The Ultimate Strawberry Cake - Moist With Real Strawberries - Mama's Southern Recipes
The Ultimate Strawberry Cake - Moist With Real Strawberries - Mama's Southern Recipes - Recipe is printable free from our website here:
Hey y'all, and welcome to Collard Valley Cooks! Ever wondered how to make your Strawberry Cake recipes taste like mama made them? Collard Valley Cooks is the official YouTube channel of “Cooking Like Mama Did. This Southern Cooking channel has the south’s best step by step cooking videos. Here, we connect You with a mama’s love and experience through Tammy’s recipe tutorials right in your own kitchen.
00:00 Introduction
00:49 Cookbook Vol. 2
01:41 Mixing the Cake Batter
04:16 How to Strain the Strawberries
06:35 Watch it Bake
07:26 Making the Frosting
09:38 Icing the Cake
#collardvalleycooks #strawberrycake #strawberrycakerecipe #cakemix
Purchase Collard Valley Cooks Cookbooks:
Strawberry 70’s Cake (recipe is in our Vol.3 Cookbook)
Cake:
1 BOX OF WHITE CAKE MIX
3 OZ. STRAWBERRY GELATIN
3/4 CUP OIL
1/2 CUP WATER
4 EGGS (ROOM TEMPERATURE)
1/2 HEAPING CUP OF STRAWBERRIES *See note below
Mix all ingredients and pour into a well-greased 1/4 sheet cake pan. Bake at 350 degrees for 30-35 minutes or until a toothpick comes out clean and the cake has begun to pull away from the edges of the pan. Leave in the pan and cool on a cooling rack.
Icing:
1 STICK MARGARINE
3 1/2 CUPS POWDERED SUGAR
1/2 CUP STRAWBERRIES (STRAIN WELL)
Mix the above ingredients together well. Make sure the strawberries are not too syrupy or the icing will be runny. Ice cooled cake in the pan.
*Strawberries
Thaw 15 oz. frozen sliced strawberries in sugar OR use 1 1/2 cups fresh strawberries, slice thin and add 1/2 cup sugar. Microwave sugared berries for 2 minutes, then mash and chill.
We have over 700 Printable recipes on our website. Use our search bar on the home page of our website or find them here under food categories:
Subscribe to Collard Valley Cooks:
See our Latest Video Tutorials:
See our Most Watched Video Tutorials:
Shop Tammy’s Amazon Favorites:
Like us on Facebook:
Check out our website:
Shop our Kitchen Best Sellers:
We're Tammy and Chris Nichols, and this is our little corner of the internet where we share our love for Southern cooking, passed down through generations and seasoned with a whole lot of heart. Pull up a chair at our virtual table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bubble over. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your spatula and get ready to cook up some memories with Collard Valley Cooks!
White Lily Sponsor:
Swaggerty Sausage Sponsor:
MUSIC Credit: Tony Adams Tony's email contact: tathedj1@gmail.com
#collardvalleycooksrecipes
#cookinglikemamadid
#countrycooking
#downhomecooking
#mama’ssouthernrecipes
#simpleingredientcooking
#easyrecipes
#churchcookbookrecipes
#simpleingredientrecipes
#southernrecipes
#grannygreenbeans
#potato soup
#southerncasseroles
#biscuittutorials
#oldfashioned
#southernsides
#southernsuppers
#simpleingredientrecipes
#mama’srecipes
#mostlovedrecipes
#fromscratch
#homemade
#southernbaking
#cakerecipes
#southernstyle
#southerntraditions
#comfortfood
The MOST AMAZING Chocolate Strawberry Cake Recipe Ever!
Whether you want to make this for Mother’s Day, Valentine’s Day, or another special occasion, this dreamy chocolate strawberry cake will steal the show. The tender and moist chocolate cake layers are filled and coated in a sweet strawberry buttercream which is already a delicious combination on its own, but we kicked it up a notch by drizzling chocolate ganache over the top! This melt-in-your-mouth cake is such a decadent treat, but the fresh, bright flavors from the strawberries really take It to a whole new level and balance the flavors out perfectly.
RECIPE:
PRE-ORDER MY BOOK!
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Tiktok:
Instagram:
Pinterest:
Website:
Amazon:
Facebook:
Baking Strawberry Winter Cake | ASMR | Magic Marinade
This is a really simple cake that takes about half an hour to assemble, and another hour to bake, and is a great way to make the most of strawberry season. Strawberries are usually in season in India between November and March, peaking around the latter months., which is when I baked this particular cake (you can see how perfectly lush the strawberries I've used look).
It's also quite an easy cake to put together, so it's perfect for beginners, and also extremely rewarding. It'll also fill your house with the most delightful strawberry aroma while it bakes.
Substitutions:
Greek yoghurt for dahi.
Recipe:
Instagram:
Adapted from a recipe by Smitten Kitchen (Deb Perelman):
Here's also wishing everyone safety and the best of health. Stay in and stay safe. Perfect time to bake!
_________________________________________________________
Music: Jazz_Mango by Joey Pecoraro
Marble Cake I Eggless Marble Cake Recipe I Strawberry Marble Cake I Chef Meghna Meghna's Food Magic
Ho Ho Ho.. Merry Christmas Everyone.. Here's Eggless Marble Cake Recipe for all of you.
Have a wonderful holiday season... and eat lots of variety of cakes..
Love M #ChefMeghna #MarbleCake #StrawberryCake
Ingredients:
100 gm Maida (Plain Flour)
1 tsp Baking Powder
1 tsp Baking Soda
200 gm Condensed Milk
1/4th cup oil (OR 80 gm butter)
100 ml milk
Strawberry puree. Take 6-7 strawberries and crush them
Whipped cream
A drop of pink colour for whipped cream
Few strawberries to place on top and surrounding the cake
Method:
Take 2 bowls.
