Chipotle Shrimp
I like to buy a big bag of frozen shrimp and keep it in the freezer for meals like this. These chipotle shrimp tacos are quick, high in protein, and downright delicious. I’ve been crushing these the past few weeks. #shorts
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Epic Honey Chipotle Fried Shrimp #SHORTS
Shopping List:
2 lbs XL shrimp
Lemon Bae and AP
2 cup flour
1/2 cup corn starch
Sazon, ap, lemon bae
1/2 can Chipotles in adobo
1/2-1 cup honey
2 tbsps lime juice
2 tbsps soy sauce
1 tbsp worcestershire sauce
2 tbsps brown sugar
2 tbsps butter
1 tbsp garlic
2 tbsps apple cider vinegar
Lime zest
Chipotle-glazed shrimp with garlic lime rice
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Sear, Sauce, and Serve, by Tony Rosenfeld:
***RECIPE, SERVES 2-4***
For the shrimp
1 lb (.5 kg) peeled shrimp on the large side
1/2 of a standard 7.5 oz (212 g) can chipotle peppers in adobo sauce, finely chopped
1/3-1/2 cup (100 ml) honey
1 tbsp (15 ml) tomato paste
1-2 limes, or 1-2 tbsp (30 ml) vinegar
salt
For the rice
1 1/2 cups (300 g) basmati rice
2 1/4 cups (530 ml) water
3-4 garlic cloves, peeled and chopped
1 (5 g) teaspoon salt
1 lime
1 bunch cilantro
olive oil
Start the rice by putting a little olive oil in a pot on medium heat. Stir in the dry rice and let it toast for a minute (rinse the rice first if you want fluffy, separate grains). Stir in the garlic and let it fry for a minute. Put in the water, salt, and the zest of the lime. Bring to a boil, then cover and reduce the heat to a bare simmer. When the rice is done, tear in as much cilantro as you'd like and squeeze in some lime juice (go easy at first). Stir, taste, and adjust.
Start the shrimp by combining the glaze ingredients — the honey, finely chopped chipotles with adobo sauce, and tomato paste. If you don't want to squeeze lime over your shrimp at the table, put the juice of a lime or some vinegar into the glaze. Put the peeled shrimp on skewers.
Put an oven rack at the highest position and turn the broiler (grill) on maximum. Put the shrimp skewers on an oven-safe rack positioned over a lipped baking sheet. Use a pastry brush to glaze the top-facing side of the shrimp, and then sprinkle salt on them.
Put the whole rig under the broiler for a few minutes. Pull it out, glaze the top side again, and broiler for a few minutes more until the top side looks cooked. Pull it out, flip the skewers, glaze them again, and sprinkle salt on this side. If the run-off into the baking sheet is starting to burn, pour some water into it. Broil for a few minutes, then glaze again. Broil this fourth and final coat until you have some nice color — total cooking will probably be 10-15 minutes, depending on the size of your shrimp and the strength of your broiler.
Serve a skewer with some rice and a lime wedge for squeezing over the shrimp.
Grilled Chipotle Shrimp Tacos Recipe | Vegetarian Option Included | Cooking With Carolyn
How to Make Vegetarian Grilled Chipotle Shrimp Tacos Recipe
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Creamy Chipotle SHRIMP ENCHILADAS Recipe | Falling In Love Enchiladas
Today I am cooking at home and making creamy shrimp enchiladas that I call Falling In Love enchiladas. These shrimp seafood enchiladas are smothered in a creamy chipotle enchilada sauce.
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PAT THE SPATULA (In the video I said Pat The Spoon. Whoops!)
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0:00 Intro
0:28 The Shrimp Filling
3:16 Prep The Tortillas
4:52 The Enchilada Cream Sauce
6:15 Assemble And Bake
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⭐️ Authentic Enchiladas Recipe From My Abuela
⭐️ COOKWARE VIDEO
INGREDIENTS
9 x 13-inch baking dish
14 corn tortillas
cooking oil for tortillas
THE FILLING
1 1/2 lbs (681 g) large shrimp
1/2 tsp Old Bay seasoning
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp lemon pepper
8 oz (227 g) lump crab meat
1 medium bell pepper
1/2 medium red onion
3 cloves of garlic
5 to 6 scallions
pinch of salt and pepper
12 oz pepper jack cheese (shredded)
THE CREAM SAUCE
3 Tbsp butter
3 1/2 Tbsp all-purpose flour
1/4 tsp onion powder
1 Tbsp chicken bouillon powder
1 chipotle pepper in adobo sauce
1 Tbsp adobo sauce from the can of chipotle peppers
1 1/2 cup water
1 cup heavy cream
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
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How To Make Enchiladas
Creamy Shrimp Enchiladas
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