How To make Sugar Cookies 3
3/4 c Butter; softened
3/4 c Sugar
1 lg Egg
1 tb Grated lemon peel
1 ts Vanilla extract
2 1/4 c All-purpose flour
1/4 ts Salt
Water Cream butter in large mixer bowl. Add sugar; beat until light and fluffy. Beat in egg, lemon peel and extract until well blended. Gradually mix in flour and salt until well blended. Beat in wate r, a few drops at a time, only until dough starts to come away from sides of bowl. Shape dough into a large flat disk; wrap in plastic wrap and refrigerate 2-3 hours. Preheat oven to 350^. Roll dough on lightly floured surface to 1/8" thickness. Cut with cookie cutters dipped in flour. Bake 10-12 minutes or until cookies begin to brown around the edges. Care fully remove from cookie sheets. Cool completely on wire racks. Decorate as desired if cookies have not been painted. A while back, someone was looking for a GOOD cut out cookie that held it's shape in moving from cutting board to cookie sheet. This is a great one, and a really good little idea for decorating, using "edible tempra" colors. -----
How To make Sugar Cookies 3's Videos
3 Ingredient Sugar Cookies
Making 3 ingredient sugar cookies. In this recipe video, we'll show you how to make sugar cookies with only 3 ingredients. You can make these sugar cookies with just 3 ingredients, 4 if you count sprinkles!
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You're only three basic ingredients—butter, flour, and sugar—away from making these sweet buttery cookies. And we almost guarantee you have all three of them in your kitchen. Which begs the question... why aren't you making these cookies right now?! Also we know it might be cheating and adding a fourth ingredient but if you have sprinkles, add them on top before baking for a fun and festive look.
If you love this how to make 3 ingredient sugar cookies recipe let us know what you think in the comments below! #dished #cookies #baking
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Equipment used in this video:
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Cooking Bowls:
Ramekins:
Red Spatula:
Electric Mixer:
Cookie Sheet:
Food used in this video:
Granulated Sugar:
All-Purpose Flour:
Sprinkles:
0:00 Preparing the cookie dough
0:26 Baking the cookies
0:40 Serving the Cookies
Ingredients for making 3 ingredient sugar cookies:
1/3 cup granulated sugar
1 stick plus 2 tbsp salted butter, softened
1 cup all-purpose flour
Sprinkles (optional)
Instructions for making sugar cookies with only 3 ingredients:
- First add 1/3 of a cup of granulated sugar to a large bowl then add 1 stick plus 2 tbsp of softened butter
- Use and electric mixer to cream the butter and sugar together until fluffy and smooth
- Now all you need to do is add 1 cup of all purpose flour and mix again until combined
- The texture will be slightly crumbly but that’s ok
- Use you hands to form and roll 1 inch balls of dough then place them on a lined cookie sheet
- Pat the dough down to to form discs then you can add any kind of sprinkles you like or just leave them bare
- Bake at 325 F for 15 minutes
- These aren’t exactly like classic sugar cookies but they’ll satisfy your sweet tooth in a pinch
➡️ If you recreate this 3 ingredient sugar cookies recipe please link and mention us in your video so we can find you and give you a shout out!
This sugar cookies with only 3 ingredients recipe is part of our essential recipes series:
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Double Chocolate Subway Style Cookies! Recipe #Shorts
How to make soft and chewy Double Chocolate Cookies!
Hey guys, I'm Eloise! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
What’s your favourite Subway cookie? I used to always get the oatmeal and raisin one, but I don’t think they sell it anymore in the UK ???? Now the double chocolate cookie is my new go-to ????
I was so excited when I tasted these cookies, as they taste just like them! Dare I say… better ???????? I ate three in one go and struggled to stop ????
Sound on for full instructions ????
All you need is:
115g Unsalted butter, melted
150g Light brown sugar
115g Granulated sugar
1 Large egg
1 tsp Vanilla extract
160g Plain flour
20g Cocoa powder
1/2 tsp Bicarbonate of soda
1 tsp Salt
100g Milk/dark Chocolate chips
100g White chocolate chips
Bake 160C (fan) 8-10 mins
Makes about 20 cookies
Tip: When they cookies come out the oven, they will look puffy and underdone. Let them cool for 15 mins on the tray before moving them. They will flatten and crinkle like in the photo ????
The texture is just like Subway cookies!
Like this video? check out my recipe tutorial playlist, and don't forget to subscribe ;)
#shorts #tutorial #baking #cookies #recipe
Easy No Spread Sugar Cookies
These no-spread sugar cookies are great for cutouts, perfectly sweet, and totally delicious. Unlike other sugar cookies that become a gloopy mess at room temperature this dough is easy to work with and needs minimal chilling, and of course they Keep their shape when you bake them! Perfect for cut out cookies.
