How To make Magic Swirl Cake
3/4 c Butter; or margarine, soft
2 c Sugar
2 ts Vanilla
3 Eggs
2 3/4 c Flour
1 1/4 ts Baking soda; divided
1/2 ts Salt
1 c Buttermilk
3/4 c Chocolate topping
1/2 c Semi-sweet chocolate chips
CHOCOLATE DRIZZLE:
1/2 c Semi-sweet chocolate chips
1 tb Shortening
Heat oven to 350? F. Generously grease and flour 12-cup fluted tube pan. In bowl, beat butter, sugar and vanilla until well blended. Add eggs; beat well. Stir together flour, 1 t. baking soda and salt; add alternately to butter mixture with buttermilk. Pour 4 cups batter into prepared pan. In remaining batter, stir in topping and remaining 1/4 t. baking soda. Spoon over vanilla batter. Sprinkle chocolate chips over surface. Bake 50 minutes or until wooden pick inserted in center comes out almost clean. Cool 10 minutes, remove from pan to wire rack. Glace with Chocolate drizzle. 12-16 servings. Drizzle: melt chocolate chips with shortening.
How To make Magic Swirl Cake's Videos
????????Chocolate Swirl Cake????????
Hey Y'all!
This cake is SO good! I usually make it in a bundt OR tube pan; BUT, i wanted to make it 2-layer to celebrate my son's graduation!
We had scheduled a barbeque for the weekend! UNFORTUNATELY, there is supposed to be bad weather; so, I postponed it until Memorial Day weekend-Managerial Decision!
Recipe:
Duncan Hines Fudge Marble Cake Mix
1 cup all purpose flour
1 cup granulated sugar
3/4 teaspoon of salt
4 eggs
1 1/3 cup of water
1/4 cup of vegetable oil
1 cup of sour cream
1 teaspoon almond extract
1 teaspoon vanilla extract
Mix ALL ingredients for 2 minutes on medium speed
Reserve one cup of the batter in a bowl
Mix the fudge flavor packet into the batter
Pour batter into your pan- You can use bundt pan OR 2 round or square cake pans
Drop fudge mixture into batter by the spoonful.
Use a knife to swirl the chocolate around into the batter.
Bake according to the package directions for the type of baking pan that you use.
I LOVE this cake with chocolate icing; however, if you are using this as a birthday cake (IT is THAT good) you can use buttercream frosting.
For the icing presented in this video, I used the recipe for icing made with Nestle's chocolate morsels. It is NOT my favorite.
I prefer the icing using either Hershey's cocoa powder OR the baking chocolate squares 4 oz package.
It was AWESOME! My family LOVED it!!!!!
Thanks SO much for watching!
Much Love!!!!!!
#BecauseICare #IAmMyBrother'sKeeper
ഇങ്ങനെ ഒരു കേക്ക് ഉണ്ടാക്കിയിട്ടുണ്ടോ| Rainbow Swirl Cake || Mazhavil Cake |Veena's Curryworld | 691
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- Christmas cake / plum cake
- Icing Sugar
- cup cakes
- sponge cake
- carrot cake
- Gothambu Pazham Cake
- marble cake
Ingredients
All Purpose Flour - 2cup - 250gm -28tbsp
Butter -250gm
Egg -3
Sugar-250gm or 1 cup
Vanilla Essence -2tsp
Salt-one pinch
Baking Soda -1/2 tsp
Baking Powder -2tsp
Colours -
Milk -6tbsp
Sugar Syrup-
Frosting
Butter -400gm
Icing Sugar -500 gm
Vanilla Essence - 1tsp
Milk -4 tbsp
Strawberry Swirl Cake
Check out this video to see how you can turn a basic box cake mix into a fancy-looking (and simply scrumptious) strawberry swirl cake.
Only In 5 Minutes Chocolate Swirl Crepe | Chocolate Swirl Crepe Recipe | Chocolate Roll
Only In 5 Minutes Chocolate Swirl Crepe | Chocolate Swirl Crepe Recipe | Chocolate Roll#momsmagicbysp
chocolateswirlcrepe
chocolatecrepe
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music in this video:
song - swamp stomp
Artist- silent partner
Album- swamp stomp
#swirls #swirl #swirlcrepe #chocolateroll #chocolaterolls #cake #cakerecipe #dessert #momsmagicbysp
Strawberry Swirl Pound Cake
FULL RECIPE:
Strawberry Swirl Pound Cake - seriously delicious!!! Butter, sugar, cream cheese, eggs, flour, almond extract, vanilla extract, and strawberry glaze. It can be made several days in advance and stored in an air-tight container or frozen for later. Everyone LOVED this pound cake recipe!!
AMAZING Cheesecake Brownies Recipe
You’ll love these delicious cheesecake brownies with a rich, fudgy chocolate base and a light, perfectly sweet cheesecake topping swirled with chocolate. The slight tang of cream cheese really compliments that chocolate flavor and makes for a balanced bite.
Recipe:
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