Sausage and Broccoli Macaroni and Cheese
The ultimate American comfort dish is macaroni and cheese! The combination of cooked pasta noodles with a rich, creamy cheese sauce is delicious. In this video, I am making a basic macaroni and cheese with a couple extra added ingredients including precooked sausage and broccoli. In past videos, I have made pumpkin mac and cheese and beer mac and cheese. I have more delicious macaroni and cheese combinations to come, so be sure to stay tuned for those in the coming months. I hope you enjoy this video on how to make sausage and broccoli macaroni and cheese!
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Hello! My name is Lia and I love all things food! Join me in the kitchen as I make some delicious recipes and try different foods.
Sausage and Broccoli Macaroni and Cheese
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Easy 3-Ingredient Mac and Cheese Recipe (One Pot)
This mac and cheese is creamy, cheesy and super rich! To make this easy homemade macaroni and cheese you need only 3 ingredients and 20 minutes of work. This is the easiest stove top mac and cheese recipe you can find, if your family and kinds love classic comfort food they will love this recipe.
Printable recipe:
More Recipes:
Classic mac and cheese:
Shepherd's Pie:
Cheesy Eggplant Roll-Ups:
Baked Broccoli Cheese Balls:
Moussaka:
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Ingredients:
4 cups (1 liter) Milk
12oz (340g) Pasta (elbow macaroni)
7oz (200g) Cheddar cheese, shredded
1 teaspoon Salt
1/4 teaspoon Black pepper
1/4 teaspoon Paprika
Directions:
1. In a large pot, bring milk to a boil.
2. Reduce to medium-low heat, add macaroni and cook, stirring frequently, until the pasta is cooked, about 12 minutes.
3. Remove from heat, add the cheese and stir until melted and incorporated.
4. Serve and enjoy!
Notes:
• You can use any kind of cheese that you like. Or combination of several cheeses.
• For extra creamy mac and cheese add 1 more cup to the pot of milk.
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