How To make Amish Sugar Cookies
Ingredients
1
cup
sugar
1
cup
confectioner's sugar
1
cup
butter, or margarine, softened
1
cup
oil
2
each
eggs
1
teaspoon
baking soda
1/2
teaspoon
salt
1
teaspoon
cream of tartar
1
teaspoon
vanilla
4 1/2
cup
flour
1
colored sugar (optional)
Directions:
Combine the sugars, butter oil and eggs, beat well. Add the remaining ingredients, mix well. Refrigerate dough until well chilled (2 hours).
Preheat oven to 375 degrees F. Roll dough into balls and dip into granulated sugar. Place on a cookie sheet and flatten with the bottom of a glass which has been dipped into the sugar (it keeps the dough from sticking). Bake for 10-12 minutes, or until lightly browned around the edges.
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Amish Brown Sugar Cookies
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EASY No Spread Sugar Cookies Recipe
This Sugar Cookie Recipe makes beautiful and simple cookies that bake up perfectly every time. If you’re craving a smooth and buttery classic cookie or want to use that adorable cookie cutter you picked up, this easy sugar cookie recipe is for you. This is the best no spread sugar cookie recipe because the dough mixes together quickly with just 7 simple ingredients that are probably already in your pantry, and it’s just firm enough to make it really easy to cut out into fun shapes. They are perfect for any occasion and make the perfect cutouts for Christmas cookies!
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SCCB Amish Sugar Cookies HL
An old fashioned, melt in your mouth sugar cookie! Perfect for Christmas or any time of the year your sweet tooth is calling
How To Make Sugar Cookies With Claire Saffitz | Dessert Person
How To Make Sugar Cookies With Claire Saffitz | Dessert Person
#ClaireSaffitz #SugarCookies #ChristmasCookies
Sugar Cookie Recipe
2 sticks unsalted butter
¾ cup granulated sugar
1 large egg
2 teaspoons vanilla extract
2½ cups all-purpose flour
1 teaspoon kosher salt
⅜ teaspoon baking powder
Royal Icing Recipe
2 large egg whites
1 lb. box confectioners sugar
1 tablespoon fresh lemon juice, plus more as needed to thin
Pinch of salt
Video Breakdown:
0:00 Start
0:17 Sugar Cookie Recipe Intro
0:40 Dessert Person Jingle
1:01 Ingredients & Special Equipment
1:43 How To Make Sugar Cookies
5:06 Roll Out The Cookie Dough
7:15 Shape & Bake
8:32 How To Make Royal Icing
10:04 Tips For Decorating
19:26 Outro To Sugar Cookies
20:21 A Dog Wearing Santa's Hat.
Thanks for watching!
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Photographer: Alex Lau
Food Stylist: Sue Li
Prop Stylist: Astrid Chastka
Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Sound Engineer/Music: Michael Guggino
Editor: Hal McFall
Animation Credits:
Character Designer/Animator: Jack Sherry
Character Rigger: Johara Dutton
Background/Prop Designer: M. Cody Wiley
Background Illustrator: Jagriti Khirwar
Drop Sugar Cookies (Amish Church Cookies)
A very easy recipe. These are a cake like cookie that isn’t overly sweet. They are great with coffee!
#susanssoutherncooking #easyrecipe #easycookierecipe
Drop Sugar Cookies
(Amish Church Cookies)
1 cup brown sugar
½ cup white sugar
1 cup shortening
1 cup sweet milk (whole milk)
1 tsp. salt
2 tsp. baking soda
2 tsp. baking powder
2 tsp. vanilla
4 cups all-purpose flour
3 eggs, well beaten
Sugar for sprinkling
Preheat oven to 375°F.
Mix all the ingredients except the sugar for sprinkling until well combined. Drop on a cookie sheet and flatten a little. Sprinkle sugar on top. Bake for about 9 minutes or until cookies are lightly brown. Enjoy!
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Amish Sugar Cookie Recipe | Crispy and Chewy Cookies That Melt in Your Mouth!
Today we're making Amish Sugar Cookies, Let's go!
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