How To make Crockpot Chili

The BEST Dump & Go Crockpot Chili Recipe | Easy Slow Cooker Dinner Idea

EASY Slow Cooker Chili Recipe | Quick and Easy Crock-Pot Recipe

We love sharing easy slow cooker recipes, Dump & Go Meals, that all make for simple and tasty family dinners. I LOVE the slow cooker. The Crock-Pot locks in all of the flavors and the end result is always something perfect to share with family and friends. This is super easy to prepare and get started in the morning to make dinner the fastest thing you do all day! I hope you enjoy this recipe and the ingredients are pretty much all pantry staples! Thank you for watching! ????

Ingredients:
2 lb Ground Beef
2 Cans Chili Beans
1 Can Pinto Beans
1 Can of Tomato Sauce
Half Can of Water
2 packages of Chili Seasoning Mix
Garlic Powder
Onion Powder
- Dump & Go, cook on Low for 4 hours or Low for 2.5 hours. Enjoy :)

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The BEST Crockpot Chili Recipe | Easy Slow Cooker Dinner Idea

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Easy Crock pot Cowboy Chili Recipe - The Best Crockpot Chili!

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THE BEST HOMEMADE CHILLI RECIPE 2020 | EASY COOKING TUTORIAL | NO CROCKPOT

Hey Y'all!!!! We're back at it again with another video! It's starting to get a little nippy here in the South and it's time for us to pull out the cardigans, stockpots, and comfort food! You guys know what time it is! Let me know what you all think about this recipe in the comments and don't forget to subscribe to my channel! As always, thank you sooooo much for watching!

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CHECK OUT MY UPDATED 2022 RECIPE HERE:

FULL LIST OF INGREDIENTS:

- 1lb Ground Beef
- 1 10oz Can Rotel (Chilli Fixings Flavor)
- 1 Can Mixed Chilli Beans or Preferred Bean
- 1 Small Green Bell Pepper
- 1 Small White Onion
- 1/4 Cup Beef Broth or Water
- 2 Tbsp Tomato Paste

SEASONINGS- Feel free to use a Chilli Seasoning Packet in place of the seasonings listed below:
- 2 Tbsp Chilli Powder
- 1 Tsp Cumin
- Garlic Powder to Taste
- Seasoned Salt to Taste
- Black Pepper to Taste

4 Ingredient Crockpot Chili

*** UPDATE*** **END RESULT**4 INGREDIENT CHILI



I call this cheaters style beacuse I'm not making it homemade with all the 5 million spices and things like that. None of this is what you MUST do. You can change any or all of it and do whatever suits you.
I’ve said for years I’m sorry I didn’t put an end photo/video. I was just learning how to use my phone. But I’m pretty sure we ALL know what chili looks like when it’s done.

Homemade Slow Cooker Chili

My recipe for homemade Slow Cooker Chili. The measurements below are for a full 7 Quart Slow Cooker. If you have a smaller one, adjust the ingredients to a lesser amount.

1 pound Ground Beef
1 pound Ground Pork
1 pound Sweet Italian Sausage
2 large Onions
2 Bell Peppers
2 Jalapeno Peppers (diced and deseeded)
6 Cloves Garlic
4 Tablespoons Chili Powder
4 teaspoons ground Cumin
3 Tablespoons Brown Sugar
1 can Tomato Paste (6 ounces)
1 can Green Chili Peppers (4-6 ounces)
1 bottle or can of Beer (preferably Stout or Porter)
4 cans of Diced Tomatoes (14.5 ounces)
2 cans of Chili Beans
2 cans of Beans (Pinto or Kidney)
2 Beef Bouillon Cubes
2 Teaspoons Oregano
2 Tablespoons Olive Oil
Salt & Pepper to taste
Chili Pepper Flakes or Hot Sauce of your choice (If Preferred)

In a large frying pan over medium high heat, cook together Ground Beef, Pork and the Sausage, add the chopped Bell Peppers and Onions. Cook for about 7 to 8 minutes or until the veggies cook down and start to develop some color.

Transfer mixture to the Slow Cooker. Add the remaining ingredients. Stir well and cook on low for 7-8 hours, or high for 4-5 hours. Stir and season with salt, pepper to taste.

Top with Sharp Cheddar Cheese and Sour Cream. Enjoy!

Bootlegger's Brewery Rocco Red Ale,

Crockpot chili