How To make Chicken & Oyster Casserole
1 lg Fryer (about 3 lbs.), cut up
1/4 c All-purpose flour
1 1/4 ts Salt
1/4 ts White pepper
2 tb Shortening
1/2 c Boiling water
1/2 c Heavy cream
18 Oysters
2 tb Toasted slivered blanched
-almonds Reserve back, wings, and neck of chicken for later use. Wash remaining pieces and dry. Dredge with flour mixed with 1/2 teaspoon salt and 1/8 teaspoon pepper. Brown on all sides in hot fat. Remove to 2-quart casserole. Add boiling water, cover, and bake in preheated moderate oven (350 F.) for 1 hour, or until tender. Add cream, remaining salt and pepper, and the oysters. Cover and bake for 10 minutes longer. Sprinkle with almonds and serve at once with hot baking powder biscuits, if desired. Makes 4 servings. From: Steve Herrick Source: [Woman's Day Encyclopedia of Cookery - Vol. 2]
How To make Chicken & Oyster Casserole's Videos
YOU HAVE TO TRY - THIS CREOLE BAKED OYSTER AND CRAB GRATIN
Watch and learn how to MAKE THESE AMAZING OYSTERS! If you have never had this recipe... YOU HAVE TO TRY - THIS CREOLE BAKED OYSTER AND CRAB GRATIN.
My mom loves this recipe and asks me to make it for her 7 times a week.
OK that is all a lie but she does love this recipe and I love making it for her.
It takes less than 20 minutes and the textures and flavours are insane.
I am a sucker for a fresh oyster but this creole baked oyster and crab gratin dish is also great with canned oysters. However you can find the mighty oyster
So what are you waiting for?
LET'S DO THIS!
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Super Easy Chinese Braised Chicken & Mushrooms 蘑菇红烧鸡 Chinese Chicken Recipe • Chinese Food Recipe
If you love rice in your meals, you can consider making this Braised Chicken w/ Mushrooms 蘑菇红烧鸡. This dish is super easy to prepare and cook. No skills required.
Refer to the ingredient list below or go to our website
for your easy reference.
We would like to give special thanks to La Gourmet for letting us try out their high quality claypot in the video. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Ingredients:
Serves 4-6- pax
800g of chicken
Some cooking oil
1 thumb size ginger - sliced
1 bulb of garlic
2 stalks of spring onion (tied into a knot)
8 pieces of Chinese mushrooms
Enough water to cover chicken in pot
3 tablespoons of light soya sauce
4 tablespoons of dark soya sauce
1 tablespoon of oyster sauce
10g of rock sugar
1 tablespoon of Chinese cooking wine
Some cornstarch solution
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Looking for some of the things or ingredients we used in our videos but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!
Cooking oil
Oyster sauce
Cornflour
Chinese cooking wine
Premium dark soy sauce
Chinese light soy sauce
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If you like this recipe, you might like these too:
Thai Steamed Fish with Garlic & Lime 酸辣泰式蒸鱼
Stir Fry Fish w/ Ginger & Spring Onion 姜葱鱼片
Cod Fish in Hong Kong Sauce Recipe 港式油浸鳕鱼
Singapore Teochew Fish Porridge 新加坡潮州鱼粥
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薑蔥蠔煲 PACIFIC OYSTER CASSEROLE | Easy Chinese Recipe | Crazy delicious! | Restaurant Remake EP. 6
Pacific oyster casserole dish is one of the Cantonese classic dish. It's very easy to make it at home and you can experience the taste of Cantonese cuisine.
A Necessity to have, and I used it in the video:
Qian Hu Chinese Shaohsing Rice Cooking Wine (Red) (750ml)
BALLARINI Parma Forged Aluminum Nonstick Fry Pan, 10
Filming Equipment:
GoPro HERO 8:
GoPro HERO 8 Bundle:
RECIPE:
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Easy Chicken and Mushroom Casserole Recipe - Natasha's Kitchen
This Creamy Chicken Casserole with mushrooms (aka “Chicken Gloria”), will win you over. This chicken bake is the PERFECT party dish and is a reader favorite. It is a treasure of a recipe.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
Ingredients for Chicken and Mushroom Casserole:
►4 -5 large chicken breasts, trimmed and cut into 1 -inch thick strips
►Salt and Pepper to taste
►1 cup all-purpose flour to coat the chicken
►6 Tbsp olive oil, divided
►1 pound fresh mushrooms, thickly sliced
►1 medium onion, finely diced
►3 garlic cloves, minced
Ingredients for the Chicken Sauce:
►3 Tbsp unsalted butter
►3 Tbsp all-purpose flour for the sauce
►1½ cups chicken broth
►1 Tbsp lemon juice
►1 cup half and half (or ½ cup milk + ½ cup heavy cream)
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Easy Casserole Chicken 砂锅鸡 - Chinese Casserole Recipe | 3thanwong.com
This recipe is usually cooked with a casserole. Traditionally, in China, it is called Casserole Chicken 砂锅鸡. But not everyone has the luxury of getting-everything-you-want in their kitchen, so I have slightly simplified the recipe and make it possible with a pan or a wok, so everyone can cook it at home!
Full recipe here:
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OYSTERS PARMESAN / NEW ORLEANS RECIPE / APPETIZER OR SIDE DISH
This video is about how to make
OYSTERS PARMESAN / OYSTER RECIPE / OYSTER APPETIZER / OYSTER SIDE DISH
NEW ORLEANS OYSTER RECIPE
A dish that is usually ordered as an appetizer or a side dish.
There is a restaurant in West Westwego, Louisiana which is about 30 minutes from New Orleans called Mosca's. They made the dish Oysters Mosca which is actually very similar to our Oysters Parmesan. Very similar.
We've been making Oyster's Parmesan for many years served mostly as an appetizer to our main dish.
If you try this recipe, please let us know how you like it.
I bet you can use clams if you aren't able to get oysters.
But if you can, I've listed the ingredients below.
INGREDIENTS
1 PINT FRESH OYSTERS WITH OYSTER LIQUER
1 YELLOW ONION CHOPPED
1 RED ONION CHOPPED
5 TOES GARLIC MINCED
1 1/2 CUPS ITALIAN BREAD CRUMBS
1/4 CUP PARMESAN CHEESE (FRESHLY GRATED)
1/2 CUP OLIVE OIL (NOT EXTRA VIRIN)
4 STRIPS BACON FRIED CRISP (RESERVED)
1-2 TBSP. SEAFOOD MAGIC BY PAUL PRUDHOMME TO YOUR TASTE
1 PINCH OF CAYENNE PEPPER
CHEF'S NOTE: USUALLY SERVED WITH CRUSTY BREAD SLICES