here is the best apple muffins recipe! Soft & moist apple muffin is the whole family favorite.
When the temperature drops, is there anything more comforting and delicious than a sweet apple muffin with a cup of tea? These apple muffins are full of apple bits with a hint of warm spices.
Perfect for tea time but also great to eat at any time.
Like my other cake recipes the sweetness of these muffins is perfect and not too sweet so if you like them too sweet, you can add two extra tablespoons of sugar into the mixture. Also if you like muffin with streusel (crumb) topping, make a mixture of sugar, butter and flour and top the muffins with it before placing in the oven. I personally don’t want to add extra sugar!
Ingredients for 12 muffins:
• 1 3/4 cup (220 g) all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ginger powder
• 1/4 teaspoon salt
• 2 cups peeled, cored and finely chopped apples (you'll need 2 large apples)
• 1/3 cup (80 ml) vegetable oil
• 3/4 cup (150 g) brown sugar
• 1/2 cup (120 ml) milk
• 1 large egg
• 2 teaspoons lemon juice
Bake in a preheated oven at 180°C (360°F) for about 30 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
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The BEST Apple Muffins Recipe, Soft & Moist Apple Muffin, cinnamon apple muffins,
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How to make apple muffins, apple muffins with fresh apples, best muffin recipes for Christmas, cake with fruit,
Apple Cinnamon Bran Muffins Recipe:
Apple Cinnamon Bran Muffins Recipe:
1 cup oat bran
1/2 cup flax meal
4 scoops apple cinnamon protein powder
2/3 cup apples, chopped
3/4 cup granulated Stevia
1 tsp cinnamon
1/4 tsp salt
1 tsp baking powder
4 jumbo egg whites
1 tsp maple extract
3/4 cup water
I tweaked the recipe slightly. Go with what is in the description.
Directions:
Mix the dry ingredients together in a large bowl. Then, add the egg whites, extract and water. Stir until mixed well. Scoop into a muffin pan coated with cooking spray. Bake at 350° F for 20 minutes.
Apple Bran Muffins - Kitchen Cat
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★ Kitchen Cat ★ Apple Bran Muffins Recipe.
A recipe from the KC Bread collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1 c : Raisins; (Opt)
1/4 ts : Ground Cloves
1/3 c : Milk
Chopped
1 c : Whole Wheat Pastry Flour
2 1/2 ts : Baking Powder
1/4 c : Butter
2 : Eggs
1 1/4 c : Bran
3/4 c : Maple Syrup
1 c : Apples; Green Are Best
3/4 ts : Nutmeg
Upper Crust Bakery Apple-bran Muffins Recipe
Upper Crust Bakery Apple-bran Muffins Recipe
Best Ever Bran Muffins
This is the bran muffin recipe that actually tastes good! The secret is to use coconut oil. Not only does it make these bran muffins healthier, it also brings the most delicious flavor.
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PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
• 1½ cups 100% all bran cereal
• 1 cup buttermilk
• 1/3 cup coconut oil melted
• 1 large egg
• 2/3 cup brown sugar
• 1/2 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
✅Instructions
00:00:53 - What kind of bran cereal to use for muffins
1️⃣ 00:00:44 - Preheat oven to 450 degrees Fahrenheit. Lightly spray a muffin pan with nonstick spray or line with paper cups.
2️⃣ 00:00:53 - In a medium sized mixing bowl soak bran cereal and buttermilk for about 10 minutes until it gets all soggy.
3️⃣ 00:01:30 - Add in melted coconut oil, egg, brown sugar, vanilla extract, flour, baking soda, baking powder and salt. Stir thoroughly. This mixture will be very thick.
4️⃣ 00:02:34 - Divide the batter equally among the 12 muffin cups, filling almost all the way full.
5️⃣ 00:02:57 - Bake in the preheated 450 degree oven for 5 minutes. Without opening the door, reduce the heat to 350 degrees and let the muffins continue baking another 8 to 10 minutes. Remove from the pan and cool on a wire rack.
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