To make a cake, always prepare Dry and Wet Ingredients separately.
In 1st bowl, sift through 100 gm Maida, 1 tsp baking powder & 1 tsp baking soda.
#CakeTip Sifting helps bring aeration and remove lumps from the floor
So dry ingredients are ready.
Now in the 2nd bowl let's mix wet ingredients first
Take 200 gm condensed milk
Add 1/4th cup oil. If you want to use butter instead then take 80 gm butter
Mix the wet ingredients nicely, you may use hand beater or electric beater; either way, it's fine
Take 100 ml milk and add part of it to wet ingredients.
#CakeTip Since I'm making strawberry marble cake, am not using vanilla essence, but if you are making a vanilla cake then at this stage also add vanilla essence.
Now mix dry and wet ingredients and beat with hand beater.
At this stage add the remaining milk too
Time to preheat the oven at 180 degrees for 10 minutes.
And when you put the batter in the oven, it will take 20-25 minutes for baking at 180 degrees.
The cake batter is ready, but we are making Strawberry Marble cake; so we need a strawberry colour as well.
So take out half of the batter into 2nd bowl.
Take 6-7 strawberry crushed to make a puree and add it to one of the bowls so this way we will have one bowl of white colour batter and another pink.
Take a well-greased baking pan with butter paper at the bottom and add little of white and pink batters one by one and repeat the process till both bowls of batter get over. and you can see pink and white colour rings in the pan
Now place the baking tray into the pre-heated oven and let the cake get baked for 20-25 minutes.
After 20 minutes check if the cake is baked.
Let the cake cool down to room temperature. and then begin the icing.
#CakeTip never do icing on a warm cake, it will spoil the cream
Once the cake is cooled down, take a knife to loosen up the sides of the cake so that it comes out easily
Shave off the dom of the cake so that icing can be done evenly.
Prepare the whipped cream in 2 colours, take out some of the whipped creams and add a drop of pink colour so you can have white and pink coloured whipped cream.
Fill it in a piping bag and decorate cake beautifully with 2 coloured whipped cream.
You may place a few chopped strawberries to give a beautiful look.
Enjoy this holiday season with this Strawberry Marble Cake.
By using the same method, you can create Chocolate Marble Cake as well.
Click Here to Subscribe:-
Meghna's Food Magic -
Facebook:
Twitter:
instagram:
Website:
3-Layer Magic Cake Recipe
Its top is light and spongy, its middle is soft and divine, and its base is dense and rich. There are many desserts which you may think are magical, but this one can claim the title. That's because it's called 3-layer magic cake.
It has all the typical ingredients that regular cakes have, but its unique baking process is what sets it apart from other cakes. When you take this cake out of the oven, you will notice three distinctly different layers.
If you want to witness for yourself the magic of the 3-layer magic cake, here is an easy-to-follow 3-layer magic cake recipe.
#Cake #Dessert #Recipe
Read Full Recipe:
JUST ADD MAGIC CAKE ft Olivia Sanabia- NERDY NUMMIES
Today Olivia Sanabia and I made the Last Ditch Cake from the Amazon series 'Just Add Magic'.
ORDER MY BAKING LINE:
MERCH:
*Buy Nerdy Nummies Cookbook:
*Buy Baking All Year Round Cookbook:
OLIVIA’S LINKS:
Facebook:
Instagram:
Twitter:
YouTube:
FOLLOW ME HERE:
Facebook:
Twitter:
Tumblr:
Instagram:
Snapchat: rosannapansino
FOLLOW NERDY NUMMIES HERE:
Instagram:
Facebook:
Twitter:
THE THINGS YOU WILL NEED:
Pistachio Cake
* (1) Cup Sugar:
* (1) Cup Flour:
* (1) Cup Rosasted Pistachios:
* (2) Tablespoons Pistachio Paste:
* (1/2) Teaspoon Vanilla Extract:
* (4) Drops Mint Green Food Coloring:
* (1/2) Cup Unsalted Butter
* (3) Large Eggs
* (1/2) Cup Whole Milk
* (1/4) Teaspoon Salt:
* (2) Teaspoons Baking Powder:
Strawberry Cake
* (1-1/2) Cup Flour:
* (3/4) Cup + (2) Tablespoon Sugar:
* (1/2) Teaspoon Salt:
* (2) Tablespoon Oil:
* (1/4) Cup Butter
* (1) Cup Fresh Strawberries
* (2) Eggs
* (1) Teaspoon Strawberry Extract:
* (1/2) Teaspoon Vanilla Extract:
* (1-1/2) Teaspoon Baking Powder:
Blueberry Cake
* (1-1/2) Cups All Purpose Flour:
* (1) Cup Sugar:
* (1/2) Cup Unsalted Butter
* (1/4) Cup Shortening:
* (1/4) Cup Sugar:
* (1) Cup Frozen Blueberries
* (2) Eggs
* (1/4) Cup Milk
* (1/4) Cup Buttermilk
* (1) Container Electric Purple Food Coloring:
* (1/4) Teaspoon Blueberry Extract:
* (1) Teaspoon Baking Powder:
* (1) Pinch Salt:
To Decorate
* (1) Bag Green Buttercream Icing:
* (1) Bag Pink Buttercream Icing:
* (1) Bag Blue Buttercream Icing:
* (1) Container Sugar Pearls:
HELPFUL LINKS
* 10” Round Baking Pan:
This is not a sponsored video. All products purchased by me.