How To make Pinto Bean Bread

I Made Flour from Dried Beans... Now What?

Stuck with so many beans in your pantry and not sure what to do with them? Try turning them into bean flour! Here's a few recipes you can cook using different types of bean flour, from Italian to Indian cuisine.

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Homemade Pinto Bean Bread

Hello and welcome to Old Ways Gardening and Prepping.???? Would like to welcome you each in to the kitchen with me on this beautiful evening. Tonight we are going to be making a old favorite recipe of mine for pinto bean bread.

It is a very simple and delicious bread that you can easily make. Love old recipes that only call for a few ingredients and the end result is delicious. This recipe was passed down through a dear friend of my Grandmother's so want to keep the Tradition alive and thriving.

Below is the recipe for this amazing bread. Just like I said in the video you can substitute any bean or bean mixture that you enjoy.

Pinto Bean Bread

2 cups of mashed/refried pinto beans
2 cups of warm milk
2 TBsp's of melted butter
1 TBsp of salt
1 TBsp or 2 pouches of yeast
5-6 cups of all purpose flour or bread flour plus extra for kneading

Hope you have enjoyed this video and it encourages you to try your hand at making pinto bean bread. If you have any questions please feel free to ask them in the comment section below I will answer them as soon as possible. Everyone take care and have a blessed day. ❤????????

Blessings,
Teresa ????

#pintobeanbread #beanbread #oldfashionedbeanbread #homemadebread #selfsufficiency #oldwaysgardeningandprepping

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NEW!!! Pinto Bean Fritters – Struggle Food for Hard Times - Meat Substitute – The Hillbilly Kitchen

Pinto Bean Fritters –Meat Substitute - One Pot Leftover Meal – Veggie Burgers – The Hillbilly Kitchen
Pinto bean fritters are tasty little treats that you can mix up for pennies. You can eat them as a snack, appetizer, side dish, meal or a veggie burger. They are super easy with endless varieties. Have fun with this recipe. Change the ingredients to suit your taste or use what you have on hand. Whatever you do don’t throw out the few spoons of leftovers you have the next time you make beans and taters for dinner, save them for some Pinto Bean Fritters.
Pinto bean fritters are another old recipe that saved our ancestors from starvation, and they are much tastier than any of that outrageously expensive emergency food. Make sure you have a bag of pinto beans in your pantry.

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Ingredients:
15 ounce can Pinto Beans or 1 ½ cup leftover Pintos
-
½ cup Breadcrumbs or Flour or Cornmeal (leftover cornbread)
-
1 Egg
Milk to adjust consistency
Salt, Pepper and Spices to taste
Options:
½ cup Grated Cheese (add in mix or top)
Sour Cream (add in mix or top)
½ cup Chopped Peppers
½ cup Chopped Onions
½ cup Corn
Leftover fried Potatoes (add in mix or on the side)
-
Alex likes them with a little ketchup to dip them in.

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PINTO BEANS AND CORNBREAD RECIPE | EASY RECIPE | How to Make Pinto Beans Taste Good And Flavorful

How to Make Beans on the Stove


Your choice of Meat (smoked brisket OR 6 chopped slices of cooked bacon with 3 TBSP bacon grease OR smoked turkey)
4 Cups Dried Pinto Beans
10.5 Cups water (add gradually as needed)
2 TBSP Oil (canola, vegetable, olive or shortening)
1/4 Sliced Onion (or as much as desired)
4 cloves fresh Garlic
1 TBSP Ground Cumin
1 Tsp Black Pepper
1 Tsp Garlic Powder
Salt (ADD LAST, TO TASTE)

*Sweet cornbread
1 cup Self-rising flour
1 cup Cornmeal
1/2 cup Sugar, plus 1 tsp
1/2 tsp salt
2 eggs eggs
8 TBSP unsalted butter
1 cup milk

I cooked the beans on high in the crockpot. Cook beans until they are tender. Add salt to your taste

#pintobeans #cornbreadrecipe

Southern Style Pinto Beans: How to Cook Them Like a Pro

Southern Style Pinto Beans with Turkey Wings: How to Cook Them Like a Pro! - Welcome to another Soul Food Sunday! Today's recipe is a southern style pinto bean recipe with smoked turkey wings. These are just like how grandmama made them, super easy and extremally good. I'm looking forward to seeing everyone re-create this for your friends and families. Enjoy!


Southern Style Pinto Beans Ingredients:
1 package Pinto Beans
1 quart Chicken Broth
1 quart Water
1 Onion, roughly chopped
2 Smoked Turkey Wings or Drum Stick
2 Bay leaves
1 tsp Black Pepper
1 tsp Garlic Powder
Salt and Pepper to taste

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