How To make Cucumber Rounds
1 lb Cucumber
1 pk Cream cheese, softened 8 oz.
1 1/2 ts Mayonnaise
1/8 ts Seasoned salt
1 Loaf multi grain bread
Parsley sprigs Cut cucumber in half horizontally. Peel, seed and shred half of cucumber. Measure 1/3 cup shredded cucumber. Slice remaining cucumber for garnish. Cut slices in half; set aside. Combine cream cheese, mayonnaise and seasoned salt, mixing until blended. Stir in shredded cucumber. Cut two 2 inch rounds from each bread slice. Spread each round with 1 teaspoon cucumber spread. Garnish each sandwich with a thin slice of cucumber and a sprig of parsley. Makes 48 sandwiches. Randy Rigg
How To make Cucumber Rounds's Videos
Spicy cucumber side dish (Oi-muchim: 오이무침)
Caption's available!
This recipe is also in my cookbook, Real Korean Cooking:
I’m going to share a super simple recipe with you today that’s one of my all time favorites. It’s a spicy Korean cucumber side dish called oi-muchim. If you have a nice seedless English cucumber, you can make this delicious banchan in just a few minutes. During my round the world Gapshida trip to meet my readers in 2011, I made this dish almost everywhere I went. Everybody loved it. Who wouldn’t like cold, fresh, crispy, seasoned cucumber? Each bite is succulent and wonderful!
Oi means “cucumber” in English, and muchim means “mixed” or “seasoned,” so many people simply call this dish “seasoned cucumber”. Many Koreans have their own version of it, so you’ll find many variations from family to family. This one is mine, and I’ve been using it for a long time. It’s also one of the dishes in my cookbook.
A major tip for this recipe is to make it and mix it just before serving, which will keep it crisp and fresh and prevent it from getting watery. It’s perfectly for a summertime BBQ – refreshing and just spicy enough to give you a little kick!
Enjoy the recipe! Let me know if you make it!
Ingredients (Serves 4)
1 English cucumber (or 2 to 3 kirby cucumbers), washed
1/4 cup thinly sliced onion
1 green onion, chopped
2 garlic cloves, minced
2 tablespoons soy sauce
2 teaspoons hot pepper flakes
2 teaspoons sesame oil
2 teaspoons sesame seeds
1 teaspoon sugar (optional)
Cooking & Kitchen Tips : Easy Cucumber Appetizer Recipe
An easy appetizer sure to be a crowd-pleaser is cucumber tzatziki dip, which consists of plain yogurt, garlic, dill and cucumbers. Mix up this Mediterranean-inspired dish with help from a professional chef in this free video on cooking techniques.
Expert: Michelle Karam
Contact: DishesByMichelle.com
Bio: Michelle Karam is a professional chef and TV culinary host.
Filmmaker: Steve Geffner
Series Description: Understanding how to use different types of ovens and pans is essential to creating delicious meals. Learn the difference between conventional and convection ovens, and whip up a few winning appetizer recipes with help from a professional chef in this free video series on cooking techniques.
The Best Appetizers Recipe | Seafood & Cucumber Appetizers
Auf Deutsch
The recipe for my Seafood & Cucumber Appetizers is available here
Hi lovelies, are you ready for another appetizer recipe? :) I have really enjoyed creating these simple appetizers for you and well, if I am completely honest, it has not been too bad eating them as well :D I have another one coming next week and then I won't be doing them weekly anymore, but once in a while. Todays recipe is also with two different options and both are with seafood and cucumber. Both of these appetizers are really light and fresh. I hope you will like these and will be trying them out :) Enjoy!
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#inthekitchenwithelisa #seafoodappetizers #appetizers #thanksgiving
This cucumber kimchi is SOOO refreshing!!
Korean Cucumber Salad⤵️
Who wants more surprises like these?????
7 Persian cucumbers
1 TBSP salt
2 TBSP korean red pepper flakes (gochugaru)
3 tsp sugar
4 tsp rice wine vinegar
1 TBSP sesame oil
4 cloves minced garlic
2 tsp sesame seeds
1. Cut your Persian cucumbers into 1/8 - 1/4 inch rounds
2. Then add 1 TBSP to your cucumbers, toss and allow this to sit for 10 mins or so to draw out any moisture. Then throughly rinse under cold water
3. Now to your cuumbers, add: Korean red pepper flakes, sugar, rice win vinegar, sesame oil, minced garlic, and sesame seeds.
4. Mix and enjoy =)
CUCUMBER BITES KIDS WILL LOVE! | Home Plates
Beat the heat with Erin's recipe for cool Dill Cucumber Bites!
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DILL CUCUMBER BITES Recipe
Ingredients:
2-4 cucumbers depending on size
1 pint of grape tomatoes
8 oz package of cream cheese
5 oz container of plain greek yogurt
1 tbsp of powdered ranch dressing mix
3 tbsp of fresh minced dill
Directions:
1. Slice cucumbers into 1/2” slices. (You can peel them first if you’d like.)
2. Slice tomatoes into halves or quarters depending on how large they are.
3. Add cream cheese, ranch dressing mix and minced dill to a bowl and mix together.
4. Add mixture to a piping bag or a sandwich bag with the corner cut off and pipe onto cucumber slices.
5. Add a tomato half or quarter on top of each cucumber slice. Enjoy!
Music: DeWolfe Library
Factory Blues by Michael Milligan
CUCUMBER BITES KIDS WILL LOVE! | Home Plates
Cucumber Smoked Salmon Cream Cheese Appetizer Bites Recipe - Healthy Cucumber Canapes - AMAZING!
These smoked salmon cucumber cream cheese bites are amazing! PRINT THIS RECIPE: So easy to make and just 3 ingredients! People love these little cucumber canapes ad they are so easy to put together! They are keto-friendly too!