1 lb lean ground beef 1/2 c cottage cheese 1 egg 3/4 tsp dry mustard 3 tbsp melted butter 1 tsp salt 1 tsp MSG 1 tbsp chopped green onions 5 tbsp melted butter 1 tsp worcestershire sauce In a bowl mix the cottage cheese, egg, seasonings and green onion. Add the 3 tablespoons melted butter. Beat to mix. Add the ground beef and mix well. Make into 4 patties. Melt the 5 tablespoons butter in a hot frying pan. Cook the "burgers" to your liking, turning only once. Cut 4 hamburger buns in half. Dip cut sides into pan drippigs and place under broiler until lightly toasted. Place meat between bun halves and garnish with pickle fans. These have a good beefy flavor enhanced by the goodness of butter. When you want flavor .. use butter.
These smashed butter burgers are a real treat and just the best dive burgers you could imagine.
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Ingredients: 1 pound Ground Beef 1 Onion grated or pureed 1 teaspoon Sea Salt ½ teaspoon Black Pepper 2 tablespoons Butter diced 4 tablespoons Ghee (clarified butter) or beef tallow 8 slices American Cheese or cheddar cheese 4 Hamburger Buns Optional Toppings that I love: Sliced Pickled Jalapeños Chopped Raw Onion Caramelized Onions To Make: Take a large onion and slice it. Put in a pan on medium heat with 2 tablespoons of butter. Stir occasionally. You can choose to put lid on while you’re not stirring. After onions are completely softened and browned remove from heat. Should take about 25 minutes. Ketchup Mustard
Music by BenSound
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How to make Butter Smash Burgers on a Griddle
Full Recipe:
Butter Smash Burgers are the best burgers in the game! They're crispy, meaty, buttery and super cheesy! I love this recipe so much that I actually won a Food Network Championship show with them!
I like serving them on a toasted potato bun with American cheese, special sauce, tomato, onion and pickle - but you could use whatever!
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Maybe you're a burger connoisseur, maybe not. Go back to the basics and learn to form a perfect patty ideal for grilling. Don't forget the dimple! Know How to Make the Perfect Burger Patty, then find our best burger recipes and tasty ideas:
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How to Make Wisconsin Butter Burgers
After a visit to Milwaukee, we knew we wanted to recreate one of the best things we tasted at a little suburban restaurant named Solly’s Grille: butter burgers.
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Making Butter Burgers at America's Test Kitchen!
We learn how to make butter burgers at America's Test Kitchen! The cooks in their laboratory explain how they tested different ingredients and methods to arrive at this recipe, the result of which is one of the best burgers we've ever tasted! It's ridiculously good!
Shot and edited by Joey Fameli Music by Jinglepunks
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Tested is: Will Smith Norman Chan Joey Fameli Adam Savage Jamie Hyneman