Fry Bread Recipe By Food Fusion
Delicious fry bread recipe. Serve with your favorite topping. Perfect for breakfast or brunch. #HappyCookingToYou
Written Recipe.
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Fry Bread
Recipe in English:
Ingredients:
-Maida (All-purpose flour) sifted 2 Cups
-Bareek cheeni (Caster sugar) 1 & ½ tbs
-Namak (Salt) ½ tsp
-Baking powder 2 tsp
-Oil 2 tbs
-Pani (Water) lukewarm ½ Cup or as required
-Cooking oil for frying
Directions:
-In bowl,add all-purpose flour,caster sugar,salt,baking powder and mix well.
-Add oil and mix.
-Gradually add lukewarm water and knead until dough is formed,cover and let it rest for 1 hour.
-Add oil and knead dough again.
-Take a small dough and make a ball,sprinkle dry flour and rolled out with the help of rolling pin.
-Prick with fork (makes 6-8).
-In frying pan,add heat cooking oil and fry dough from both sides until golden brown.
Recipe in Urdu:
Ajza:
-Maida (All-purpose flour) sifted 2 Cups
-Bareek cheeni (Caster sugar) 1 & ½ tbs
-Namak (Salt) ½ tsp
-Baking powder 2 tsp
-Oil 2 tbs
-Pani (Water) lukewarm ½ Cup or as required
-Cooking oil for frying
Directions:
-Bowl mein maida,bareek cheeni,namak aur baking powder dal ker ache tarhan mix karein.
-Oil dal ker mix ker lein.
-Thora thora ker ka neem garam pani shamil karein aur ghond ker dough tayyar ker lein aur dhak ker 1 hour kliya rakh dein.
-Oil dal ker dubara ghond lein.
-Chota dough lein aur ball bana lein,maida chirak ker rolling pin ki madad sa bail lein.
-Fork ki madad sa prick ker lein (makes 6-8).
-Frying pan mein cooking oil garam karein aur dough ko dono sides sa golden brown hunay tak fry ker lein.
EASY AND DELICIOUS TIBETAN FRIED BREAD RECIPE | WOESHANG BHALEY | TIBETAN BREAD
In this video, I am going to show you how to make Tibetan fried bread. The Tibetan fried bread recipe is very easy and simple that you can make it at your home. I hope you will like the recipe. Do like, comment, share and subscribe to this channel. I appreciate your support and I will keep putting more food recipes on this channel. Thank you.
Ingredients:
Milk - 180 ml
Sugar - 1 tsp
Salt - 1/4 tsp
All-purpose flour - 2 cups
Baking powder - 2 tsp
Oil - 2 tbsp
** KITCHEN PRODUCTS I USE **
Camera -
Camera Tripod -
Wooden Chopping Board -
Cutting Knife -
Non-Stick Kadai -
Food Serving Bowl -
Mixing Bowl -
Measuring Cup and Spoon -
0:00 - 0:13 Intro
0:14 - 1:38 Tibetan fried bread dough
1:39 - 2:29 Making of fried bread
2:30 - 3:13 Frying of bread
3:14 - 3:33 Serving of Tibetan fried bread
3:34 - 3:48 Outro
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Masala Fried Bread Recipe Recipe By Food Fusion
A tasteful snack for everyone. Make Masala Fried bread and enjoy your time with friends and family. #HappyCookingToYou
Written Recipe:
Visit Our Website:
Download iOS & Android app:
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Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes.
Masala Fried Bread
Recipe in English:
Ingredients:
-Thai red chilies 2-3
-Hari mirch (Green chilies) 3 large
-Lehsan (Garlic) cloves 2-3
-Pyaz (Onion) 2 medium
-Tamatar (Tomatoes) 3 medium
-Chicken boneless cubes ½ kg
-Tomato paste 3 tbs
-Fresh parsley chopped 2 tbs
-Hara dhania (Fresh coriander) chopped 2-3 tbs
-Zeera powder (Cumin powder) 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Lal mirch (Red chili) crushed 1 tsp
-Namak (Salt) 1 tsp
-Cooking oil 2-3 tbs
-Anday (Eggs) 2
-Doodh (Milk) ¼ Cup
-Bread slices 10-12
-Cooking oil for frying
Directions:
-In chopper,add thai red chilies,green chilies,garlic,onion,tomatoes and chop well.
