Soft and Chewy Chocolate Chip Cookies Recipe
These cookies are the best soft and chewy chocolate chip cookies! They are slightly crispy on the edges and soft and chewy on the inside. This recipe is my all-time favorite cookie recipe, and once you try this recipe, it will also be your favorite recipe.
Full printable recipe + tips:
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Equipment I used in this recipe:
MEASURING CUPS:
Makes 14 large cookies or 16-18 medium sized
Ingredients:
1/2 cup (100g) Brown sugar, packed
1/4 cup (50g) White sugar
1/2 cup (115g) Unsalted butter, softened
1 large Egg
2 teaspoons Vanilla extract
1½ (190g) All-purpose flour
3/4 teaspoon Baking soda
1/2 teaspoon Salt
1 cup (160g) Chocolate chips or less if you prefer
Directions:
1. In a large bowl, beat softened butter, brown sugar and white sugar. Beat until creamy, about 2 minutes.
2. Add egg, vanilla extract and beat until combined, scrape the bottom and sides as needed.
3. In a separate bowl mix flour, baking soda and salt.
4. Add flour mixture into the butter mixture. 1/2 at the time, mix until combined.
5. Stir in chocolate chips.
6. At this stage if dough is too soft, cover and refrigerate for 20 minutes.
7. Preheat oven to 350°F (175°C). line two baking trays with parchment paper.
8. Scoop the dough onto a prepared baking sheet, leaving at least 3 inches (7.5 cm) of space between the cookies.
9. Refrigerate for 30-40 minutes.
10. Bake for 10-12 minutes, or until slightly golden around the edges.
11. Allow to cool before serving.
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Peanut Butter Oatmeal Cookies with BRIAN!! | Preppy Kitchen
Chewy and soft, these Peanut Butter Oatmeal Cookies come together quickly with pantry staples and no chilling time! Packed with peanut butter flavors and oatmeal, these peanut butter oat cookies are always a delightful snack that is both filling and delicious.
RECIPE:
If you’re a fan of oatmeal and peanut butter, then these peanut butter oatmeal cookies are the perfect cookie for you. They’re tender and chewy on the inside and just the right amount of crispy on the outside. I love how they’re not too sweet and only require pantry staples. They’re so quick and easy that even your kids can help out. Plus, we’re all supposed to have more oatmeal in our daily diet, right?
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Healthy Oatmeal Cookies with Peanut Butter, Chocolate, Nuts & Raisins | Recipe without flour & sugar
Welcome to our kitchen, where we're about to embark on a delicious and guilt-free journey of making healthy oatmeal cookies with a delightful twist! These cookies are packed with wholesome ingredients like oat flakes, ripe bananas, pitted dates, and creamy peanut butter. And the best part? They're completely flourless and sugar-free! Join us as we show you how to create these scrumptious treats that are perfect for anyone looking to satisfy their sweet tooth without compromising their health. So, let's get started!
✅INGREDIENTS:
Oat flakes 180 g
Banana 2 pcs
Pitted dates 80 g
Egg 1 pc
Peanut butter 60 g
Raisins 60 g
Walnuts 60 g
✅Step-by-Step Cooking Instructions:
Soak the Raisins:
Start by soaking the raisins in hot water for 10 minutes. This will help them become plump and juicy, adding a burst of sweetness to our cookies.
Blend the Wet Ingredients:
In a blender, combine 2 ripe bananas, 80g of pitted dates, 1 egg, and 60g of creamy peanut butter. Blend until you achieve a smooth and creamy consistency. This mixture will serve as the base for our cookies.
Add the Dry Ingredients:
Now, it's time to incorporate the dry ingredients. Add 180g of oat flakes, 60g of sliced walnuts, and the soaked raisins (make sure to drain them well) to the blender. Gently pulse the blender a few times to combine everything. The mixture should be thick and well-mixed.
Let the Mixture Rest:
Allow the mixture to rest for 10 minutes. This will help the oats absorb some of the moisture and ensure a chewy texture in the final cookies.
Shape and Bake:
Preheat your oven to 190 degrees Celsius. Line a baking sheet with parchment paper. Take portions of the cookie dough and place them onto the prepared baking sheet, leaving some space between each cookie. Flatten each portion to a thickness of about 1cm, giving them your desired shape.
Bake to Perfection:
Pop the baking sheet into the preheated oven and bake for 20-30 minutes, or until the cookies turn golden brown. Keep an eye on them to prevent over-browning. The aroma of freshly baked cookies will fill your kitchen, creating an irresistible temptation!
Cool and Decorate:
Once the cookies are baked to perfection, remove them from the oven and let them cool completely on a wire rack. This will allow them to firm up and develop their signature texture.
