How To make Strawberry Magic Cake

Strawberry glaze cake #fruitcake # strawberry cake #ഇപ്പോൾ തന്നെ ഉണ്ടാക്കി നോക്കാം.

Strawberry sponge cake

Ingredients

Flour 1 cup( 200 ml)
Baking powder 1 teaspoon
Salt 1 pinch
Egg 4
Vanilla essence 1 teaspoon
Sugar 1 cup powdered
Sunflower oil 2 tablespoon
Milk 2 tablespoon
Fruit crush 3 tablespoon
Strawberry essence 4 drops

Enjoy your own masterpieces

# strawberry cake
#strawberryglaze cake #strawberry fruit cake
# how to make strawberry cake

Magic Oven: Choco Strawberry Mousse Cake | 25th December 2016 | Full Episode

Magic Oven is a cookery show on Kairali TV, presented by celebrity chef Lekshmi Nair. The highlight of this cookery show is the anchor's natural & casual tone, which is something her audience can easily relate to. A hands-on chef that she is, Lekshmi is involved in every aspect of the show right from deciding the recipe to actual demonstration of the preparation of the dish. The show is being aired on Sundays at 11am with two recipes in each episode. Watch this seasoned chef prepare mouth-wateering dishes in an easy-to-learn way. Surprise your family and friends with some great treats.
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Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.

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Marble Cake I Eggless Marble Cake Recipe I Strawberry Marble Cake I Chef Meghna Meghna's Food Magic

Ho Ho Ho.. Merry Christmas Everyone.. Here's Eggless Marble Cake Recipe for all of you.
Have a wonderful holiday season... and eat lots of variety of cakes..
Love M #ChefMeghna #MarbleCake #StrawberryCake

Ingredients:
100 gm Maida (Plain Flour)
1 tsp Baking Powder
1 tsp Baking Soda
200 gm Condensed Milk
1/4th cup oil (OR 80 gm butter)
100 ml milk
Strawberry puree. Take 6-7 strawberries and crush them
Whipped cream
A drop of pink colour for whipped cream
Few strawberries to place on top and surrounding the cake



Method:
Take 2 bowls.
To make a cake, always prepare Dry and Wet Ingredients separately.
In 1st bowl, sift through 100 gm Maida, 1 tsp baking powder & 1 tsp baking soda.
#CakeTip Sifting helps bring aeration and remove lumps from the floor
So dry ingredients are ready.
Now in the 2nd bowl let's mix wet ingredients first
Take 200 gm condensed milk
Add 1/4th cup oil. If you want to use butter instead then take 80 gm butter
Mix the wet ingredients nicely, you may use hand beater or electric beater; either way, it's fine
Take 100 ml milk and add part of it to wet ingredients.
#CakeTip Since I'm making strawberry marble cake, am not using vanilla essence, but if you are making a vanilla cake then at this stage also add vanilla essence.
Now mix dry and wet ingredients and beat with hand beater.
At this stage add the remaining milk too
Time to preheat the oven at 180 degrees for 10 minutes.
And when you put the batter in the oven, it will take 20-25 minutes for baking at 180 degrees.
The cake batter is ready, but we are making Strawberry Marble cake; so we need a strawberry colour as well.
So take out half of the batter into 2nd bowl.
Take 6-7 strawberry crushed to make a puree and add it to one of the bowls so this way we will have one bowl of white colour batter and another pink.
Take a well-greased baking pan with butter paper at the bottom and add little of white and pink batters one by one and repeat the process till both bowls of batter get over. and you can see pink and white colour rings in the pan
Now place the baking tray into the pre-heated oven and let the cake get baked for 20-25 minutes.
After 20 minutes check if the cake is baked.
Let the cake cool down to room temperature. and then begin the icing.
#CakeTip never do icing on a warm cake, it will spoil the cream
Once the cake is cooled down, take a knife to loosen up the sides of the cake so that it comes out easily
Shave off the dom of the cake so that icing can be done evenly.
Prepare the whipped cream in 2 colours, take out some of the whipped creams and add a drop of pink colour so you can have white and pink coloured whipped cream.
Fill it in a piping bag and decorate cake beautifully with 2 coloured whipped cream.
You may place a few chopped strawberries to give a beautiful look.
Enjoy this holiday season with this Strawberry Marble Cake.
By using the same method, you can create Chocolate Marble Cake as well.


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Magic Cake Recipe -Dessert With 3 Layers

This Magic Cake Recipe is an easy dessert that takes only 40 minutes to bake. You can dress it up lots of different ways. This cake is interesting because it cooks at a low temperature 300F - 325F and it allows the magic cake to create three distinct layers. You can make it as sweet as you want by just adding more sugar.

