Black Bean Brownies Recipe - By The Real Food Academy
Are you a chocolate lover curious to learn how to make healthy, melt-in-your-mouth chocolate brownies?
In this video and the recipe, we don't change the dish, we change the ingredients!
In this video tutorial, Chef Cristina teaches you how to make a succulent, gluten-free dessert.
These are the ingredients you'll need to make it happen:
1 (15-ounce) can no-salt-added black beans, drained & rinsed (preferably organic)
3 large eggs
1/3 cup melted butter
1/4 cup cocoa powder
2 teaspoon gluten-free vanilla extract
1/2 cup plus 2 tablespoons cane sugar
1/2 cup gluten-free semi-sweet chocolate chips
Pre-heat your oven to 350F. Mix everything together (except for the chocolate chips) in your food processor until creamy. Pour mixture into your oiled/sprayed pan (choose a healthy solution here!) Add & submerge the chocolate chips to the mixture in the pan. Place your pan in a 350F oven for 17-20 minutes until a toothpick inserted in the center comes out with only a few moist crumbs.Cool the brownies then either cut in squares, or eat straight from the pan with a serving spoon - it's up to you...It's healthy!
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Easy Vanilla Sponge Cake Without Oven Recipe | How To Make Basic Sponge Cake | Plain Sponge Cake
#moistvanillacake #fluffyvanillacake #basicplainspongecakerecipe #newyearcakerecipe #newyearsweetrecipe
Hello everyone, Today's recipe is basic vanilla sponge cake without oven, without cooker, without beater sponge cake. Making of this recipe is very simple and easy. So do try this yummy recipe and share your experience in the comments section.
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Note :
1.Beat the eggs well otherwise you may get raw egg smell while eating.
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HOW TO BAKE CHRISTMAS CAKE, RICH FRUIT CAKE, BLACK CAKE RECIPE, MOIST JAMAICA FRUIT CAKE RUM CAKE
A very rich authentic Jamaican fruit cake recipe for Christmas and all season, Organise your space get your ingredients together, take your time don’t rush and you will have a beautiful well baked, moist and nice fruit cake. Good luck and get started ????????.
CHRISTMAS FRUIT CAKE:
Here are the ingredients I used : below ⬇️
1 lb flour or self raising flour
1 tbs cinnamon powder
1 tbs nutmeg
1 tbs mixed spice
2 tbs baking powder
1 1/2tsp salt
1 lb butter (room temperature)
1 lb brown soft sugar
10-12 eggs
1 grated lime
1 grated orange
5 cups already soaked fruits, in rum and wine blended to your texture
2 tbs vanilla
1 tbs almond essence
1 tbs rose water (optional)
1 tsp of angostura bitters
1 cup of molasses
Browning (add to how dark you like)
Notes:
Remember to grease your tins and with grease proof paper. Set your oven gas mark 4. Bake for about 2/14 hrs. Watch the cakes through the glass, when its half baked, spray wine on top to lock the moisture in.
Use a skewer or toothpick to test, it should be clean. Then add more wine to keep your cake moist.
CONGRATULATIONS IF YOU GET THIS FAR AND WELL DONE.
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Prepration time :-- 10-15 minutes
Cooking time :-- 1 hr
Servings :-- 5 Persons
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