To add an extra touch of indulgence, drizzle some melted chocolate over the cooled cookies. Sprinkle a pinch of sesame seeds on top for a delightful crunch and visual appeal.
Enjoy!
Now, it's time to treat yourself! Grab a cookie, take a bite, and savor the deliciousness of these healthy oatmeal cookies. They are the perfect guilt-free snack or dessert option, satisfying your cravings while keeping you on track with your healthy lifestyle.
Remember, you can always adjust the recipe to suit your preferences. Feel free to experiment with different nuts, dried fruits, or even a sprinkle of cinnamon for added flavor. So go ahead, get creative, and enjoy these scrumptious treats without any guilt!
Don't forget to like, share, and subscribe to our channel for more healthy and delicious recipes. Happy baking!
Simple Oatmeal Cookie Recipe
Delicious soft and chewy homemade Oatmeal Cranberry Cookies from scratch. In this video I show you step by step how to make delicious Cranberry Oatmeal Cookies from Scratch.
Oatmeal Cookies are another American cookie favorite. Around the end of the 1800's the oatmeal cookie first appeared in the United States.
Oatmeal cookies from scratch have been made ever since, and continue to gain popularity world-wide. Homemade oatmeal cranberry cookies are just one of many delicious variations of the oatmeal cookie.
The oatmeal cookie is loved so much in America, April 30th has been designated as National Oatmeal Cookie Day!
Thanks for watching and I hope you enjoy these homemade Oatmeal Cranberry Cookies from scratch!
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Hillbilly Jilly
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Simple Oatmeal Cookie Recipe
Ingredients
● 3/4 cups butter - softened
● 3/4 cups white sugar
● 3/4 cups brown sugar
● 2 eggs
● 1 tsp. vanilla extract
● 1 1/4 cups all-purpose flour
● 1 tsp. baking soda
● 3/4 tsp. ground cinnamon
● 1/2 tsp. salt
● 2 3/4 cups oats
● 1 cup dried cranberries (Craisins)
Directions
1. Mix butter, brown and white sugars together in large bowl until creamed
2. Add eggs to butter mixture and mix until fluffy
3. In a small bowl mix together flour and spices
4. Slowly add flour and spices to butter mixture – mix well
5. Add oats and cranberries a little at a time – mix well
6. Use a spoon to drop 1 1/2 inch balls on ungreased cookie sheet
7. Bake 8-10 minutes at 375 degrees – check at 8 minutes
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Welcome to North Texas Vegetable Gardening and Cooking with Hillbilly Jilly.
Here you’ll find guides, tips and information on #vegetable #gardening, #cooking, #canning and long-term food storage.
I show you how to prepare classic comfort #food #recipes along with new recipes proven to satisfy and delight. You’ll learn how I grow all organic heirloom vegetables from seed to harvest to preparation, free of pesticides. Grown as nature intended in my Texas #garden.
#Home DIY projects, spring and fall vegetable gardening in north Texas, garden planning tips and information of all sorts are being added every week to help #people succeed as gardeners, learn to #cook and add new recipes to their cookbooks!
Learn about canning your vegetable garden harvest. We show you how to pickle jalapeno peppers, make hamburger dill pickles and much more.
I also go over in detail, how to save your seeds for next year’s garden; save and preserve your cumber, squash, zucchini, cantaloupe.
I hope you enjoy my videos - I try to bring you useful #life tips and how to guides on all things gardening and cooking.
Please feel free to leave a comment, subscribe #today, and thank you for dropping in!
Hillbilly Jilly
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Oatmeal Chocolate Chip Cookies
These delicious oatmeal chocolate chip cookies have JUST the right combination of crisp on the outside, chewy on the inside amazingness and of course big notes of chocolate, butter, and just the right hit of salt.
Full Recipe:
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How To Make Homemade Oatmeal Cookies (WITH and WITHOUT AN OVEN) ✨ [ENG Sub]
Here is an EASY tutorial on how to make HEALTHY and DELICIOUS OATMEAL COOKIES step by step using simple ingredients so that you can make them whenever you want and however you like for your loved ones.
Here are the Ingredients:
Oats -300gm or 3 1/4cup
Flour -150gm or 1 1/2 cup
Health Mix Powder -50gm or 1/2 cup
White Chocolate Chips -150 gm or 1 cup
Honey -2 Tbs
Vanilla Essence -1 tsp
Baking Soda -1tsp
Salt -1/2 tsp
Egg - 2 no’s
Butter- 170 gm or 1cup
White Sugar -150 gm or 3/4 cup
Brown Sugar -100gm 3/4 cup
DreamBakes Delights has made a new channel to help you get simple and understandable tutorials on baking and cooking at the comfort of your own home so that you can easily create from mouthwatering homemade cookies to sizzling fresh pizzas for your loved ones whenever and however you want.
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