1 1/4 c Bread Flour 2 ts Brown sugar 3/4 c Rye Flour 2/3 ts Instant Coffee granules 1/2 c Whole Wheat Flour 2 ts Caraway seeds (opt) 1 tb Dry Milk 1 1/2 tb Cocoa powder 1 ts Salt 2 tb Molasses, dark 1 tb Butter 7 1/2 oz Water 3 tb Cornmeal 1 ts Yeast Add ingredients to your bread machine in recommended order. In the Panasonic, add the dry ingredients first, then the liquids. If using Fleishmans yeast, increase amount! This will make a 1 lb. loaf. (Tested and created by Robert Birr, using a composite of the Panasonic manual
some people do read manuals!:
, Donna German's receipe and probably more of his imagination than he gives himself credit for!) Posted by: J.MAGUIRE - GEnie Reposted by: Debbie Carlson - Cooking Echo
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COTTAGE DILL BREAD FOR BREAD MACHINE | BREAD RECIPES | EASY TO MAKE BREAD RECIPE
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Super Easy Fresh Homemade Rye Bread
This rye bread is great for sandwiches - I had a ham and Swiss on rye while waiting on this video to upload. Make a double batch and freeze the second loaf. Enjoy