Coffee Cake
This delicious, melt-in-your-mouth coffee cake has a ribbon of cinnamon filling and a crisp streusel topping. Soft with a moist crumb and a bit of crunch on top; it's a perfect breakfast treat.
Recipe:
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Cinnamon Swirl Bundt Cake | Easy Bundt Cake Recipe | MOLCS Easy Recipes
Cinnamon Swirl Bundt Cake
Cake -
1 Box Yellow or Butter Cake Mix
1 4oz Instant Vanilla Pudding
3/4 C Water
3/4 C Oil
4 Eggs
1 tsp Vanilla
1/2 tsp Almond Extract
Filling-
1/2 C Sugar
3/4 C Walnuts or Pecans - chopped
3 tsp Cinnamon
Glaze-
3/4 C Powdered Sugar
1/2 tsp Almond Extract
2 Tbsp Milk
Mix filling in a small bowl and set aside.
In a large bowl combine cake mix, pudding, water, oil, eggs, vanilla & almond extract. Mix until well
combined.
Generously grease your bundt pan. Sprinkle 1/3 cup of the filling on the bottom of the bundt, next spread 1/2 of the batter into the pan. Sprinkle another 1/3 cup of filling and top with remaining batter. Now sprinkle the remainder of the filling over the batter.
Bake @ 350 for 40 - 45 minutes or until a toothpick comes out clean.
Remove from oven and let cool 10 - 15 minutes before removing from pan.
Let cool completely before applying the glaze.
To make the glaze, mix the powdered sugar, extract & milk until smooth. Drizzle over cake.
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Cinnamon Roll Swirl Coffee Cake From Scratch
This super moist Cinnamon Roll Swirl Coffee Cake is worth making from scratch! Rich, moist coffee cake is swirled with a cinnamon roll filling and topped off with a simple glaze. This cake is to die for!
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✅Ingredients
CAKE:
• 1 1/2 cups butter, softened
• 3 cups white sugar
• 3 large eggs
• 1 1/2 cups sour cream
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon salt
TOPPING:
• 1/2 cup butter, melted
• 1 cup brown sugar
• 2 tablespoons flour
• 1 tablespoon ground cinnamon
GLAZE:
• 2 cups powdered sugar
• 1/4 cup milk
• 1 teaspoon vanilla extract
✅Instructions
1️⃣ 00:00:14 - Preheat oven to 350 degrees. Lightly grease a 9x13 pan.
2️⃣ 00:00:20 - In a large mixing bowl, cream together butter and sugar using a hand mixer until creamy. Then mix in eggs, sour cream, and vanilla extract until combined. Beat in 3 cups flour, baking powder, and salt until just combined. Pour into prepared pan.
3️⃣ 00:01:34 - Make the topping in another mixing bowl by whisking together melted butter, brown sugar, 2 tablespoons flour, and cinnamon. Spoon in globs over the top of the cake batter. Then use a butter knife to swirl it into the batter.
4️⃣ 00:02:17 - Bake in the preheated oven for 35-40 minutes, until a toothpick inserted into the center comes out clean.
5️⃣ 00:02:28 - Meanwhile, make the glaze by whisking together powdered sugar, milk, and vanilla in another bowl. Drizzle over the cake while it is still warm.
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Apple Streusel Cake Recipe Demonstration - Joyofbaking.com
Recipe here:
Stephanie Jaworski of Joyofbaking.com demonstrates how to make an Apple Streusel Cake. This Apple Streusel Cake is a great way to showcase the apple's delicious flavor and texture. It falls into the 'coffee cake' category as it combines a light and buttery cake with sliced apples and a streusel topping.
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