How To make Sugar Cookies 4

3 Ingredient Sugar Cookies

Making 3 ingredient sugar cookies. In this recipe video, we'll show you how to make sugar cookies with only 3 ingredients. You can make these sugar cookies with just 3 ingredients, 4 if you count sprinkles!
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You're only three basic ingredients—butter, flour, and sugar—away from making these sweet buttery cookies. And we almost guarantee you have all three of them in your kitchen. Which begs the question... why aren't you making these cookies right now?! Also we know it might be cheating and adding a fourth ingredient but if you have sprinkles, add them on top before baking for a fun and festive look.

If you love this how to make 3 ingredient sugar cookies recipe let us know what you think in the comments below! #dished #cookies #baking

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Equipment used in this video:
Camera:
Camera Lens:
Cooking Bowls:
Ramekins:
Red Spatula:
Electric Mixer:
Cookie Sheet:

Food used in this video:
Granulated Sugar:
All-Purpose Flour:
Sprinkles:

0:00 Preparing the cookie dough
0:26 Baking the cookies
0:40 Serving the Cookies

Ingredients for making 3 ingredient sugar cookies:
1/3 cup granulated sugar
1 stick plus 2 tbsp salted butter, softened
1 cup all-purpose flour
Sprinkles (optional)

Instructions for making sugar cookies with only 3 ingredients:
- First add 1/3 of a cup of granulated sugar to a large bowl then add 1 stick plus 2 tbsp of softened butter
- Use and electric mixer to cream the butter and sugar together until fluffy and smooth
- Now all you need to do is add 1 cup of all purpose flour and mix again until combined
- The texture will be slightly crumbly but that’s ok
- Use you hands to form and roll 1 inch balls of dough then place them on a lined cookie sheet
- Pat the dough down to to form discs then you can add any kind of sprinkles you like or just leave them bare
- Bake at 325 F for 15 minutes
- These aren’t exactly like classic sugar cookies but they’ll satisfy your sweet tooth in a pinch

➡️ If you recreate this 3 ingredient sugar cookies recipe please link and mention us in your video so we can find you and give you a shout out!

This sugar cookies with only 3 ingredients recipe is part of our essential recipes series:
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Sugar Cookies but Pink for Valentine’s Day! ????#shorts #recipe #cookies

SUGAR COOKIE INGREDIENTS
3 cups flour
1 tsp baking powder
3/4 tsp salt
1 cup unsalted butter, softened
1 cup granulated sugar
1 tbsp vanilla
2 large eggs
pink food coloring

ROYAL ICING INGREDIENTS
4 cups powdered sugar
6-7 tbsp water
1/4 cup meringue powder
1 tsp vanilla

PINK VELVET SUGAR COOKIES
Place the butter, sugar, vanilla, and food coloring into a large bowl and beat until smooth and creamy.
Add the eggs one at a time and beat on low until well incorporated.

Sift the flour, baking powder, and salt into the bowl and mix until well combined.

Wrap the dough in plastic wrap, flatten, and refrigerate for 30 minutes.

Roll out the chilled dough on a floured surface and cut out heart shapes. Bake in the oven at 350F for 10-12 minutes.

ROYAL ICING
Place all ingredients into a large bowl and beat until stiff peaks have formed- about 10 minutes with a hand mixer or 6 minutes with a stand mixer.
(Add extra water to reach a dipping consistency)

Transfer the icing to a smaller bowl and swirl a small amount of red food coloring into it.

Dip each cookie into the bowl of icing and allow the excess to drip off before transferring to a parchment sheet to dry.

If you want, add a few specks of gold luster dust and edible glitter.

How To Make The Best Sugar Cookies

A guide to making the best sugar cookies:

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Credits:

Chocolate Chip Cookies (ft. Lynja)

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CHEWY Vanilla Sugar Cookie Recipe

- Vanilla Sugar Cookies -
Every baker should have a good vanilla cookie recipe in their repetoire. Super soft and chewy, these sugar cookies are simple and easy to make!

Homemade Vanilla Extract -

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Vanilla cookies in grams:

- 140 gr All Purpose Flour
- 100 gr unsalted Butter ( Use good quality butter, I use 82% fat butter)
- 120 gr White Sugar
- 2 Egg Yolks
- 1 tsp Vanilla Extract
- 3/4 tsp Salt ( NOTE: I like my sugar cookies a bit salty. If you don't want to taste the salt, add only 1/2 tsp of salt.)
- 3/4 tsp Baking Powder
- 1/2 tsp Baking Soda
- Sprinkles/white chocolate optional

Bake these for exactly 10 minutes and once cooled store in an air tight container.

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Vanilla cookies in cups:

- 1 cup + 1 tbsp All Purpose Flour
- 1 stick of unsalted Butter ( Use good quality butter, I use 82% fat butter)
- 1/2 cup + 2 tbsp White Sugar
- 2 Egg Yolks
- 1 tsp Vanilla Extract
- 3/4 tsp Salt ( NOTE: I like my sugar cookies a bit salty. If you don't want to taste the salt, add only 1/2 tsp of salt.)
- 3/4 tsp Baking Powder
- 1/2 tsp Baking Soda
- Sprinkles/white chocolate optional

Bake these for exactly 10 minutes and once cooled store in an air tight container.


Enjoy!
♥

Make ANY Cookie with THIS Recipe (Linzer/Sugar/Gingerbread/Chocolate/Butter/Holiday Cookies

Holiday Cookies - Cut Out Sugar Cookies , Linzer Cookies, Gingerbread Cookies, Chocolate Cookies..you name it! Use this recipe to make your custom cookie box!

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Cookie Recipe ( Crispy melt away cookie BASE dough) :

- 750 gr soft room temp Butter ( 6 2/3 sticks )
- 300 gr Powdered Sugar ( 2 1/2 cups)
- 3 room temp X Large Egg Whites
- 900 gr All purpose Flour ( 6 cups + 1/2 cup)
- 3 tsp Vanilla
- 1/4 tsp Salt

For tips and advice check the video.
Divide the dough into 5 equal portions and with each dough make 5 different cookies:

■ Vanilla Butter Cookies:

Leave the first dough as is.

You'll need a piping bag and a tip of your choice.

■ Linzer Cookies:

to the second cookie dough, add:

- 60 gr Almond Flour (1/2 cup)
- 40 gr All Purpose Flour ( 4 tbsp)
- 1/2 tsp Almond Extract
- Jam of your choice

■ Gingerbread *Style* Cookies:

to the third cookie dough, add:

- 2 3/4 tsp Ginger
- 3 tsp Cinnamon
- 2 or 3 tsp Cocoa Powder
- 40 gr Flour ( 4 tbsp)

For stronger gingerbread flavor add more ginger.

■ Sugar Cookies:

to the fourth cookie dough, add:

- 50 gr All Purpose Flour ( 5 tbsp)
- 1/2 tsp Vanilla

■ Chocolate Sugar Cookies:

to the fifth cookie dough, add:

- 60 gr Sweetened Cocoa Powder ( 7 1/2 tbsp) ( Bloom the cocoa with 5 tbsp hot Milk) If you're using UNsweetened cocoa powder you may have to add 1 tbsp more icing sugar.
- 20 gr All Purpose Flour ( 2 tbsp)
- Melted good quality chocolate to fill the cookies


Enjoy!
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