1 c AM Blue Cornmeal 1/2 c AM Barley Flour or any flour 1 1/2 ts Non-alum baking powder 1/4 ts Sea salt (optional) 1 tb Honey or maple syrup 1 Egg; beaten or egg replacer 1 c Water or milk Combine liquids and slowly add to combined dry ingredients. Oil pan. Bake at 425 F. for 15-20 minutes, until top and sides become golden brown. This recipe will make 6 large muffins or one 8-inch square pan of cornbread. Source: Arrowhead Mills "Blue Cornmeal Recipes" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
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Blue Cornbread
Spiceology Black & Bleu Cornbread Recipe - Low Effort
This Black & Bleu Cornbread recipe comes together quick and is packed with spicy, corny, bleu cheese goodness.
Ingredients - Store bought cornbread mix (you'll need water, vegetable oil and an egg) - Spiceology Black & Bleu blend - Frozen corn - Blue cheese crumbles
Instructions 1) Follow instructions on cornbread mix to create batter 2) Fold Spiceology Black & Bleu blend, corn and blue cheese crumbles into batter 3) Add batter into greased 9x9 inch pan and bake according to cornbread mix instructions.
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Hey hey hey, I've been out on a pilgrimage for a couple of weeks and it was wonderful and we are back!! Here is a quick and delicious recipe for you all to try! I really hope you all try this recipe!
I first tried blue corn while living in Texas. The taste was a bit more intense and rich compared to yellow corn. Such an amazing flavor. After that encounter I had always wanted to try making something, anything with blue cornmeal.
In March my girlfriend and her family were here for a few weeks visiting us and her daughter wanted cornbread. I went into the pantry and I had no yellow cornmeal left and I remembered buying blue cornmeal recently at the Farmer's Market... it was the perfect opportunity to try something new.
I decided to make blue corn muffins ???? when they were finished, baby girl told me that I had made them so fast and she proceeded to eat at least 4 muffins in one sitting. ???????? She absolutely LOVED the ???? Blue Corn muffins!
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