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How To make MACARONI & CHEESE MOM'S
Ingredients
1
pk
elbow macaroni, (8 oz)
2
tablespoon
butter, or margarine
3/4
cup
onion, chopped
1/2
cup
green bell pepper, chopped
12
oz
cheddar cheese spread
1
cup
cheddar cheese, shredded
4
teaspoon
hot red pepper sauce, (opt)
Directions:
Prepare the macaroni in a large saucepan according to the directions on the
package. Drain and return to the saucepan to keep warm.
Heat the oven to 350 degrees F.
In a small saucepan over medium heat, melt the butter add the onion and
chopped green bell pepper and cook for 5 minutes, stirring occasionally,
until crisp tender. Remove from the heat; add vegetables to the macaroni in
the saucepan along with the cheese spread, shredded cheese and hot red
pepper sauce, if desired. Toss until well mixed.
Spoon the mixture into a 2 1/2-quart casserole and bake 30 minutes or until
hot and bubbly. Garnish with pepper rings and parsley sprigs if desired.
How To make MACARONI & CHEESE MOM'S's Videos
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Learn how to make Mac and Cheese at home with our Chef Ruchi
Mac and Cheese Ingredients
Introduction
How To Boil Elbow Macaroni
Water
Salt
1 tbsp Oil
1 cup Elbow Macaroni
How To Make Sauce For Mac and Cheese
3 Butter Cubes
1 tbsp Garlic (finely chopped)
1 and 1/2 tbsp Plain Flour
1 cup Milk
2 tbsp Parmesan Cheese (grated)
2 tbsp Mozzarella Cheese (grated)
1 tbsp Mustard Sauce
Black Pepper Powder
Oregano Powder
Salt to taste
How To Make Topping For Mac and Cheese
Butter
1 and 1/2 cup Bread Crumbs
1/2 tsp Red Chilli Flakes
1/2 tsp Paprika Powder
2 tbsp Parmesan Cheese (grated)
#MacandCheese #MacaroniPasta #AnybodyCanCookWithRajshriFood
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About Macaroni and cheese
Macaroni and cheese—also called mac 'n' cheese in the United States, and macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. It can also incorporate other ingredients, such as breadcrumbs or meat. Traditional macaroni and cheese is a casserole baked in the oven; however, it may be prepared in a saucepan on top of the stove or using a packaged mix. The cheese is often first incorporated into a Béchamel sauce to create a Mornay sauce, which is then added to the pasta. In the United States, it is considered comfort food. Macaroni and cheese can be made by simply layering slices of cheese and pasta (often with butter or evaporated milk) then baking in a casserole, rather than preparing as a cheese sauce. Also, some like to include a crunchy topping to their baked macaroni and cheese by topping it off with bread crumbs or crushed crackers, which also keeps the noodles on top from drying out when baking. |
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REQUESTED HOMEMADE MACARONI AND CHEESE!
How to Make Mom's Favorite Baked Mac and Cheese | Allrecipes.com
Get the recipe @
Watch how to make a creamy baked mac and cheese with two types of cheese. Elbow macaroni combines with Cheddar and processed American cheese in a creamy sauce. Give it a try, and discover why this classic mac and cheese gets so many raves.
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Who Has The Best Family Mac 'N' Cheese Recipe? • Tasty
In honor of Black History Month, Meiko & Kenneth battle it out to see who's family has the best mac 'n' cheese recipe!
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Janai Norman shares the secret to her mom's macaroni and cheese l GMA
ABC News Correspondent Janai Norman and her mom, Tammy, make one of their family’s favorite holiday dishes, macaroni and cheese.
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