How To make Turkey Chimichangas

BEEF ENCHILADAS | Easy Enchilada Sauce Recipe | How To Make Cheesy Baked Enchiladas

Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven. The homemade enchilada sauce gravy and the cheese make this a baked comfort food my family loves. I am also making a pan of Mexican rice and a salad to make this a delicious enchilada dinner.
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Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.

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⭐️ABUELA'S AUTHENTIC RED ENCHILADAS


⭐️BEEF AND CHEESE ENCHILADAS


⭐️ENCHILADAS SUIZAS


⭐️EASY MEXICAN RICE


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0:00 Intro
0:10 Ingredients
0:51 Cooking The Ground Beef
2:27 Prepping The Corn Tortillas
4:00 Enchilada Sauce Prep
8:00 Assembling The Enchiladas
11:07 Bake The Enchiladas
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INGREDIENTS
1 lb ground beef (I used 97/3 lean to fat ratio)
1/4 cup diced onions
2 garlic cloves minced
1/2 tsp ground cumin
1/2 tsp salt
pepper to taste
14 corn tortillas
1/3 cup oil (for softening corn tortillas)
12 oz cheddar cheese (or Colby jack cheese)

ENCHILADA RED SAUCE INGREDIENTS
1/4 cup oil
4 tbsp all purpose flour
2 Tbls chili powder
1/4 tsp ground cumin
1/2 tsp garlic powder
1/2 tsp onion powder
1 Knorr brand chicken bouillon cube
2 cups (16 oz) water
**You can substitute the bouillon cube and water with
2 cups of chicken stock or broth
**If using chicken broth, be sure to adjust salt and seasoning to taste
**Bake in a 9x13 baking dish
**Preheat oven to 375 degrees F
**Bake covered for 20 minutes and then uncovered for 10 to 15 minutes.
ASY MEXICAN RICE RECIPE



DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!

MUSIC
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HOW TO MAKE THE BEST FLAKY GROUND BEEF EMPANADAS

Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best flaky beef empanadas seriously super delicious! The dough is just perfect and the ground beef is so flavorful, hope you enjoy it just as much as we do!
keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe button so you can be part of our family!!!!!! ????

‼️‼️‼️For any other recipe just type in Claudia Regalado, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????

Don’t want to fry them? No problem, brush each empanada with olive oil and bake for 20-22 minutes at 400 degrees

Refrigerate for at least one hour

Ingredients: 20-22 empanadas
Empanada dough
3 3/4 c AP flour
12 tbsp cold butter
1 tbsp sugar
Salt I’m using 1 1/2 tsp
Ground Beef Stuffing:
2 lbs lean ground beef
2 small bell peppers (chopped)
1 Anaheim pepper (chopped)
1 small onion (chopped)
4 minced garlic cloves
2 tsp Mexican oregano
2 tsp thyme
2 tsp parsley
2 tsp basil
2 tsp paprika
1-2 tsp crushed red pepper
1 tsp garlic powder
1 tsp black pepper
Salt I’m using 2 tsp
???? your favorite melting cheese, I’m using medium cheddar, Monterey Jack and Oaxaca cheese
1 serving of love ????

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Chimichanga Recipe! (Two Ways)

A killer fried burrito cooked two ways. Mexican and BBQ. Yes! BBQ!
22 wok:
18 wok:
Craycort:

Easy Chicken Chimichangas & Guacamole Recipe - What's for Dinner? Part 2

Easy Chicken Chimichanga Recipe – a baked burrito, stuffed with chicken, cheese and mild chilies.

They are crispy from the outside & juicy on the inside.

These easy chimichangas or chicken quesadilla recipe is served with homemade guacamole recipe and sour cream.

One of the easiest dinner recipe ideas you can make this recipe using leftover chicken or turkey.

Click here to print Easy Chimichangas Recipe:

Click here for Best Guacamole Recipe:

Click here for white sauce:

ALWAYS IN MY KITCHEN:

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Pots:
Coffee Maker:
Kitchenaid:
Vitamix Blender:
Spiralizer:
Glass Mixing Bowls:

Disclaimer: product links may include affiliate links.

These are super delicious Mexican recipes.

I hope you enjoyed the second part of What's for Dinner video series? If you have any feedback or comments I would love to hear from you in the comments below or over my blog at

See you next week!

What did you make for dinner tonight?
Your dinners inspire me to try something new.

Thank you so much for watching!

Chao!

Carnivore Diet Leftover Turkey Recipes: Breakfast, Lunch, & Dinner!

So you’ve got some leftover turkey and you need a few carnivore diet recipes? I’ve got you covered. We have recipes for breakfast, lunch, and dinner, and of course you don’t have to use turkey, you can use leftover ham or chicken in these recipes as well. As always, any recipes referenced are linked below along with any kitchen tools or special ingredients, and if you are following keto or low carb, feel free to add vegetables to some of these dishes.

Cloud bread recipe:
Carnivore gravy:
Bacon mayo:
Carnivore noodle recipe:
Alfredo recipe:

Caraway Cookware link:

Tools Used in the Video:
Ninja Blender:
Mini waffle maker:
Kitchenaid Stand Mixer (what I wish I had used):
Crepe pan:
Crepe flipper tool:

Special Ingredients:
Beef Gelatin:
Redmond's Salt:
Truffle mayo:
Powdered egg whites:
Powdered allulose:
Organic cream of tartar:

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I'm Jenny and I create content around homemaking, parenting, and self-care.

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Beef Cheese Wrap,Beef burrito By Recipes of the World

#wrap #burrito #recipesoftheworld
#beefwrap #cheese

Thank you For Watching
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Ingredients
'''''''''''''''''
Oil 1 tbsp
garlic Chopped 1 tbsp
beef mince 1/2 kg
Salt 1 tsp or to taste
red chilli powder 2 tsp
red chilli flakes 1 tsp
sriracha sauce or hot Sauce 2-3 tbsp

Sour cream:
cream 150ml
lemon juice 1 tbsp
milk 2-3 tbsp

Salad:
Red cabbage 1/2 cup
lettuce
Carrot julianne 1/2 cup
boiled Corn 1/2 cup
Onion chopped 1/2 cup
Pickled red jalapenos (Optional)
lemon juice 1 tbsp
salt 1/2 tsp
black pepper powder 1/2 tsp

Tortilla
mozzarella & cheddar cheese grated
butter as required