Oatmeal Chocolate Chip Bars: How to Make the best oatmeal bars recipe
oatmeal chocolate chip bars are healthy, hearty, delicious and easy to make! Oatmeal chocolate chip bars are easier than to make than cookies. #oatmeal bars#chocolate chip oatmeal cookies, Chock full of oats, walnuts (optional) and spices these #gluten free bars are sure to be a hit for your friends and family alike! Bring them to potluck, use them for bake sales, or a tea with the girls; this recipe will come in handy for any occasion!
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Home-made Chocolate Oat Bites | No Bake | Zeba Kohli
Easiest Chocolate Oat Bites | No Bake | Zeba Kohli
Hello Guys,
This is Zeba Kohli, Welcome to my Youtube channel- Zeba The Chocolatier About this video: How to make chocolate granola bars at home.
These No Bake Chocolate Oat Bites are the perfect snack or dessert to satisfy your sweet tooth. No baking or food processor necessary and made Fruit & nut muesli, Roasted almonds, Raisins and more.
This is a perfect healthy desert for your kids and family.
Do give it a try.
Try this recipe out!
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Healthy Chocolate Oat Bites
Ingredients:
• 1 cup crunchy PB (or other nut butter)
• 1/4 cup + 2 tbsp honey (or maple syrup)
• 1.25 cups rolled oats
• 200g dark chocolate
Method:
1. In a small pan add the honey & peanut butter
2. Warm on low heat for a min and mix well
3. Turn off the heat and add in the oats
4. Stir to combine well. Make sure that there are no dry oats left
5. Line an 8x8 inch brownie tray with butter or parchment paper
6. Add this mixture into your baking tray. Spread it evenly and level it
7. Take the chopped dark chocolate and melt it in the microwave at 30 sec intervals, stirring it each time to avoid burning it
8. Pour it over the mixture and level it
9. Tap the pan a few times on the slab to eliminate air bubbles
10. Chill in fridge until it hardens
11. Using a warm knife, slice into small pieces bite sized pieces
12. Eat fresh or store in the fridge in an airtight container for up to 15 days
Plate and enjoy!
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THE BEST HEALTHIER TREAT !! Chocolate Covered Dates With Pecans
Natures Chocolate Covered “ Candy “ Trust me on this one , my family is not a fan of dates but they cannot get enough of these. I have been showing you the date treats I eat on here for years but let’s take it up I a notch. My sweet tooth has been acting up like crazy these days. Dates are natures candy, they really are one of the most magnificent natural treats that offer a significant amount of fiber and variety of vitamins and minerals, including iron, potassium, B vitamins, copper, and magnesium. They can also help keep your blood sugar levels at bay as they are known to be low on the glycemic index scale. If you are anything like me , then that means you are a lover of sweet and salty together. Directions are :
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You will need to buy “ Medjool Dates” and make sure you take out the pit (I used 6 dates in this recipe) You lay your date flat and open it up lengthwise from the top , you can even cut it lengthwise as well , take out the pit and fill it with a teaspoon of peanut butter or any nut or seed butter that you love ( I use organic ) You can add a pecan inside or any nut of choice and freeze them for 30 minutes on a baking sheet lined with parchment paper. Once frozen , melt your favourite chocolate and coat them with a spoon ( I used vegan dark ). Freeze again for 10 minutes and enjoy. They can be stored in the fridge or freezer as well. Flakey salt is optional but I prefer it without. Dates are so versatile, you can stuff them with goat cheese and bake them , add them to smoothies , acai bowls , coffee , make desserts out of them and use them a million different ways. If you are a lover of dates or have a sweet tooth I encourage you to give this a try instead of a candy bar. Love you guys , hope I was able to give you a really tasty treat idea.
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No-Bake Fudgy LOWER Fat Chocolate Oatmeal Cookies: Gluten-Free & Vegan Friendly with LOTS of Flavor
No-bake chocolate oatmeal cookies taste like chocolate peanut butter fudge with oats. This much lower fat version has lots of flavor from a variety of sugar. Add chopped dried fruit, coconut, and/or nuts for a SUPER indulgent chocolate granola bar!! YES, please!! Great for kids and adults alike!
No-Bake Chocolate Oatmeal Cookies Recipe Link:
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Content Time Markers:
00:00 Summary of this recipe & key ingredients
00:58 Visual of ingredients, prepare pan, & oats
02:53 Cook chocolate mixture over the stove (TIPS!)
05:33 QUICKLY stir in remaining ingredients & drop mounds on lined cookie sheet
07:07 Reshape cookie mounds if desired & refrigerate 45 minutes- 1 hour to firm
07:28 Final product with close-ups of texture & internal view
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Disclaimer The content in these videos shall not be construed as health & safety advice or other & may be outdated or inaccurate; it is your responsibility to verify all information. This is a YouTube video for entertainment purposes ONLY. I am not a professional chef or baker. I provide information based on experience, personal research, and personal preferences. No copyright is claimed in Summer Bakes the World videos and to the extent that material may appear to be infringed, I assert that such alleged infringement is permissible under fair use principles in U.S. copyright laws. If you believe material has been used in an unauthorized manner, please contact me.
REVEL BAR / OATMEAL BARS -REQUEST RECIPE | KUSINA NI TERE
#kusinanitere #revelbars #oatmealbars
Hello mga kabayan ????
I’m Tere and welcome sa aking kusina..kung bago ka sa channel ko, pls subscribe and sana magustuhan nio and video na to ????
Taralets mag bake na tayo ????
INGREDIENTS:
2eggs
1/2brown sugar
1/2white sugar
1/4powdered milk (any brand)
150ml veg oil
1cup condense milk
1tsp salt
vanilla extract
1cup flour
500grams instant oatmeal
1/3 cup chopped walnuts
150grams dark chocolate
75-80 grams heavy cream
remaining condensed milk
baked at 350 degrees for 35 mins.
thanks ????
Chocolate Peanut Butter Oat Bars: No-bake Crumbly layers | Totally Sacha
Simple to make yet irresistible. The great flavours and textures of oats, chocolate and peanut butter combine to make this crumble-topped treat.
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Find printable ingredients:
For 16 generous bars you'll need:
230g Butter
110g Brown sugar
255g Oats
1 tsp Vanilla extract
150g Milk Chocolate
125g Peanut Butter
If you need measurements in cups check the Totally Sacha conversion tables:
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Enjoy
Sacha