Full Recipe:
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THE SOFTEST EASY SUGAR COOKIE RECIPE #shorts #christmas
#shorts #sugarcookies #easysugarcookierecipe CHECK OUT MY MERCH!!! With Christmas only 4 DAYS AWAY I thought I'd do you a solid and share my soft, fluffy, easy sugar cookie recipe so Santa has something yummy to munch on.
I've spent years trying to figure out how to make the best sugar cookies from scratch, ones that don't spread and don't get hard 10 seconds after you take them out of the oven and by golly I think I've found it.
You'll see a few unique ingredients in this recipe; almond extract, cream of tartar and sour cream, yes, sour cream. You might think I'm crazy but TRY this recipe and then let's chat. ;)
Comment below your favorite cookie flavor and if you're a huge cookie fan like me!!! Would you like to see more baking videos on this channel?!
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In this video Nicole Renard shows you how to make easy sugar cookies cookies from scratch! These cookies are super soft, chewy and perfect for beginners.
3 Ingredient Shortbread Cookies - Easy and Delicious Shortbread Cookies
How to make buttery, melt in your mouth Shortbread Cookies using three ingredients you probably have in your pantry. Shortbread cookies are easy to make and taste divine.
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???? Shortbread Cookies Ingredients:
1 cup (16 tbsp, 230g) butter
1/2 cup (50g) powdered sugar
2 cups (250g) all purpose flour
2.5 inch cookie cutter
???? Shortbread Cookies Instructions:
1. Preheat the oven to 350F (177C).
2. Using a hand held or stand mixer, beat butter and powdered sugar until light and creamy. Add in flour and mix until mixture resemble crumb texture.
3. Knead the dough with hands until dough forms. Cover the dough with plastic wrap and keep it in the fridge for 30 minutes.
4. Lightly dust the work surface with flour, roll out the dough to a 1/4 inch thick rectangular shape. Using a cookie cutter (I used 2.5 inch round cookie cutter), cut into any shapes you like.
5. Place the cookies on a baking sheet lined with a silicone mat or parchment paper
6. Bake for about 16-18 minutes, or until cookies are pale golden brown.
7. Transfer to a wire rack to cool.
???? Check out my other videos:
Yellow Cake Recipe -
Delicious Shortbread Cookies -
Pumpkin Roll Cake -
Amazing Danish Butter Cookies -
Easy Apple Cake with Raisins -
Butter Cookies with Jam -
Pumpkin Pie -
Butter Cookie -
Cinnamon Rolls -
Butternut Squash Soup -
Mini Pumpkin Cake -
Apple Crumble Pie -
Chocolate Cupcakes -
Vanilla Cupcakes -
Lemon Butter Cookies -
Pecan Pie Recipe -
Apple Muffins/Apple Crumble Cupcakes -
NO BAKE Mango Mini Cheesecakes -
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Apple Pie Recipe -
#shortbreadcookies #3ingredientscookies #buttercookies #cookies #baking #pastry #dessert #recipe
CHEWY Vanilla Sugar Cookie Recipe
- Vanilla Sugar Cookies -
Every baker should have a good vanilla cookie recipe in their repetoire. Super soft and chewy, these sugar cookies are simple and easy to make!
Homemade Vanilla Extract -
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Vanilla cookies in grams:
- 140 gr All Purpose Flour
- 100 gr unsalted Butter ( Use good quality butter, I use 82% fat butter)
- 120 gr White Sugar
- 2 Egg Yolks
- 1 tsp Vanilla Extract
- 3/4 tsp Salt ( NOTE: I like my sugar cookies a bit salty. If you don't want to taste the salt, add only 1/2 tsp of salt.)
- 3/4 tsp Baking Powder
- 1/2 tsp Baking Soda
- Sprinkles/white chocolate optional
Bake these for exactly 10 minutes and once cooled store in an air tight container.
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Vanilla cookies in cups:
- 1 cup + 1 tbsp All Purpose Flour
- 1 stick of unsalted Butter ( Use good quality butter, I use 82% fat butter)
- 1/2 cup + 2 tbsp White Sugar
- 2 Egg Yolks
- 1 tsp Vanilla Extract
- 3/4 tsp Salt ( NOTE: I like my sugar cookies a bit salty. If you don't want to taste the salt, add only 1/2 tsp of salt.)
- 3/4 tsp Baking Powder
- 1/2 tsp Baking Soda
- Sprinkles/white chocolate optional
Bake these for exactly 10 minutes and once cooled store in an air tight container.
Enjoy!
♥