How To make Amaretto Butter& Amaretto Syrup

Biscuit Pain d'épices / gingerbread cookie / Lebkuchen / كعكة الزنجبيل

ingredient :
- 450 g de farine - 200 g de sucre - 50 g de beurre fondu - 1 oeuf - 1 cuillère à soupe d'epices pour pain d'épices ( 4 épices) - 3 g de bicarbonate de soude ou 3 g de levure chimique - 1 cuillère à café de jus de citron - 100 ml d'eau chaude

Glaçage :
- 1 blanc d'oeuf - 50 g de sucre - 2 cuillère à soupe d'eau


???????? ingredient: - 450 g of flour - 200 g of sugar - 50 g of melted butter - 1 egg - 1 tablespoon of 4 spices - 3 g of baking soda or 3 g of baking powder - 1 teaspoon of lemon juice - 100 ml of hot water
Icing: - 1 egg white - 50 g of sugar - 2 tablespoon of water


???????? Zutat: - 450 g Mehl - 200 g Zucker - 50 g geschmolzene Butter - 1 Ei - 1 Esslöffel 4 Gewürze - 3 g Backpulver oder 3 g Backpulver - 1 Teelöffel Zitronensaft - 100 ml heißes Wasser Glasur: - 1 Eiweiß - 50 g Zucker - 2 Esslöffel Wasser


المكونات: - 450 جرام دقيق - 200 جرام سكر - 50 جرام زبدة مذابة - 1 بيضة - 1 ملعقة كبيرة 4 توابل - 3 جرام صودا الخبز أو 3 جرام بيكنج بودر - 1 ملعقة صغيرة عصير ليمون - 100 مل من الماء الساخن تثليج: - بياض بيضة واحدة - 50 جرام سكر - 2 ملعقة كبيرة ماء


Artist : Aakash Ghandi
Title : Kiss the sky

#biscuit #paind'epice #noel

★ Vegan Häagen Dazs Spirits Amaretto Black Cherry: TEST

★ DEUTSCH AB 6:16 MINUTEN
➮ Do you like Amaretto?

★ Buy it again? yes, but its not my favourite. I like their chocolate non dairy ones a little better.

better next time: more chunks
in one sentence: Marzipan and almond brittle fans, you can get excited!

★ rating:
= over all: 7,8/10

★ this & that:
- macros / PINT: 850cal /33g F / 8g P / 130g C
- 473ml PINT

♥︎ S O C I A L M E D I A:

Instagram: @rotkaeppchen_am_see


BLOG:

★ music from: Silent Partner - Spring In My step
Orbito Music Youtube:

Cashmere - Silky Smooth Amaretto Cocktail w Roasted Chestnut Orgeat Low ABV

My Christmas cocktail this year is Cashmere, a delicious, silky smooth low ABV cocktail perfect for holiday season. It utilizes my homemade amaretto and a homemade chestnut orgeat that we'll be making in this video, with roasted chestnuts!

#christmascocktails #amaretto #lowabv

My homemade amaretto:


Zero Proof Spirit Review:


My Video Gear:

Camera - Sony ZV-1


Camera Stabilizer:


Audio - Zoom H4n


Microphone - Rode LAV mic


My Cocktail Gear:

Shaker Tins and Jigger


Mixing Glass


Vitamix


Manual Juicer


Erlenmeyer Flask Set


Gold Costers


Gold Measuring Cups & Spoons


Copper Strainer


DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product through these links I may receive a small commission, without any additional cost to you. :)

Suzie’s Cookies: Cookie Butter Filled, Almond Butter, Peanut Butter, Hazelnut Cream & Cookie Butter

This is a taste test/review of Suzie’s Cookies including Cookie Butter Filled, Almond Butter Filled Sandwich, Peanut Butter Filled Sandwich, Hazelnut Cream Filled Sandwich and Cookie Butter Filled Sandwich. They were mailed to us from Sarah in California!

Music Credit: “Fearless First Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0


Other Places To Find Us:
Address: 120 North Main Street PO Box 4773 Winchester, KY 40392
To send a donation to the channel that will be put toward future purchases:
Patreon:
Merch Link:
My Blog:
Kevin’s channel on Twitch:
Metal Earth Collection:
My Starbucks Mug Collection:
My Amazon Favorites:
Tami’s Twitter:
Tami’s Instagram:
Tami’s Facebook:
Kevin’s Lunchtime Review:
Kevin’s Gaming & Lecturing Channel:
Kevin’s Instagram:
Kevin’s Twitter:
Dunn Family Bloopers
Dunn Family Bloopers Part II
Dunn Family Bloopers Part III
Dunn Family Bloopers Part IV
Dunn Family Bloopers Part V
Dunn Family Bloopers Part VI
Dunn Family Bloopers Part VII

EP 40 How to Make Brown Butter Sour Cocktail

On this episode of the Man Seeks Adventure podcast we take a trip to the Americana in Glendale, California where a new restaurant has opened. BacariGDL, owned by Robert Kronfli is a blend of comfortable setting, incredible tastes and wonderful drinks. Chef Lior Hillel prepared a large selection of tasting plates for Brad, Dave and Heather to sample and Mixologist David Williams created the tasty cocktails.

Listen to the podcast at our website:
ManSeeksAdventure.com or on iTunes.

This week Bacari G.D.L. resident mixologist David Williams showed Heather Storm how to mix the Brown Butter Sour.

The ingredients you will need are:

1.5 oz brown butter infused whiskey
1/2 oz dry curacao
1/2 oz simple syrup
3/4 oz fresh lemon juice
1 egg white
cranberry bitters
nutmeg

Directions: Add all ingredients to shaker tin and dry shake (no ice). Then add ice and shake hard. Strain into coup glass. Garnish with cranberry bitters & shaved nutmeg.

LEMON SYLLABUB with AMARETTI MACAROONS - Nicko's Kitchen

-- OFFICIAL WEBSITE

-- OFFICIAL MERCHANDISE

Ingredients:

AMARETTI MACAROONS
1 cup almond meal
1 tbls sugar
1/2 tsp vanilla extract
2 drops almond essence
2 egg whites
LEMON SYRUP
1/2 cup water
1/4 cup sugar
1/2 cup lemon juice
CREAM
1 cup whipping cream
1 tbls icing sugar

Lemond rind & Limoncello liqueur to serve

ENJOY!

~ Nicko


'Nicko's Kitchen' theme is written and performed by TwistedTim01
Background music is from Music by Dan-O at DanoSongs.com
Used with permission