Easy Cake Mix Coffee Cake
Love coffee cake but don't have time to make one from scratch? Try my Delicious and Easy Cake Mix Coffee Cake!
It's made with a simple boxed yellow cake mix, a brown sugar cinnamon and graham cracker streusel, and topped with a powdered sugar glaze for the best coffee cake ever!
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MORE EASY CAKE RECIPES:
Best Sock It To Me Cake:
Crushed Pineapple Upside Down Cake:
Strawberry Pineapple Cake:
Baking Instructions:
Bake in a preheated 350 degree oven for 28-33 minutes. Allow cake to cool on a wire cooling rack for 10-15 minutes before adding glaze on top.
Ingredients:
Streusel
1 sleeve of graham crackers, crushed (9 crackers)
1/2 cup light brown sugar
1 ½ tsp ground cinnamon
6 tbsp unsalted butter (melted)
Cake
1 package yellow cake mix
4 large eggs
1 cup water
1/2 cup oil
1/2 tsp vanilla extract
Glaze
½ cup powdered sugar
1- 2 tbsp milk
KITCHEN TOOLS USED (affiliate):
▪️ 9x13 Cake Pan:
▪️ Sifter:
▪️ Electric Hand Mixer:
▪️ Glass Mixing Bowl:
▪️ Silicone Spatula:
▪️ Whisk:
▪️ Measuring Cups:
▪️ Magnetic Measuring Spoons:
▪️ Wire Cooling Rack:
CARA’S KITCHEN ESSENTIALS (affiliate):
▪️ Hand Mixer:
▪️ Stand Mixer:
▪️ Glass Mixing Bowls:
▪️ Measuring Cups:
▪️ Magnetic Measuring Spoons:
▪️ Favorite Non-Stick Spatulas:
▪️ Go-to Cookie Scoops:
▪️ Pre-Cut Parchment Paper:
▪️ Baking Sheets:
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Alison by Audionautix is licensed under a Creative Commons Attribution 4.0 license.
Easy Cinnamon Coffee Cake Muffins Recipe
Looking for the best homemade coffee muffin recipe? Try my Easy Cinnamon Coffee Cake Muffins featuring a delicious cinnamon sugar streusel topping and powdered sugar drizzle.
These delicious breakfast treats are amazing with a hot cup of coffee and are so easy to make!
Thanks so much for watching today’s video! If you love it, don’t forget to “LIKE”, leave a sweet COMMENT, and SUBSCRIBE for weekly recipes❤️
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CINNAMON COFFEE CAKE MUFFINS
BAKING INSTRUCTIONS:
▪️ Bake in the oven at 350 degrees F for 9-12 minutes, or until a toothpick comes out clean.
▪️ Let your muffins cool for 5 minutes in the pan, before transferring to a cooling rack to cool for 10 minutes before adding icing drizzle.
INGREDIENTS:
Muffin Batter
▪️ 1 1/2 cups self-rising flour
▪️ 1/3 cup granulated sugar
▪️ 1 tsp cinnamon
▪️ 1/3 cup oil
▪️ 1 large egg
▪️ 1/2 cup milk (I used 2%)
▪️ 1 tsp vanilla extract
Streusel Topping
▪️ 1/4 cup light brown sugar
▪️ 1 tsp cinnamon
▪️ 1/8 tsp salt
▪️ 2 tbsp unsalted butter, cold
▪️ 3 tbsp flour
Icing
▪️ 1/4 cup powdered sugar
▪️ 1 1/2- 2 tsp milk
KITCHEN TOOLS USED (affiliate):
▪️ Non-stick Muffin Pan:
▪️ Glass Mixing Bowl:
▪️ Silicone Spatula:
▪️ Measuring Cups:
▪️ Magnetic Measuring Spoons:
▪️ Medium Cookie Scoop:
▪️ Cooling Rack:
▪️ Airtight Storage Container:
CARA’S KITCHEN ESSENTIALS (affiliate):
▪️ Hand Mixer:
▪️ Stand Mixer:
▪️ Glass Mixing Bowls:
▪️ Measuring Cups:
▪️ Magnetic Measuring Spoons:
▪️ Favorite Non-Stick Spatulas:
▪️ Go-to Cookie Scoops:
▪️ Pre-Cut Parchment Paper:
▪️ Baking Sheets:
FOLLOW ME:
▪️ BLOG:
▪️ INSTAGRAM:
▪️ FACEBOOK:
▪️ PINTEREST:
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For brand inquiries or sponsorships, please contact me at kindlyunspoken22@gmail.com
Quick Coffee Cake Recipe - Great Depression Era Recipe - Less Than $2 Low Budget Cake
My mom grew up during the Great Depression. She loved to bake. She baked throughout her entire life up until a month before she died at the age of 93. This is a very old recipe for a Quick Coffee Cake that goes all the way back to the hard times of the Great Depression. The ingredients are simple and cheap. This cake can be made today for less than two dollars. It cost us about $1.35 to make.
Music: Zazie by Kevin MacLeod
#baking, #recipe, #greatdepression;
How to make coffee cake - BBC Good Food
Create a classic coffee and walnut cake with mascarpone frosting and a delicate nut topping. An ideal bake for cake sales or parties, this easy recipe would go down a treat on all occasions.
See the full recipe for coffee and walnut cake here:
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Coffee Cake (EASY) || Nana's Cookery
350 degrees greased 9x13 for 35-40 min. or 1/2 recipe in 8 inch sq. for 20-25 min.
CRUMB
2 1/2 cups flour, 1 1/4 cups sugar, 1/2 tsp. salt , 1 1/2 tsp.cinnamon, 8 oz.(1 cup) butter, 1 tsp. vanilla extract, 3/4 tsp. almond extract.
Whisk flour,sugar,salt and cinnamon together. Melt the butter and add extracts to it.Pour butter over the dry mixture and mix until you have crumbs.
CAKE
4 oz(1/2 cup) butter, 1 cup sugar, 2 large eggs, 1 tsp. vanilla, 1 cup sour cream, 2 cups flour, 1/2 tsp.baking soda, 1/2 tsp. salt, 1 tsp.baking powder
Cream butter and sugar until light and fluffy.Add eggs one at a time. Beat in vanilla and sour cream. Whisk flour,baking soda ,salt and baking powder together. Add to the butter,sugar mixture and stir until combined.Pour batter into pan and crumble the crumb mixture over the top. Bake until tester comes out clean. Cool and dust with 10x( Confectioner) sugar.
Recipe is from KIng Arthur Baking Companion ,which is a terrific cook book for bakers.
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Please watch: Lattice Crust (Blueberry Pie): Nana's Cookery Tips & Tricks
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How to make a moist Cinnamon Apple Cake! Recipe #Shorts
How to make a moist Cinnamon Apple Cake! Want to make simple recipes? My new shorts series takes you through some simple, decedent, indulgent recipes! The videos take less than1 minute to watch and you can find a written list of ingredients on my Fitwaffle and Fitwafflekitchen instagram! I hope you enjoy, and don't forget to give some love in the comments if you like it!
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