How To make Surf& Turf Chili
1/2 Recipe chili base
-(See RECIPE) 1 t Vegetable oil
1/2 lb Skirt or flank steak
3 Garlic cloves -- finely minced
1/8 ts Ground allspice
1/2 c Chicken stock
-OR low-sodium chicken broth 8 Jumbo shrimp
- peeled and deveined Salt
as desired 1/2 bn Cilantro :
chopped
12 Corn tortillas
1 c Sour cream
PREPARE OR DEFROST chili base. Heat the oil in a Dutch oven over high heat on top of the stove. Add the steak and brown well on both sides. Pour off the fat and add the chili base, garlic, allspice and stock. Bring to a boil and place, covered, in the oven. Turn oven to 325F and cook for 1 to 1 1/2 hours or until the steak
is falling apart. Add the shrimp, return to the oven and cook, uncovered, another 10 to 12 minutes. Taste for salt and add if desired. Using a fork, shred the steak with the other chili ingredients. Arrange the chili on a serving platter or in individual bowls and sprinkle with chopped cilantro. Serve with warm tortillas instead of bread and pass sour cream on the side. MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK
How To make Surf& Turf Chili's Videos
The Best Surf and Turf Burrito (Steak & Shrimp) | SAM THE COOKING GUY 4K
I'll show you how to make the best surf and turf burrito - starting w/ my easy recipe for carne asada!
00:00 Intro
1:15 Making a marinade
3:22 Marinating the steak
4:26 Making guacamole
6:12 Trying the guac
6:26 Anecdote
8:10 Seasoning the shrimp
8:58 Grilling the carne
10:33 Grilling shrimp
11:50 Cutting the carne
13:01 Prepping the tortilla
13:46 Building
14:53 Oiling the burrito
15:11 Crisping the burrito
15:45 Reading an email
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18:47 First Bite
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???? INGREDIENTS:
➔Large Flour Tortilla
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⭕ FOR THE CARNE ASADA...
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Surf & Turf Egg rolls w/ Sweet Thai Chili Sauce
Hey guys, what’s up? Today, I made some salmon and steak egg rolls with sweet Thai chili sauce. I hope you enjoy!
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The Lockdown Diner: Surf & Turf Chili pt. 1
Chili w/ blackened ribeye & reddened tilapia.
Surf & Turf Noodle Stir Fry | Charlo the Chef
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The Lockdown Diner: Surf & Turf Chili finale.
Chili w/blackened ribeye & reddened tilapia.
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Surf and Turf Recipe | Lobster Tail and Beef Tenderloin
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Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
Editing: Andy Mercs
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