1 1/2 c Warm Water 1 T Instant Coffee Crystals 1/3 c Amaretto 1 x Dessert Topping * * Dessert topping should be in a pressurized can. ~------------------------------------------------------------------------- In a 2-cup measure stir together water and instant coffee crystals. Micro-cook, uncovered, on 100% power for about 4 minutes or just till steaming hot. Stir in Amaretto. Serve in mugs. Top each mug of coffee mixture with some dessert topping.
How To make Amaretto Coffee's Videos
Amaretto Coffee recipe
When used to refer to any generic alcoholic mixed drink, cocktail may mean any beverage that contains three or more ingredients if at least one of those ingredients is alcohol.
A cocktail is a mixed drink typically made with a distilled beverage (such as, gin, brandy, vodka, whiskey, tequila, or rum) that is mixed with other ingredients. If beer is one of the ingredients, the drink is called a beer cocktail.
Cocktails contain one or more types of liqueur, juice, fruit, sauce, honey, milk or cream, spices, or other flavorings. Cocktails may vary in their ingredients from bartender to bartender, and from region to region. Two creations may have the same name but taste very different because of differences in how the drinks are prepared.
This article is organized by the primary type of alcohol (by volume) contained in the beverage. Further organization details about the article are as follows: Cocktails marked with IBA are designated as IBA Official Cocktails by the International Bartenders Association, and are some of the most popular cocktails worldwide. Expanded articles are linked. Cocktails without separate articles are listed below, along with their primary ingredients and notable facts.[1] This article is not intended to be a comprehensive list of all cocktails or every variation thereof, and cocktails for which sufficient information is not available are not included.
Café Amaretto
Hot alcoholic Coffee drinks are warm and comforting. Café Amaretto with Brandy and a dollop of sweet whipped cream combine with freshly brewed coffee beautifully in this hot coffee cocktail.
Italian style amaretto coffee
This coffee recipe has been crafted by an Artificial Intelligence with the guidance of a seasoned barista.
Italian style amaretto coffee is a wonderful dessert with the famous liqueur and an ice cream scoop.
Ingredients for 1 portion
Essential:
90 ml (3 fl oz) - espresso or coffee 50 ml (1 and 2/3 fl oz) - amaretto liqueur 1 scoop of coffee ice cream Coriander seeds - to taste
Optional: Chocolate chips
Method: 1. Brew the espresso or coffee in any preferred way. Allow the drink to cool. 2. Pour the amaretto liqueur into the serving glass, then gently add the coffee. 3. Place a scoop of coffee ice cream on top of the mixture. 4. Garnish the finished drink with a coriander seed. 5. Sprinkle chocolate chips on top of the coffee if you prefer.
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Discover an authentic Italian latte without leaving the comfort of home. Find your new favorite Nespresso recipe:
Nespresso Amaretto Spiced Latte Add 3⁄4 oz amaretto syrup to glass Froth 6 oz milk until hot & foamy; pour into glass Add 1 tbsp cinnamon topping and stir Brew two shots of espresso (Voltesso or Volluto) into glass Sprinkle cinnamon sugar onto latte Stir & enjoy!
Nespresso Professional Coffee Creations – Amaretto Coffee | SG
Topped with whipped cream, this sweet coffee recipe showcases the elegant bitterness and malty cereal notes of the Origin Guatemala – an exquisite coffee, made with care. For more recipes, visit:
Iced Amaretto Coffee | How To Make
This time I show you how I prepare a spectacular iced amaretto coffee, I hope you enjoy it as much as I do.
Recipe (200 ml glass):
60 ml amaretto. 30 ml espresso. 20 ml milk. 3 ice cubes.
STEP 1: In a container, mix the amaretto with the espresso. STEP 2: In a glass place 3 ice cubes and pour the mixture of amaretto with espresso. STEP 3: Pour the milk, if it's cold, much better. STEP 4: Drink slowly and enjoy its extraordinary flavors.
En esta ocasión les enseño cómo me preparo un espectacular café amaretto helado, espero que lo disfruten al igual que yo.
Receta (vaso de 200 ml):
60 ml amaretto. 30 ml espresso. 20 ml leche. 3 cubos de hielo.
PASO 1: En un recipiente mezclar bien el amaretto con el espresso. PASO 2: En un vaso colocar 3 cubos de hielo y verter la mezcla de amaretto con espresso. PASO 3: Verter la leche, si está helada mucho mejor. PASO 4: Beber lentamente y disfrutar de sus sabores extraordinarios.