How To make Ranchera Sauce
1 tb Lard; or salad oil
1 Cl Garlic; pureed
1 qt Water
Ranchera roux 1 c Tomato paste
3 tb Lard; or salad oil
2 3/4 tb Chicken base
3 tb Flour; all purpose
1/4 tb Salt
1 tb Garlic powder
1 tb Cumin
1/2 Brown onion
1 pn Marjoram; ground
1 Bell pepper chopped
1 pn Basil
2 Celery chopped
1 pn Bay leaf; ground
1. HEAT THE LARD IN A STOCK POT, ADD THE GARLIC AND SAUTE OVER MEDIUM HEAT
UNTIL LIGHT brOWN (ABOUT 5 MIN.). ADD THE WATER. 2. ADD THE TOMATO PASTE, CHICKEN BASE, SALT AND SPICES, STIRRING UNTIL THE TOMATO PASTE IS COMPLETELY DISSOLVED. brING TO A BOIL AND SIMMER ON LOW ABOUT 20 MIN. RANCHERA ROUX: WHEN THE SAUCE HAS ALMOST FINISHED SIMMERING, MELT THE LARD IN A SAUCEPAN AND ADD THE FLOUR, STIRRING CONSTANTLY OVER MED. HEAT UNTIL THE MIXTURE IS LIGHT brOWN (ABOUT 5 MIN.) WHEN THE SAUCE HAS FINISHED SIMMERING, SLOWLY ADD THE ROUX TO THE SAUCE, WHIPPING CONSTANTLY TO DISSOLVE THE ROUX INTO THE SAUCE WITHOUT LUMPING. aDD THE VEGETABLES AND RETURN THE SAUCE TO A BOIL. SIMMER 20 MIN. OVER LOW HEAT. GOOD ON THE RICE AND OTHER MEXICAN DISHES.
How To make Ranchera Sauce's Videos
RANCHERO SAUCE (USED FOR ENCHILADAS)
RANCHERO SAUCE
SERVES 6
INGREDIENTS FOR THE SAUCE
2 TBSP CHOPPED GARLIC
2 ONIONS CHOPPED
6 TO 9 TOMATOES CHOPPED
1 TBSP WHEAT FLOUR
1 CUP SALSA SAUCE
1 TBSP RED CHILLI POWDER
1TSP CUMIN (JEERA)POWDER
1 TSP BLACK PEPPER POWDER
1TSP OREGANO POWDER
1 TSP CHILLI FLAKES
1 TSP TOMATO KETCHUP
2 TBSP OLIVE OIL
SALT TO TASTE
TAKE A PAN ADD OLIVE OIL AND HEAT.
NOW ADD THE GARLIC AND SAUTE .ADD ONIONS AND SAUTE. NOW ADD THE TOMATOES AND COOK ADD THE SALSA SAUCE AND MIX NOW ADD ALL THE ABOVE SAUCES AND COOK PROPERLY.
LET IT COOL AND BLEND IT WITH THE HAND BLENDER OR JAR BLENDER AND MAKE IT A THICK PUREE.
SAUCE IS READY USE IT FOR ENCHILADAS
Homemade Ranchero Sauce
Ranchero sauce at home is a super easy recipe to add to burritos, enchiladas, nachos, taquitos and more. You control the heat- making it mild or hot. And it is freezer friendly!
How do you make ranchero sauce?
What do you use ranchero sauce on?
What is ranchero sauce made of?
Can I freeze ranchero sauce?
Recipe & Full Instructions:
Favorite Tools (Aff Links):
Heavy Bottom Sauce Pan:
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Homemade Ranchero Sauce #thesauceandgravychannel #rancherosauce #sauce
What should I have for breakfast? Why not have a fiesta for breakfast? Breakfast enchiladas are the perfect way to start the day. In this recipe, I will show you how to make breakfast enchiladas and how to make ranchero sauce. Prep the enchilada ingredients and make homemade ranchero sauce the day before. The morning of, quickly role up the enchiladas, put them in the casserole, add the homemade ranchero sauce and pop it all in the oven. In a fast 20 minutes, your taste buds will be celebrating with a festive breakfast casserole. Try out this enchiladas’ recipe with a homemade ranchero sauce and let me know what you think!
???? Watch the full video recipe - see the ▶ link above the title when watching the short
Ranchero sauce ingredients
1 tbsp or 15ml olive oil
1 yellow onion
1/2 cup or 75g green bell pepper
1/2 cup or 75g red bell pepper
2 garlic cloves
1 jalapeno pepper
1 tsp chipotle chili powder
1 tsp cayenne pepper
1 tsp cumin
1 can of diced tomatoes and its liquid 14.5oz
1 cup or 250ml chicken broth
3 tbsp cilantro
Salt to your taste
Make and can your own sauce for Huevos Rancheros
Brian loves Huevos Rancheros, so here is my recipe for making the Rancheros sauce, and canning it. Enjoy this flavorful sauce of roasted tomatoes, chili peppers, onion and garlic over eggs and tortillas. I made mine very hot, but you can definitely used milder or fewer peppers for your taste.
This was filmed on September 27, 2020, but I am just now getting it uploaded!
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Making Ranchero Sauce
Ready to add a little kick to your recipes? Our Ranchero Sauce (from Always Hungry? page 272) is the perfect way to add just the right amount of spice. Join Chef Dawn Ludwig as she prepares our Ranchero Sauce to store for meals throughout the week!
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Let’s make Ranchero Sauce …my way !