How To make Almond Rocca
1 c Pecans, chopped (we use
-chopped almonds on some -batches) 3/4 c Brown sugar (packed)
1/2 c Butter or margarine (butter
-makes it richer) 1/2 pk (6 oz size) semisweet
-chocolate chips. (1/2 cup) Almond Rocca: This is not for Almond Roca, yet it is close enough and it is real easy. In fact my 14 year old daughter has been making it by herself at christmas for the past 4 years. Hope this will meet your needs. It comes from the Betty Crocker cookbook, so you may have it on hand already. Toffee: Butter square pan, 9x9x2 inches. Spread chopped nuts in pan. Heat sugar and butter to boiling, stirring constantly. Boil over medium heat, stirring constantly, 7 minutes (watch it real close the last minute or two). Immediately spread mixture evenly over nuts in pan. Sprinkle chocolate pieces over hot mixture; place a baking sheet over pan so contained heat will melt chocolate. Spread melted chocolate over canndy. While hot, cut into 1 1/2 inch squares. chill until firm. Now for the changes we use. When we are going to be giving this as a gift, we melt another 1/2 cup of chocolate in the microwave. Use an 7x7x2 pan (or smaller than the 9x9x2). Spread the melted chocolate on top of the buttered pan that is covered with the nuts. After the chocolate is spread on top, sprinkle more nuts on top, while chocolate is still warm. Then cut into small sizes. After the candy is set, remove from the pan and wrap individually with desert foil. I get mine at the bakery supply, or a craft shop.
How To make Almond Rocca's Videos
Homemade Almond Roca Recipe | How To Make Homemade Almond Roca
Homemade Almond Roca Recipe | How To Make Homemade Almond Roca
This is one of my family favorite holiday recipe. Easy to made with simple ingredients and has a great taste. Must try Homemade Almond Roca.
Ingredients
Coarsely-chopped almonds 1 ½ cups
Light brown sugar 2 cups
Butter 450g
Milk chocolate chips 3 cups
Cooking Directions
1. Spread ¾ cup coarsely chopped almonds onto the bottom of an 18x13 inch cookie sheet. Keep aside.
2. In a sauce pan, combine sugar and butter over medium high heat; keep stirring frequently unit bubbly and thick.
3. Pour candy mixture evenly on top of the almonds in cookie sheet. Let stand for a few minutes.
4. Melt milk chocolate chips in microwave with 1 tsp oil to help keep it smooth. Microwave in 30 second increments, stirring between each increment, until completely melted and smooth.
5. Spread layer of chocolate on candy and sprinkle remaining almonds evenly over the top of chocolate layer.
6. Allow to set up for a few hours. Place in fridge if you need them to cool faster.
7. Once completely set up and hardened, use a knife and break into pieces.
8. Note: You can replace almond with peanut as well.
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Homemade Almond Roca Recipe
Find the full written Almond Roca recipe here on my website:
In this episode of In The Kitchen With Matt, learn how to make homemade Almond Roca. Almond Roca is a buttery hard toffee covered in chocolate and rolled in almonds. It is very similar to English Toffee. It is very popular around the holidays. Growing up my mom always made this for us and to give to neighbors and friends.
#almondroca #toffee #candy
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LIVE - Copycat Almond Roca - Toffee recipes and tips and tricks
I've been making toffee for YEARS - low altitudes, high altitudes, humidity and dry climates I have
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You can make this toffee 3 ways - flat, thick or individual rods!
TOFFEE RECIPE
1 C butter
1 C sugar
2 Tbsp Cornsyrup
1 C sliced almonds
1 C chocolate
(extra almonds finely chopped for the topping)
Bring the butter and sugar to a boil and boil until it reaches hard crack stage - 300 degrees - adjusting for your altitude
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ASHLEE MARIE is all about from scratch recipes, cake decorating tutorials and fun themed foods. I believe anyone can be a chef with the right tips and tricks. I love creating delicious food at home and enjoy sharing my recipes with you. I'm self taught and if I can do it you can do it I hope that my videos help you learn to make dishes and desserts you've always dreamed of making
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Lift me up Song by zhanic at Pond 5
Almond Roca , EP 8 Manuelas Magical Christmas
Almond Roca; is a delicious, crunchy caramel candy that has chocolate coated toffee, topped with almond flakes and a little sea salt on top. The combination is amazing and just perfect for the holidays.
Get the recipe by clicking the link below.
If you love the recipe, please share the video, it would mean the world to me! thanks
Happy Holidays, xoxo Manuela
Homemade Almond Roca
Making Homemade Almond Roca #almondroca #candy #sweet
#dessert #chocolate #nuts #sugar #food #toffee #shorts
Ingredients:
1 cup (2 sticks) unsalted butter
1 cup granulated sugar
1 tablespoon light corn syrup
1/2 teaspoon salt
1 teaspoon vanilla extract
2 cups (12 oz) semisweet chocolate chips
1 1/2 cups finely chopped toasted almonds
Instructions:
Line a 9x13 inch baking dish with parchment paper or a silicone mat.
Melt the butter in a heavy-bottomed saucepan over medium heat. Stir in the sugar, corn syrup, and salt.
Cook the mixture, stirring constantly, until it reaches 290°F on a candy thermometer.
Remove from the heat and stir in the vanilla extract.
Pour the mixture into the prepared baking dish and spread it out evenly with a spatula.
Sprinkle the chocolate chips evenly over the hot toffee. Let sit for a few minutes until the chocolate starts to melt.
Use a spatula to spread the melted chocolate into an even layer over the toffee.
Sprinkle the chopped almonds over the melted chocolate and press them lightly into the chocolate with your hands.
Let the almond roca cool completely at room temperature or in the refrigerator until the chocolate is firm.
Once the almond roca is completely cooled and the chocolate is firm, use a sharp knife to cut it into small pieces.
Store the almond roca in an airtight container at room temperature for up to 2 weeks or in the refrigerator for up to 1 month. Enjoy!
Homemade Almond Roca with Just 5 Ingredients - You Won't Believe How Easy It Is!
In this video, I'll show you how to make delicious Almond Roca with just 5 simple ingredients! This classic candy is perfect for the holidays or any time you're craving something sweet and crunchy. With my easy-to-follow recipe, you'll be able to make perfect Almond Roca every time. I'll walk you through the process step-by-step, from melting the butter and sugar to adding the almonds and chocolate. You won't believe how easy it is to make this candy at home! So grab your apron and let's get started - your taste buds will thank you!
#almondroca #almondrocarecipe #5ingredient