-Add chicken boneless cubes and chop until well combined.
-In bowl,add chicken mixture,tomato paste,fresh parsley,fresh coriander,cumin powder,black pepper powder,red chili crushed,salt and cooking oil,mix well & set aside.
-In bowl,add eggs,milk and whisk well.
-With the help of the knife,cut the edges of the bread.
-Add chicken mixture and spread evenly.
-Cut into pieces then dip into beaten eggs.
-In frying pan,heat cooking oil and fry from both sides until golden brown.
Recipe in Urdu:
Ajza:
-Thai red chilies 2-3
-Hari mirch (Green chilies) 3 large
-Lehsan (Garlic) cloves 2-3
-Pyaz (Onion) 2 medium
-Tamatar (Tomatoes) 3 medium
-Chicken boneless cubes ½ kg
-Tomato paste 3 tbs
-Fresh parsley chopped 2 tbs
-Hara dhania (Fresh coriander) chopped 2-3 tbs
-Zeera powder (Cumin powder) 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Lal mirch (Red chili) crushed 1 tsp
-Namak (Salt) 1 tsp
-Cooking oil 2-3 tbs
-Anday (Eggs) 2
-Doodh (Milk) ¼ Cup
-Bread slices 10-12
-Cooking oil for frying
Directions:
-Chopper mein thai red chilies,hari mirch,lehsan,pyaz aur tamatar dal ker ache tarhan chop ker lein.
-Chicken boneless cubes dal ker ache tarhan chop ker lein.
-Bowl mein chicken mixture,tomato paste,fresh parsley,hara dhania,zeera,kali mirch powder,lal mirch crushed,namak aur cooking oil dal ker ache tarhan mix ker lein & side per rakh dein.
-Bowl mein anday aur doodh dal ker ache tarhan whisk ker lein.
-Knife ki madad sa bread ka edges ko cut ker lein.
-Chicken mixture ko dal ker pheela lein.
-Pieces mein cut karein phir pheetay hoye anday mein dip ker lein.
-Frying pan mein cooking oil garam karein aur dono sides sa golden brown hunay tak fry ker lein.
flat bread (roti) ka tamam edges ko fold ker lein aur egg white laga ker seal ker lein.
-Ziploc bag mein dal ker 1-2 din kliya refrigerate ker saktay han.
-Frying pan mein oil dal dein aur beef burger paratha ko dono sides sa golden brown hunay tak fry ker lein.
-Tomato ketchup ka saath serve karein.
FRY BREAD | How To Make Fry Bread | Navajo Tacos Recipe Idea
Today I am making golden brown fry bread. I will also be making a simply version of Navajo tacos. This recipe had been requested several times and I am so excited to show you how I make fry bread.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
#simplymamacooks #frybread #stayathome
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INGREDIENTS
3 cups (410 g) all purpose flour
1 tsp salt (5 g)
2 tsp baking powder
8 fl oz (237 ml ) hot water
2 Tbsp (30 ml ) cooking oil (you can also sub with 2 Tbsp lard or butter)
cooking oil for frying
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
How To Make Fry Bread
Navajo Fry Bread Recipe
Fry Bread Recipe
Fried Bread
You asked- we answered. Its starting to feel like autumn here in New Zealand and nothing slaps more than hot fried bread on a cold night ????
We need:
1 cup of water
1 sachet of yeast (equivalent to 2 tsp) and dont forget to check your dates! Old yeast won't rise.
2 tbsp of sugar
Enough flour to make a soft dough- reason being, you may have a different sized cup therefore needing a different amount of water to combine ingredients. Practise makes perfect!
Leave dough to rise for 1 1/2 hours or if in hot water 1 hour should suffice.
2 cups of oil (or there abouts depending on your pot/pan) to fry your bread
We love our with butter and jam! What do you like to put on your fried bread?