Thanks,
Chef Alexis Hernandez

Magic Cake Recipe

Ingredients:
4 large eggs, room temperature eggs
1 cup granulated sugar
8 tablespoons of melted butter, cooled
1 teaspoon vanilla
¾ cup all-purpose flour
2 cups milk, warmed up

Directions:
Preheat the oven to 325 F and Line an 8 x 8 pan with parchment paper
Separate the eggs into egg yolks and egg whites.
Beat the sugar and egg yolks in a large bowl until they are a pale yellow about 5-6 minutes.
Add the melted butter and vanilla to the egg and sugar mixture and mix together.
Add the flour and mix until combined. Then add the warm milk and mix it. The batter will be watery. Set aside.

In another clean bowl, whisk the egg whites until they are stiff. Then fold the egg whites into the the cake batter.
Beat the egg whites in a separate bowl on medium speed until stiff peaks appear – this takes about 3 to 5 minutes.

Bake your cake at 325 F for 45 minutes until the top is golden brown, the sides are pulling away, and the center jiggles slightly.
Bake it in the center rack for 40 - 50 minutes. You will know its done when the cake has pulled from the side of the pan and the center is a little jiggly. Allow it to cool over night in the refrigerator before cutting it. Dust it with powdered sugar and serve.

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Check out my episodes on Cutthroat Kitchen on Food Network!

1. Crabs of Steel S5E1 Season 5 Episode 1
Search: Crabs of Steel Cutthroat Kitchen Chef Alexis Hernandez or you can
Click on the links below for more information about Chef Alexis Hernandez



2. Evilicious: 20,000 Leagues Under the Prep Table S6E12 Season 7 Episode 12
Search: 20,000 Leagues Under the Prep Table Chef Alexis Hernandez or you can
Click on the links below for more information.




3. The Next Food Network Star Season 6



4. More Information About Chef Alexis Hernandez












#Magiccake #Theothersideofthestove #desserts

Ma's Fresh Strawberry Cake

❤️GET THE COOKBOOK:
Natural strawberry cake recipes can be very hit or miss. While I love a strawberry cake made with a box mix, Jello, and other add-in ingredients, this fresh strawberry cake recipe is one of my favorites!
Ok maybe I'm biased since this cake represents so many good memories but I think you'll like it too!  It does such a great job of capturing natural strawberry flavor and scent.

Plus it's super moist and fluffy thanks to the sour cream and strawberry reduction added to the batter.
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➡️ GET THE COOKBOOK:
➡️HERE’S THE PRINTABLE RECIPE: PRODUCTS IN VIDEO:
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JUST ADD MAGIC CAKE ft Olivia Sanabia- NERDY NUMMIES

Today Olivia Sanabia and I made the Last Ditch Cake from the Amazon series 'Just Add Magic'.

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THE THINGS YOU WILL NEED:
Pistachio Cake
* (1) Cup Sugar:
* (1) Cup Flour:
* (1) Cup Rosasted Pistachios:
* (2) Tablespoons Pistachio Paste:
* (1/2) Teaspoon Vanilla Extract:
* (4) Drops Mint Green Food Coloring:
* (1/2) Cup Unsalted Butter
* (3) Large Eggs
* (1/2) Cup Whole Milk
* (1/4) Teaspoon Salt:
* (2) Teaspoons Baking Powder:

Strawberry Cake
* (1-1/2) Cup Flour:
* (3/4) Cup + (2) Tablespoon Sugar:
* (1/2) Teaspoon Salt:
* (2) Tablespoon Oil:
* (1/4) Cup Butter
* (1) Cup Fresh Strawberries
* (2) Eggs
* (1) Teaspoon Strawberry Extract:
* (1/2) Teaspoon Vanilla Extract:
* (1-1/2) Teaspoon Baking Powder:

Blueberry Cake
* (1-1/2) Cups All Purpose Flour:
* (1) Cup Sugar:
* (1/2) Cup Unsalted Butter
* (1/4) Cup Shortening:
* (1/4) Cup Sugar:
* (1) Cup Frozen Blueberries
* (2) Eggs
* (1/4) Cup Milk
* (1/4) Cup Buttermilk
* (1) Container Electric Purple Food Coloring:
* (1/4) Teaspoon Blueberry Extract:
* (1) Teaspoon Baking Powder:
* (1) Pinch Salt:

To Decorate
* (1) Bag Green Buttercream Icing:
* (1) Bag Pink Buttercream Icing:
* (1) Bag Blue Buttercream Icing:
* (1) Container Sugar Pearls:

HELPFUL LINKS
* 10” Round Baking Pan:

This is not a sponsored video. All products purchased by me.