How To make Layered Shrimp Appetizer
2 1/2 c Water
3/4 lb Unpeeled medium-size fresh
- shrimp 1 pk Cream cheese, softened (8oz)
1/2 c Sour cream
1/4 ts Onion salt
1 ds Ground red pepper
1/4 c Plus 2-tb. chili sauce
1 1/2 ts Worcestershire sauce
3/4 ts Lemon juice
1/2 ts Prepared horseradish
Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel and devein shrimp. Chop two-thirds of shrimp, leaving remaining shrimp whole. Cover and chill chopped and whole shrimp. Beat cream cheese at medium speed of an electric mixer until creamy. Add sour cream, onion salt, and red pepper, beating until smooth. Spread mixture onto serving platter, shaping into a 5-inch circle. Cover and chill at least 30 minutes. Combine chili sauce, Worcestershire sauce, lemon juice, and horseradish; stir well, and spread over cream cheese round. Sprinkle chopped shrimp over chili sauce mixture; top with whole shrimp. Garnish with fresh parsley sprigs and lemon slices, if desired.
How To make Layered Shrimp Appetizer's Videos
Layered Shrimp Dip Recipe
Layered Shrimp Dip Recipe
How To Make Tasty Shrimp Artichoke Dip - Best Game Day Appetizer
Hot Shrimp Dip is the ultimate game day or party appetizer. It is creamy, cheesy and loaded with shrimp and artichokes. This shrimp dip recipe is made in one pan, preserving every bit of shrimp flavor. If you enjoyed our spinach artichoke dip, you will LOVE this!
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Mini Toasts Ingredients:
►1 baguette, cut into ½ slices
►2-3 Tbsp butter or oil
Shrimp and Artichoke Dip Ingredients:
►1 lb raw shrimp, peeled and deveined
►1 Tbsp butter
►salt and pepper to taste
►4 oz cream cheese
►8 oz sour cream (light is ok)
►4 Tbsp unsalted butter
►8 oz Monterey Jack Cheese, shredded, divided
►14 oz quartered artichoke hearts, well-drained and chopped
►1 large garlic clove, pressed
►1 Tbsp Tabasco, or to taste
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3 Minute 3 Ingredient Shrimp Dip Recipe
Printable Recipe:
This shrimp dip recipe will be your favorite easy appetizer! This low carb and keto appetizer is so quick it will blow you away – less than 3 minutes to make! Keep ingredients for this appetizer on hand and be ready for unexpected guests this holiday! A perfect make-ahead appetizer for your next party, cookout, or holiday gathering. Serve with fresh veggies and crackers.
#dip #shrimp #appetizer #easyappetizer #holidayrecipe #partydip #seekinggoodeats #keto #lowcarb #seafood #cookout #picnic #snack #cookout
Layered Shrimp Dip
Start off spring with some seafood! This easy dip recipe is rich and refreshing. Download the recipe card here:
Seven-Layer Dip Cups
Customize & buy the Tasty Cookbook here:
Here is what you'll need!
SEVEN-LAYER DIP CUPS
Servings: 12
INGREDIENTS
6 flour tortillas
1 14-ounce can refried beans
1 bag Mexican blend cheese
1 cup guacamole
1 cup salsa
¾ cup sour cream
½ cup green onions, chopped
1 tomato, finely diced
PREPARATION
Preheat oven to 350ºF/180ºC.
Cut flour tortillas into large squares and then divide each into quarters, making 4 smaller equally sized square pieces, per flour tortilla.
Generously coat a standard-size muffin tin with nonstick cooking spray.
Line each cup of prepared muffin tin with a tortilla sheet.
Spoon a tablespoon of refried beans into each sheet.
Sprinkle shredded cheese over each sheet.
Place another sheet on top of the bean/cheese mixture and press so it flattens.
Cook for 15 minutes.
Spoon in a tablespoon of guacamole, sour cream, and salsa into each cup then top with green onions and tomato.
Enjoy!
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Shrimp Pimento Dip - Easy Shrimp Appetizer | RadaCutlery.com
The perfect party dip for every occasion from New Years to the 4th of July to Christmas!
Ingredients:
1 lb. cooked shrimp
1/2 c pimentos, chopped
2- 8 oz. pkgs. cream cheese, softened
1/2 c. mayonnaise
1 c. extra sharp cheddar cheese, shredded
1 c. regular sharp cheddar cheese, shredded
1 tsp. hot sauce
1 tsp. garlic powder
1 Tbsp. green onion
Mix and Serve!
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